D.A. Roberts, et al.
Bioorganic&MedicinalChemistryLetters30(2020)127406
Table 1
Activity of initial isosteres of 1*.
Glucose uptake inhibition (%)27
Cell growth inhibition (%)28
1 (WZB117)
92.8
20.0
89.7
83.7
54.8
39.2
52.2
98.1
17.2
61.4
78.2
92.6
91.2
89.5
60.7
0.1
1.0
2.5
0.7
5.3
0.8
9.7
0.2
4.5
9.4
1.3
2.2
0.8
2.9
5.4
56.9
33.4
5.7
9.0
7.8
4a
4b
2.1
4c
5.9
1.4
4m
4n
5.0
16.9
8.4
37.7
56.6
−2.0
0.2
4o
11.2
4y
20.2
4.5
4z
4aa
4ab
4ac
4ad
4ae
4af
11.8
15.3
10.6
14.3
−1.4
−22.7
2.2
11.5
2.0
2.7
17.4
8.6
Scheme 5. Reagents and conditions: (a) H2SO4, MeOH, 5 hr, 91%; (b) MOMCl,
K2CO3, DMF, 0 °C, 4 hr, 85%; (c) LiAlH4, THF, 0 °C, 1 hr, 99%; (d) MsCl, Et3N,
CH2Cl2, 0 °C – room temperature, 18 hr, 84%; (e) K2CO3, DMF, 80 °C, 78–80%;
(f) HCl, MeOH, 50 °C, 79–92%.
*All compounds were tested at a concentration of 30 μM in H1299 cells.
Replacement of the ester functionality with a sulfide (4y) sulfoxide
(4z) or sulfone (4aa) all led to compounds with a poor activity profile.
While both the sulfide (4y) and sulfone (4aa) showed good to moderate
glucose uptake inhibition, neither had any significant cell growth in-
hibition. The sulfoxide had little activity in either assay.
The inverted ester 4ab showed moderate activity at inhibition of
glucose uptake but rather poor inhibition of cell growth. Similarly, the
ether 4ac, it’s 4-Cl variant 4ad, and the inverted ether 4ae showed good
levels of glucose uptake inhibition but poor inhibition of cell growth.
The last isostere, the all carbon chain 4af again showed reasonable
activity in glucose uptake inhibition but no activity inhibiting cell
growth.
Scheme 6. Reagents and conditions: (a) K2CO3, DMF, 80 °C, 64%; (b) HCl,
MeOH, 50 °C, 76%.
Relatively poor correlation was found between the glucose uptake
assay and the cell viability/proliferation assay. Several factors con-
tribute to the poor correlations. First, the glucose uptake assay is a
50 min acute assay while the cell viability/proliferation assay is a 24 hr
chronic assay. It is well known that H1299 cells express different GLUTs
at different levels and these GLUTs play somewhat different roles in the
overall glucose metabolism.29 These compounds are likely to inhibit
GLUT-mediated glucose transport with varying potency, resulting in
different cancer cell growth inhibitory activities.
Scheme 7. Reagents and conditions: (a) n-BuLi, 0 °C – room temperature, 18 hr,
79%; (b) H2, 10 wt% Pd/C, THF, 18 hr, 50%.
Additionally, most cancer cell lines, including H1299 cells used in
this study, exhibit macropinocytosis, through which glucose can be
taken into cancer cells via bypassing GLUTs, weakening the correlation.
Nevertheless, our ultimate goal of this study was to identify those
compounds that reduce cancer cell viability/proliferation through in-
hibiting GLUTs, justifying the sequential use of the two assays in the
study.
Reduction of the isomeric olefins along with the deprotection of the
benzyl ethers was accomplished via catalytic hydrogenation to obtain
compound 4af.
The first set of compounds synthesized were simple isosteres of 1.
For these compounds, the fluorine and pendent aryl groups are ar-
ranged in positions-2,3,4 (Fig. 1) about the central aromatic ring.
Of all of the isosteres prepared amide 4a and amine 4n and 4o
showed the closest correlation between cell growth inhibition and
glucose uptake inhibition. While their overall activity was lower than
ester 1, we felt that additional modifications should yield improved
activity.
Amide 4a and the corresponding amine 4m are direct analogues of
ester 1. Amide 4a showed a significant decrease in both glucose uptake
inhibition and cell growth inhibition relative to ester 1. The corre-
sponding amine 4m showed a similar loss of activity. As previously
stated, modification of the halogen and its placement on the central ring
was varied due to availability of the starting materials. The 4-fluoro and
4-chloro analogues of amide 4a (4b and 4c) showed improved glucose
uptake inhibition but even more pronounced loss of cell growth in-
hibition. The corresponding amines 4n (replacement of 3-F with 4-F)
showed a moderate loss of activity in glucose uptake inhibition but a
substantial increase in cell growth inhibition. It is significant that the
glucose uptake and cell growth assays showed similar levels of inhibi-
tion indicative of glucose uptake inhibition causing the cell growth
inhibition. Replacement of the 4-F with a 4-Cl (4o) again improved
both the glucose uptake inhibition and cell growth inhibition.
Based on these initial results a series of additional amides and
amines were prepared to optimize the activity of 4n. Table 2 shows the
activity of the amides and amines synthesized. For both the amide and
amine derivatives analogs with a chloro-substitution at positions R1, R2,
and R3 were prepared in order to identify initial structure activity re-
lationships relative to position around the phenolic ring. Amide deri-
vatives 4d (R3 = Cl) showed a relatively similar inhibition of glucose
uptake and cell growth inhibition relative to the unsubstituted 4b.
Amide 4e (R2 = Cl) showed a decrease in glucose uptake and an in-
crease in cell growth inhibition. Significantly the levels of glucose up-
take inhibition and cell growth inhibition were relatively similar.
Amide 4f showed
a similar pattern as both 4b and 4d. The
3