ChemComm
Additions & Corrections
Facile synthesis and regeneration of Mg(BH4)2 by high energy reactive
ball milling of MgB2
Shalabh Gupta, Ihor Z. Hlova, Takeshi Kobayashi, Roman V. Denys, Fu Chen, Ihor Y. Zavaliy, Marek Pruski and
Vitalij K. Pecharsky
Chem. Commun., 2013, 49, 828–830 (DOI: 10.1039/c2cc36580d). Amendment published 16th January 2013.
The following relevant article was inadvertently not cited:
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C. Pistidda, S. Garroni, F. Dolci, E. G. Bardajı, A. Khandelwal, P. Nolis, M. Dornheim, R. Gosalawit, T. Jensen, Y. Cerenius,
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S. Surinach, M. D. Baro, W. Lohstroh, M. Fichtner, J. Alloys Compd., 2010, 508, 212.
This issue was brought to our attention by the editorial board on behalf of the authors of the above paper and we wish to express
regret for not including it in the list of references. We were aware of this work during our research and the citation was indeed
included in earlier versions of the manuscript during its preparation. Unfortunately, the reference was accidently removed during
subsequent revisions, and this oversight has been carried over into the published paper.
The study by Pistidda et al. reports the synthesis of Mg(BH4)2 exclusively by reactive ball milling of MgB2 at room temperature
under 100 bar of hydrogen and characterization of the obtained amorphous product via NMR. This work should have been cited
along with references 8a–c in the introduction section. The results reported by Pistidda et al. agree well with some of the data in
Fig. 2 of our paper and this fact should have been duly acknowledged in the discussion of this figure. We have further examined
the effects of hydrogen pressure, milling time, and milling energy (as ball to sample ratio) onto the reaction progress, intermediate
species, and final products. Based on these analyses we have tried to provide detailed insights into the reaction mechanism. We
also demonstrated the possibility to regenerate the dehydrogenated product through reactive milling.
Glucose-Neopentyl Glycol (GNG) amphiphiles for membrane
protein study
Pil Seok Chae, Rohini R. Rana, Kamil Gotfryd, Søren G. F. Rasmussen, Andrew C. Kruse, Kyung Ho Cho,
Stefano Capaldi, Emil Carlsson, Brian Kobilka, Claus J. Loland, Ulrik Gether, Surajit Banerjee, Bernadette Byrne,
John K. Lee and Samuel H. Gellman
Chem. Commun., 2013, 49, 2287–2289 (DOI: 10.1039/c2cc36844g). Amendment published 3rd April 2013.
The graphics in Fig. 1 and the table of contents graphic are incorrect. The structure is shown in both as an L-sugar rather than a
D-sugar. The correct graphics are shown below.
Fig. 1
ꢀc
This journal is The Royal Society of Chemistry 2013
Chem. Commun., 2013, 49, 11812–11828 | 11821