
Journal of Carbohydrate Chemistry p. 111 - 117 (2000)
Update date:2022-08-05
Topics:
Morin, Christophe
Ogier, Lionel
The preparation of an iodinated derivative of D-glucose where a β-iodoethyl moiety has been introduced at O-5 is presented. In such an analogue the existence of pyranose forms is precluded and the iodinated tag lies in a region of the carbohydrate not jud
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Doi:10.1021/jm00326a023
(1965)Doi:10.1021/om990828y
(2000)Doi:10.1021/jm00343a010
(1982)Doi:10.1080/15257770008035010
(2000)Doi:10.3390/molecules21070828
(2016)Doi:10.1016/S0040-4020(00)00072-7
(2000)