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Green Chemistry
Journal Name
COMMUNICATION
Zhang, J. Xin, Q. Miao and J. Wang, ChDeOmI:. 1S0o.1c0.3R9e/Dv.0,G2C001240,3473K
7838.
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2006, 45, 1945; (b) L. Huang, Q. Wang, W. Wu and H. Jiang,
and step-economy and exceptional functional group tolerance.
Notably, the unique chemical properties of the ionic liquids
lead to the different reaction pathway. More importantly, ionic
liquid as the additive or solvent, water as the green medium,
lower NHC-Pd loading, are some of significant advantages of
this protocol, which also meets the requirements of Green
Chemistry.
,
Adv. Synth. Catal., 2014, 356, 1949; (c) L. Huang, Q. Wang, W.
Wu and H. Jiang, ChemCatChem, 2014, , 561; (d) L. Ouyang,
6
J. Li, J. Zheng, J. Huang, C. Qi, W. Wu and H. Jiang, Angew.
Chem. Int. Ed., 2017, 56, 15926.
17 For reviews, (a) J. Li, S. Yang, W. Wu and H. Jiang, Eur. J. Org.
Chem., 2018, 1284; (b) J. Li, S. Yang, W. Wu and H. Jiang,
Chem. Asian J., 2019, 14, 4114; (c) J. Li, S. Yang, W. Wu and H.
Acknowledgements
Jiang, Org. Chem. Front., 2020, 7, 1395. For examples, (d) J. Li,
We thank the National Natural Science Foundation of China
(21971072), the Pearl River S&T Nova Program of Guangzhou
(201906010072), the Ministry of Science and Technology of
the People’s Republic of China (2016YFA0602900), the
Fundamental Research Funds for the Central Universities
(2018ZD16), the Open Fund of Guangdong Provincial Key
Laboratory of Luminescence from Molecular Aggregates
(2019B030301003) for financial support.
W. Yang, S. Yang, L. Huang, W. Wu, Y. Sun and H. Jiang,
Angew. Chem. Int. Ed., 2014, 53, 7219; (e) J. Li, C. Li, S. Yang,
Y. An, W. Wu, H. Jiang, J. Org. Chem., 2016, 81, 2875; (f) J. Li,
M. Hu, C. Li, C. Li, J. Li, W. Wu and H. Jiang, Adv. Synth. Catal.,
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,
,
19 For details of the optimization of reaction temperature for
the cascade annulation/functionalization of acetylinic oximes
with unactivated long-chain enols see the Supporting
Information
20 For details of the recycling of the cascade annulation
/allylation catalytic system see the Supporting Information.
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This journal is © The Royal Society of Chemistry 20xx
J. Name., 2013, 00, 1-3 | 5
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