COMMUNICATION
Microwave-promoted mono-N-alkylation of aromatic amines in water:
a new efficient and green method for an old and problematic reaction†
Giovanni Marzaro, Adriano Guiotto and Adriana Chilin*
Received 13th January 2009, Accepted 31st March 2009
First published as an Advance Article on the web 6th April 2009
DOI: 10.1039/b900750d
Table 1 Effects of time and temperature on N-benzylation of p-
A greener improvement to direct mono-N-alkylation of aro-
matic amines by alkyl halides was achieved using microwave
irradiation in water without any catalyst.
toluidinea
Selective synthesis of N-alkylanilines plays a crucial role in
organic chemistry due to the relevance of this type of amines
as raw materials, intermediates or final products in nearly every
field of the chemical industry.1 Even though many synthetic
methods were researched and reported in order to obtain mono-
or dialkylarylamines, the preparation of N-monoalkylated
derivatives via direct N-alkylation by alkyl halides is one of the
most frequently used procedures.2
Entry
Time/min
Temp/◦C
Yield (%)b
1
2
3
4
5
6
10
10
10
20
30
20
110
130
150
150
150
150
0
5
60
75
75
82c
Many recent efforts were made to make this synthesis eco-
friendlier: in this way, usual but hazardous volatile organic
solvents were replaced with water, using mild basic condi-
tions to reduce the amount of catalysts,3 and/or conventional
heating was substituted by microwave irradiation.4,5 All the
aqueous-mediated methods were efficient and successful but
they all needed catalysts and also long reaction times, if MAOS
(microwave-assisted organic synthesis) was not used. Moreover
the troublesome problem of polyalkylation was only partially
solved, working with a near equimolar ratio between arylamine
and alkyl halide.3
To make the direct N-alkylation of aromatic amines fully
green, possibly obtaining monoalkylation, we studied the pos-
sibility of carrying out the reaction with alkyl halide not only
using water as solvent, but moreover avoiding the use of any
catalyst, taking advantage of the MAOS technique.
As a basis of this study, a standard reaction between
p-toluidine6 and benzyl chloride was carried out in water
under microwave irradiation at various times and temperatures
(Table 1), using a monomode microwave reactor.
The alkylating reagent was initially added in a 1 : 1 ratio
of substrate/halide. The best yield of N-benzyl-p-toluidine
(75%) was achieved at 150 ◦C in 20 min (Table 1; entry 4):
this temperature lies in the lower part of the so-called near-
critical region of water7 and performing the reaction under
“superheated conditions” takes advantage of the favorable
changes of chemical and physical properties of water at high
temperatures and pressures.8
a Reaction conditions: p-toluidine (3 mmol) and benzyl chloride
(3 mmol) in water (1 ml) were irradiated in a monomode microwave
reactor. b Yield of isolated product. c Benzyl chloride: 6 mmol.
Different molar ratios of substrate/halide were also tested,
finding that doubling the halide concentration increased the
yield of monoalkylated toluidine up to 82% (Table 1; entry 6).
It is interesting to note that even with a three-fold excess of the
halide, only mono-N-alkylation occurred, without trace of the
dibenzylated product. In fact, the reaction mixture contained
only monoalkyltoluidine and unreacted starting compound.
On the contrary, the recently reported method of aqueous-
mediated alkylation with mild base needed a 1 : 1.1 molar ratio
to achieve mono-N-alkylation, but with a long reaction time and
with 10% of dialkylated product.4
Parallel experiments were also performed under thermal
heating. The reaction between p-toluidine and benzyl chloride
(1 : 2 molar ratio) in water was carried out in autoclave at
◦
150 C for 40 min,9 affording a complex reaction mixture
containing starting toluidine as the major product, mono-
and dialkyltoluidine as minor products, together with many
unidentified products. This finding indicated that microwave
irradiation provided higher conversion and selectivity compared
to conventional heating conditions.
We experimented with the same reaction also in the presence
of bases (Table 2; entries 1–4), with the catalysts frequently used
in similar procedures5,10 (Table 2; entries 5–6), and with organic
solvents (Table 2; entries 7–11).
Department of Pharmaceutical Sciences, University of Padova, Via
Marzolo 5, I-35131, Padova, Italy. E-mail: adriana.chilin@unipd.it;
Fax: +39 0498275366; Tel: +39 0498275349
† Electronic supplementary information (ESI) available: Experimental
procedures and spectroscopic data for all compounds. See DOI:
10.1039/b900750d
In all the aqueous mediated conditions the yields were lower
than that of the standard procedure, thus proving that the
presence of bases and/or catalysts negatively affected the course
and the yield of the reaction. Moreover, if organic solvents were
used instead of water, the reaction didn’t occur in the absence of
774 | Green Chem., 2009, 11, 774–776
This journal is
The Royal Society of Chemistry 2009
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