M. Ceborska et al. / Journal of Molecular Structure 1109 (2016) 114e118
115
Fig. 1. Schematic presentation of a) host molecules e
a, b and g-CDs (1e3) and b) guest e folic acid (4), numbering of cyclodextrin carbon atoms in green. (For interpretation of the
references to colour in this figure legend, the reader is referred to the web version of this article.)
include 1H NMR, Isothermal Titration Calorimetry and HPLC-MS. 1H
NMR allowed for determination of association constants of -CD/
FA, -CD/FA and -CD/FA in water, it also enabled the study of FA
dimerization in water. Isothermal Titration Calorimetry allowed for
the confirmation of the results obtained from 1H NMR studies,
giving also the answer of the association constant of the strongest
of the studied complexes in physiological buffer (HEPES). MS
method was also applied to determine the association constants of
2.2.1.1. Dimerization of folic acid sodium salt in water. D2O was
titrated in an NMR tube with the 0.22 M D2O solution of FA sodium
salt until the concentration reached c ¼ 0.038 [M]. Dimerization
constant was evaluated using HypNMR program [12,13].
a
b
g
2.2.1.2. Titration studies for evaluation of stability constants.
The ca. 0.01 M D2O solution of a receptor (a, b and g-CD, respec-
tively) was titrated in an NMR tube with the 0.25 M solution of a FA
sodium salt. The solution of the salt contained a certain amount of
the proper CD in order to keep its concentration constant during
the titration. For each titration 15 data points were recorded. The
corresponding association constants Kas were calculated using
non-linear regression algorithm on the basis of the all chemical
shift changes by the HypNMR 2008 software [12,13]. A nonlinear
curve fitting for 1:1 binding model was carried out with the
HypNMR program.
a
-CD/FA, b-CD/FA and g-CD/FA complexes. In those measurements
mass spectrometer was treated as detector for quantitative analysis
of CD/FA complexes. In contrast to the previously obtained gas-
phase stability order [10] in this approach the solution-phase
binding details such as association constants and binding stoichi-
ometry may be obtained under certain conditions. For example, it is
very important to carefully set up the experimental parameters to
avoid dissociation of the complex or change of the solution-phase
equilibria while transferring ions to the gas phase. The type of in-
teractions occurring within complex affects significantly the
agreement between solution- and gas-phase association constants,
since each type of interactions responds differently on the transi-
tion from solution to the gas phase. The stabilization from hydro-
phobic interactions which play a leading role in cyclodextrin
inclusion complexes is significantly diminished in the gas phase,
while electrostatic interactions are supposed to be strengthened in
vacuum. In this study we evaluate the MS approach to determine
the solution association constants of FA/CDs complexes on the basis
of the comparison with other methods as well as with the pure gas-
phase stabilization results.
2.2.2. Isothermal Titration Calorimetry
ITC measurements were carried out at 298.15 K on a Microcal
OMEGA ultrasensitive titration calorimeter (MicroCal Inc.).
proper cyclodextrin and FA sodium salt were dissolved in water and
degassed prior to measurements. For -CD additional experiments
A
b
in 0.1 M Hepes buffer, pH 7.40 were performed. The solutions in the
cell were stirred at 400 rpm. Equal volumes of FA sodium salt so-
lutions were injected into the sample cell containing
CD over 20 s with an interval of 170 s between injections from a
250 l injection syringe, in a series of controlled pulses. The sample
a-CD/b- CD/g-
m
cell volume was 1.3611 cm3. The integrated heat effects of each
injection were corrected by subtraction of the corresponding in-
tegrated heat effects of folic acid salt injections into the pure buffer
and water and heat effects of buffer/water injections into the CD
solutions. Standard deviation was calculated by the model of a
single set of identical sites (ITC Tutorial Guide).
2. Experimental
2.1. Materials
Folic acid was commercially available product (obtained from
2.2.3. Mass spectrometry measurements
Sigma Aldrich, Germany) and was in a form of sodium salt.
a, b and
MS measurements were carried out using a 4000 Q TRAP
(Applied Biosystems Inc, USA), equipped with an electrospray (ESI)
ion source (TurboIonSpray), the triple quadrupole/linear ion trap
mass analyzer and coupled to High-Performance Liquid Chro-
matograph Prominence LC-20 (Shimadzu). The analysis was carried
out in the negative ion mode. The ion source parameters were
tuned for the maximum response of the noncovalent complexes of
[CDs/FA ꢀ 2H]2ꢀ and were set at the following values: ion spray
voltage (IS) 4500 V, declustering potential (DP) 50 V, entrance
potential (EP) 14 V, ion source temperature 300 K. Samples were
g
cyclodextrins were obtained from Cyclolab (Hungary) and used as
received. HEPES was obtained from Roth. Distilled water was used
for aqueous solutions. D2O (99.9% D) was purchased from Cam-
bridge Isotope Laboratories.
2.2. Methods
2.2.1. Nuclear Magnetic Resonance (1H NMR)
The 1H spectra were recorded on Varian Mercury 400. All
measurements were performed in D2O. Chemical shifts are re-
ported in ppm. The splitting pattern of multiplets is described by
abbreviations (s e singlet, d e doublet, dd e doublet of doublets, m
e complex multiplicity).
infused into the mass spectrometer at injection volume of 10 ml
using HPLC system through autosampler with the flow rate of
0.2 ml/min, H2O:MeOH (1:1) of mobile phase. The spectra were
recorded in the MRM ion mode at unit mass resolution. The