Journal of Medicinal Chemistry
Article
2ax), 2.41 (td, 1H, J1 = 4.5 and J2= 12.5 Hz, H-2eq), 3.56 (m, 2H, H-1
and H-3), 3.76 (t, 1H, J = 10.0 Hz, H-4), 3.92 (t, 1H, J = 9.5 Hz, H-5),
5.04 (t, 1H, J = 9.6 Hz, H-6); ring III δH 1.42 (d, 3H, J = 6.9 Hz, CH3),
3.78 (m, 1H, H-5″), 4.40 (t, 1H, J = 4.6 Hz, H-4″), 5.50 (t, 1H, J = 5.0
Hz, H-3″), 5.59 (t, 1H, J = 3.7 Hz, H-2″), 5.64 (s, 1H, H-1″). The
additional peaks in the spectrum were identified as follows: δH 2.09 (s,
9H, OAc), 2.33 (s, 3H, OAc), 7.37−7.41 (m, 4H, Ar), 7.56 (m, 2H,
Ar), 7.92 (d, 4H, J = 8.0 Hz Ar). 13C NMR (125 MHz, CDCl3): δH
13.3 (C-7′), 15.0 (C-6″), 20.6 (OAc), 20.7 (OAc), 20.8 (OAc), 21.2
(OAc), 32.1 (C-2), 58.1, 58.2, 58.8, 61.5, 68.9, 70.2, 70.6, 71.4, 73.8,
74.6, 77.0, 77.1, 79.4, 83.9, 96.1 (C-1′), 107.0 (C-1″), 128.4 (2C, Ar),
128.7 (2C, Ar), 129.6 (2C, Ar), 133.5 (Ar), 133.6 (Ar), 164.9 (CO),
165.4 (CO), 169.8 (CO), 169.9 (2C, CO), 170.1 (CO).
MALDI TOF MS calculated for C41H46N12O16Na ([M + Na]+) m/e
985.3; measured m/e 985.4.
1H, J = 10.6 Hz, H-3′), 5.92 (d, 1H, J = 3.7 Hz, H-1′); ring II δH 1.42
(ddd, 1H, J1 = J2 = J3 = 12.5 Hz, H-2ax), 2.52 (td, 1H, J1 = 4.5, J2 = 12.5
Hz, H-2eq), 3.64 (m, 1H, H-3), 3.76 (t, 1H, J = 4.5 Hz, H-4), 4.05 (m,
2H, H-1 and H-5), 4.93 (t, 1H, J = 10.0 Hz, H-6); ring III δH 1.39 (d,
3H, J = 6.4 Hz, CH3), 3.85 (m, 1H, H-5″), 4.36 (dd, 1H, J1 = 4.3, J2 =
6.3 Hz, H-4″), 5.63 (m, 2H, H-2″ and H-3″), 5.67 (s, 1H, H-1″). The
additional peaks in the spectrum were identified as follows: δH 2.04−
2.10 (m, 2H, H-8 and H-8), 2.08 (s, 3H, OAc), 2.09 (s, 3H, OAc),
2.10 (s, 3H, OAc), 2.21 (s, 3H, OAc), 2.25 (s, 3H, OAc), 3.37 (t, 2H, J
= 6.7 Hz, H-9 and H-9), 5.18 (t, 1H, J = 5.0 Hz, H-7), 6.66 (d, 1H, J =
7.5 Hz, NH), 7.38−7.42 (m, 4H, Ar), 7.53−7.59 (m, 2H, Ar), 7.89−
7.92 (m, 4H, Ar). 13C NMR (125 MHz, CDCl3): δC 13.5 (C-7′), 15.2
(C-6″), 20.6 (3C, OAc), 20.8 (OAc), 21.1 (OAc), 30.4, 32.4 (C-1),
47.0, 48.4, 58.1, 58.7, 61.4, 68.6, 69.0, 70.3, 70.5, 70.8, 70.9, 73.4, 74.8,
77.2, 79.6, 83.3, 96.3 (C-1′), 106.9 (C-1″), 128.4 (2C, Ar), 128.7 (2C,
Ar), 129.5 (Ar), 129.6 (Ar), 133.5 (2C, Ar), 164.9 (CO), 165.2
(CO), 168.8 (CO), 169.7 (2C, CO), 169.9 (CO), 170.0
(CO), 172.3 (CO). MALDI TOF MS calculated for
C47H55N13O19 Na ([M + Na]+) m/e 1128.4; measured m/e 1128.4.
