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 The Function of Wine
  • The Function of Wine
  • As we know, wine is a noble and expensive kind of beverage in the long history of human civilization. But nowadays it is not that rare. We can buy it from any supermarkets. Though inexpensive wine does not have an excellent taste, it is still of great functions. Scientific research has indicated that grapes have much nutrition and wine also contains vitamins, minerals and all kinds of acid such as tannic acid. The nutrition is helpful to health. So far, the beneficial ingredients in wine known by people have been over 600. And the value of wine is widely accepted by the world. According to experts, wine produced from grapes grown on the 25-year-old tree is the most nutritious. 

    The wine is a kind of valuable beverage. Drinking wine properly directly does goods to the nervous system and strengthens the muscles. Besides, there are many acids, minerals and vitamins in wine, which can immediately absorbed by the human body. Therefore, wine is useful in maintaining and adjusting the physical functions of the body. It is especially effective for those who are weak and those who have difficulty in going to sleep. It is also a efficient drinking for the elderly.

    Drinking wine can help digest. It is reported that when there are 60 milliliters to 100 milliliters of wine, the gastric juice will raise to 120 milliliters. They help with digestion in a more efficient way. Moreover, the tannic acid in wine can adjust the shrinkage of fibers in the intestines. It deals with colonitis. However, we should keep in mind that wine is still wine. It has more than 10% alcohol. Therefore, do not drink too much. Otherwise, it will destroy the immune system and higher the risk of diseases.

    In addition, wine can prevent diabetes. Researches point out that drinking wine to prevent diabetes has two bases. The first one is a balanced healthy diet and lifestyle. It means that a person should eat in a scientific way, have a normal weight, exercising regularly and refusing smoking. The second is controlling the amount. The female can only drink one cup of wine, while the male are not allowed to have more than two cups. The wine should contain little alcohol and sugar. There are some tips for diabetics. First of all, the blood sugar should be under inspection. If he or she has some chronics, drinking is not allowed. Secondly, he or she should have a healthy liver. Thirdly, it is suggested for diabetics to drink during the meal to avoid low blood sugar. Last but most importantly, no more than 100 to 150 milliliters of wine once is permitted. Patients are forbidden drinking more than twice a week.

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    Next: The Classification of Wine
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