Using disease-burden method to evaluate the strategies for reduction of Aflatoxin (cas 1402-68-2) exposure in peanuts

Add time:09/10/2019    Source:sciencedirect.com

Aflatoxin (cas 1402-68-2) is a fungal secondary metabolite with high toxicity that is capable of contaminating various types of food crops. It has been identified as a Group 1 human carcinogen by the International Agency for Research on Cancer. Chronic aflatoxin exposure has caused worldwide concern as a matter of public food safety. Peanuts and peanut products are the major sources of aflatoxin exposure. Therefore, some reduction interventions have been developed to minimize contamination throughout the peanut production chain. The purpose of this study is to estimate the efficacy of interventions in reducing the health impact of hepatocellular carcinoma caused by aflatoxin contamination in peanuts. The estimated total Disability-Adjusted Life Years (DALYs) were calculated using FDA-iRISK software. Six aflatoxin reduction strategies were evaluated, including good agricultural practice (GAP), biocontrol, Purdue Improved Crop Storage packaging, basic processing, ozonolysis, and ultraviolet irradiation. The results indicated that basic processing could prevent huge public health loss of 4,079.7–21,833 total DALYs per year. In addition, GAP and biocontrol were both found to be effective strategies in the farm field. Meanwhile, the other three interventions had limited effectiveness in reducing total DALYs. In conclusion, this study could help farmers, processing plants, and government policy makers to alleviate aflatoxin contamination issues in the peanut production chain.

We also recommend Trading Suppliers and Manufacturers of Aflatoxin (cas 1402-68-2). Pls Click Website Link as below: cas 1402-68-2 suppliers

Prev:Recent development of Aflatoxin (cas 1402-68-2) contamination biocontrol in agricultural products
Next:Amphomycin (cas 1402-82-0) inhibits the incorporation of mannose and GlcNAc into lipid-linked saccharides by aorta extracts)