6′-(R)-Methyl-5-O-(5-amino-5,6-dideoxy-α-L-talofuranosyl)-
paromamine, (S)-9. The glycosylation product (S)-17 (1.0 g, 0.001
mol) was treated with a solution of MeNH2 (33% solution in EtOH,
50 mL), and the reaction progress was monitored by TLC (EtOAc/
MeOH 85:15), which indicated completion after 8 h. The reaction
mixture was evaporated to dryness, and the residue was dissolved in a
mixture of THF (5 mL) and aqueous NaOH (1 mM, 5.0 mL). The
mixture was stirred at room temperature for 10 min, after which PMe3
(1 M solution in THF, 5.0 mL, 5.0 mmol) was added. The reaction
progress was monitored by TLC [CH2Cl2/MeOH/H2O/MeNH2
(33% solution in EtOH) 10:15:6:15], which indicated completion
after 1 h. The product was purified by column chromatography on a
short column of silica gel. The column was washed with the following
solvents: THF (800 mL), CH2Cl2 (800 mL), EtOH (200 mL), and
MeOH (400 mL). The product was then eluted with a mixture of 20%
MeNH2 (33% solution in EtOH) in 80% MeOH. Fractions containing
the product were combined and evaporated to dryness. The residue
was redissolved in a small volume of water and evaporated again (2−3
repeats) to afford the free amine form of 3. The analytically pure
product was obtained by passing the above product through a short
6′-(R)-Methyl-5-O-(5-azido-5,6-dideoxy-2,3-O-dibenzoyl-α-L-
talofuranosyl)-3′,4′,6′,6-tetra-O-acetyl-2′,3-diazido-1-N-[(S)-4-
azido-2-O-acetyl-butanoyl]paromamine, (S)-19. Anhydrous
CH2Cl2 (15 mL) was added to a powdered, flame-dried 4 Å molecular
sieves (2.0 g), followed by the addition acceptor 1418 (1.0 g, 0.0014
mol) and donor (S)-1519 (2.5 g, 0.0046 mol). The reaction mixture
was stirred for 10 min at room temperature and was then cooled to
−20 °C. A catalytic amount of BF3·Et2O (0.1 mL) was added, the
mixture was stirred at −15 °C, and the reaction progress was
monitored by TLC, which indicated completion after 60 min. The
reaction mixture was diluted with ethyl acetate and washed with
saturated NaHCO3 and brine. The combined organic layer was dried
over MgSO4, evaporated, and subjected to column chromatography
(EtOAc/hexane) to obtain the title compound (S)-19 (1.1 g) in 73%
yield. 1H NMR (500 MHz, CDCl3): ring I δH 1.27 (d, 3H, J = 5.2 Hz,
CH3), 3.54 (dd, 1H, J1 = 4.3, J2 = 10.5 Hz, H-2′), 4.45 (dd, 1H, J1 =
1.8, J2 = 10.6 Hz, H-5′), 4.96−5.02 (m, 2H, H-4′ and H-6′), 5.43 (t,
1H, J = 9.4 Hz, H-3′), 5.94 (d, 1H, J = 3.7 Hz, H-1′); ring II δH 1.44
(ddd, 1H, J1 = J2 = J3 = 12.5 Hz, H-2ax), 2.52 (td, 1H, J1 = 4.5, J2 = 12.5
Hz, H-2eq), 3.60 (m, 1H, H-3), 3.66 (t, 1H, J = 4.5 Hz, H-4), 3.99 (t,
1H, J = 6.4 Hz, H-5), 4.05 (m, 1H, H-1), 4.94 (t, 1H, J = 9.2 Hz, H-6);
ring III δH 1.32 (d, 3H, J = 6.9 Hz, CH3), 3.72 (m, 1H, H-5″), 4.32
(dd, 1H, J1 = 5.85, J2 = 8.0 Hz, H-4″), 5.55 (dd, 1H, J1 = 4.7, J2 = 7.4
Hz, H-3″), 5.65 (m, 2H, H-2″ and H-1″). The additional peaks in the
spectrum were identified as follows: δH 2.04−2.10 (m, 2H, H-8 and H-
8), 2.11 (m, 9H, OAc), 2.22 (s, 3H, OAc), 2.30 (s, 3H, OAc), 3.37 (t,
2H, J = 6.8 Hz, H-9 and H-9), 5.20 (t, 1H, J = 4.85 Hz, H-7), 6.70 (d,
1H, J = 7.5 Hz, NH), 7.35 (t, 2H, J = 7.6 Hz, Ar), 7.43 (t, 2H, J = 7.8
Hz, Ar), 7.53−7.61 (m, 2H, Ar), 7.86 (dd, 2H, J1 = 1.1, J2 = 8.2 Hz,
Ar), 7.95 (dd, 2H, J1 = 1.2, J2 = 8.2 Hz, Ar). 13C NMR (125 MHz,
CDCl3): δC 13.5 (C-7′), 15.5 (C-6″), 20.6 (3C, OAc), 20.9 (OAc),
21.1 (OAc), 30.4, 32.2 (C-1), 47.0, 48.4, 58.6, 58.7, 61.6, 68.6, 69.0,
70.3, 70.8 (2C), 71.4, 73.1, 74.7, 77.5, 79.8, 83.6, 96.3 (C-1′), 107.4
(C-1″), 128.4 (Ar), 128.5 (Ar), 128.7 (2C, Ar), 129.6 (Ar), 129.7
(Ar), 133.5 (Ar), 133.6 (Ar), 165.0 (CO), 165.2 (CO), 168.8
(CO), 169.7 (2C, CO), 169.9 (CO), 170.0 (CO), 172.4
(CO). MALDI TOF MS calculated for C47H55N13O19 Na ([M +
Na]+) m/e 1128.4; measured m/e 1128.2.
