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Name |
D-Psicose |
EINECS | 208-999-7 |
CAS No. | 551-68-8 | Density | 1.589 g/cm3 |
PSA | 118.22000 | LogP | -3.37720 |
Solubility | Soluble in water, methanol, ethanol. Practically insol in acetone. | Melting Point |
109 °C |
Formula | C6H12O6 | Boiling Point | 551.7 °C at 760 mmHg |
Molecular Weight | 180.158 | Flash Point | 301.5 °C |
Transport Information | N/A | Appearance | Sweet syrupy liquid |
Safety | 3 | Risk Codes | N/A |
Molecular Structure | Hazard Symbols | N/A | |
Synonyms |
Psicose, D-(8CI);D-Allulose;D-ribo-2-Hexulose;D-Erythrohexulose;D-ribo-2-Ketohexose;D-Ribohexulose;Pseudofructose;Allulose; |
Article Data | 102 |
(S)-4-((R)-((R)-2,2-dimethyl-1,3-dioxolan-4-yl)(hydroxy)methyl)-2,2-dimethyl-1,3-dioxan-5-one
D-psicose
Conditions | Yield |
---|---|
With Dowex 50W-X2-200 In water | 100% |
Conditions | Yield |
---|---|
With immobilized D-psicose epimerase from Corynebacterium glutamicum KCCM 11046 In water at 30 - 50℃; Enzymatic reaction; | 75% |
With triethylamine In ethanol for 15h; Heating; Yield given; | |
With D-tagatose 3-epimerase at 25℃; Enzymatic reaction; |
Conditions | Yield |
---|---|
With recombinant Escherichia coli strain RhuA-Y; isopropyl β-D-thiogalactopyranoside for 20h; Enzymatic reaction; Overall yield = 35.6 %; Overall yield = 960 mg; diastereoselective reaction; | A 10.4% B 10.6% |
With recombinant Escherichia coli strain FucA-Y; isopropyl β-D-thiogalactopyranoside for 20h; Enzymatic reaction; Overall yield = 35.6 %; Overall yield = 960 mg; diastereoselective reaction; | A n/a B n/a |
Conditions | Yield |
---|---|
With ammonium hydroxide |
Conditions | Yield |
---|---|
With pyridine |
Penta-O-acetyl-keto-D-psicose
D-psicose
Conditions | Yield |
---|---|
With barium dihydroxide; water |
D-psicose
Conditions | Yield |
---|---|
With sulfuric acid Behandeln des (mit Hilfe von Bariumcarbonat) von Sulfat-Ionen befreiten Reaktionsgemisches mit wss.Natronlauge; |
D-Mannose
A
glycolic Acid
B
LACTIC ACID
C
D-Fructose
D
D-psicose
E
D-glucose
F
acetic acid
Conditions | Yield |
---|---|
With potassium hydroxide In water at 78℃; for 0.333333h; Rate constant; Product distribution; Mechanism; isomerization equilibrium; degradation to acids; varying time, OH(1-) concentration 0.001 M to O.1 M; also in presence of Ca(2+) up to 0.06 M; |
D-glucose
A
glycolic Acid
B
LACTIC ACID
C
D-Fructose
D
D-Mannose
E
D-psicose
F
acetic acid
Conditions | Yield |
---|---|
With potassium hydroxide In water at 78℃; for 0.333333h; Rate constant; Product distribution; Mechanism; isomerization equilibrium; degradation to acids; varying time, OH(1-) concentration 0.001 M to O.1 M; also in presence of Ca(2+) up to 0.06 M; |
Conditions | Yield |
---|---|
With potassium hydroxide In water at 25℃; for 336h; Product distribution; Kinetics; |
The D-Psicose, with the CAS registry number 551-68-8 and EINECS registry number 208-999-7, is also called D-Erythrohexulose. It belongs to the following product categories: Basic Sugars (Mono & Oligosaccharides); Biochemistry; Psicose; Sugars; Carbohydrate LibraryCarbohydrates; Carbohydrates; Carbohydrates A to; Carbohydrates P-ZBiochemicals and Reagents; Metabolic Libraries; Metabolomics; Monosaccharide. And the molecular formula of the chemical is C6H12O6. What's more, it can be prepared by glucose, and it mainly used in chemical and biological chemical research.
The characteristics of D-Psicose are as followings: (1)ACD/LogP: -1.63; (2)# of Rule of 5 Violations: 1; (3)ACD/LogD (pH 5.5): -1.63; (4)ACD/LogD (pH 7.4): -1.63; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 3.1; (8)ACD/KOC (pH 7.4): 3.09; (9)#H bond acceptors: 6; (10)#H bond donors: 5; (11)#Freely Rotating Bonds: 10; (12)Polar Surface Area: 63.22 Å2; (13)Index of Refraction: 1.574; (14)Molar Refractivity: 37.42 cm3; (15)Molar Volume: 113.3 cm3; (16)Polarizability: 14.83×10-24cm3; (17)Surface Tension: 92.6 dyne/cm; (18)Density: 1.589 g/cm3; (19)Flash Point: 301.5 °C; (20)Enthalpy of Vaporization: 95.65 kJ/mol; (21)Boiling Point: 551.7 °C at 760 mmHg; (22)Vapour Pressure: 1.79E-14 mmHg at 25°C.
Addtionally, the following datas could be converted into the molecular structure:
(1)SMILES: O=C([C@H](O)[C@H](O)[C@H](O)CO)CO
(2)InChI: InChI=1/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5-,6+/m1/s1
(3)InChIKey: BJHIKXHVCXFQLS-PUFIMZNGBH