6′-(R)-Methyl-5-O-(5-azido-5,6-dideoxy-2,3-O-dibenzoyl-β-D-
allofuranosyl)-3′,4′,6′,6-tetra-O-acetyl-2′,3-diazido-1-N-[(S)-4-
azido-2-O-acetyl-butanoyl]paromamine, (R)-20. Anhydrous
CH2Cl2 (15 mL) was added to a powdered, flame-dried 4 Å molecular
sieves (2.0 g), followed by the addition acceptor 1418 (1.0 g, 0.0014
mol) and donor (R)-1619 (2.5 g, 0.0046 mol). The reaction mixture
was stirred for 10 min at room temperature and was then cooled to
−20 °C. A catalytic amount of BF3·Et2O (0.1 mL) was added, the
mixture was stirred at −15 °C, and the reaction progress was
monitored by TLC, which indicated completion after 90 min. The
reaction mixture was diluted with ethyl acetate and washed with
saturated NaHCO3 and brine. The combined organic layer was dried
over MgSO4, evaporated, and subjected to column chromatography
(EtOAc/hexane) to obtain the title compound (R)-20 (1.15 g) in 76%
yield. 1H NMR (500 MHz, CDCl3): ring I δH 1.28 (d, 3H, J = 6.6 Hz,
CH3), 3.43 (dd, 1H, J1 = 4.3, J2 = 10.6 Hz, H-2′), 4.49 (dd, 1H, J1 =
2.2, J2 = 10.7 Hz, H-5′), 4.96−5.02 (m, 2H, H-4′ and H-6′), 5.45 (t,
+
column of Amberlite CG50 (NH4 form). The column was first
washed with a mixture of MeOH/H2O (3:2), then the product was
eluted with a mixture of MeOH/H2O/NH4OH (80:10:10) to afford
compound (S)-9 (0.400 g, 79% yield). For storage and biological tests,
compound was converted to its sulfate salt form: the free base was
dissolved in water, the pH was adjusted to around 7.0 with H2SO4 (0.1
1
N), and the product was lyophilized. H NMR (500 MHz, CD3OD):
ring I δH 1.21 (d, 3H, J = 5.8 Hz, CH3), 2.61 (dd, 1H, J1 = 3.5, J2 =
10.0 Hz, H-2′), 3.22 (t, 1H, J = 10.0 Hz, H-4′), 3.51 (t, 1H, J = 8.9 Hz,
H-3′), 3.81 (dd, 1H, J1 = 3.0, J2 = 10.0 Hz, H-5′), 4.12 (m, 1H, H-6′),
5.20 (d, 1H, J = 3.3 Hz, H-1′); ring II δH 1.18 (ddd, 1H, J1 = J2 = J3 =
12.5 Hz, H-2ax), 1.98 (td, 1H, J1 = 4.5, J2 = 12.5 Hz, H-2eq), 2.63 (m,
1H, H-1), 2.79 (m, 1H, H-3), 3.19 (t, 1H, J = 9.7 Hz, H-6), 3.38 (t,
1H, J = 9.3 Hz, H-4), 3.48 (t, 1H, J = 9.2 Hz, H-5); ring III δH 1.18 (d,
3H, J = 6.3 Hz, CH3), 2.95 (m, 1H, H-5″), 3.57 (t, 1H, J = 6.4 Hz, H-
4″), 4.03 (t, 1H, J = 5.6 Hz, H-3″), 4.07 (m, 1H, H-2″), 5.25 (d, 1H, J
= 2.5 Hz, H-1″). 13C NMR (125 MHz, CD3OD): δC 16.9 (C-7′), 19.3
(C-6″), 37.5 (C-1), 50.6, 52.3, 52.6, 57.8, 67.8, 72.2, 73.6, 75.5, 76.2,
76.7, 78.6, 84.6, 87.3, 88.6, 101.9 (C-1′), 109.6 (C-1″). MALDI TOF
MS calculated for C19H39N4O10 ([M + H]+) m/e 483.3; measured m/e
483.2.
6′-(R)-Methyl-5-O-(5-amino-5,6-dideoxy-β-D-allofuranosyl)-
paromamine, (R)-10. The glycosylation product (R)-18 (1.0 g, 0.001
mol) was treated with a solution of MeNH2 (33% solution in EtOH,
50 mL), and the reaction progress was monitored by TLC (EtOAc/
MeOH 85:15), which indicated completion after 8 h. The reaction
mixture was evaporated to dryness and the residue was dissolved in a
mixture of THF (5 mL) and aqueous NaOH (1 mM, 5.0 mL). The
mixture was stirred at room temperature for 10 min, after which PMe3
(1 M solution in THF, 5.0 mL, 5.0 mmol) was added. The reaction
progress was monitored by TLC [CH2Cl2/MeOH/H2O/MeNH2
10639
dx.doi.org/10.1021/jm3012992 | J. Med. Chem. 2012, 55, 10630−10643