
Journal of Carbohydrate Chemistry p. 111 - 117 (2000)
Update date:2022-08-05
Topics:
Morin, Christophe
Ogier, Lionel
The preparation of an iodinated derivative of D-glucose where a β-iodoethyl moiety has been introduced at O-5 is presented. In such an analogue the existence of pyranose forms is precluded and the iodinated tag lies in a region of the carbohydrate not jud
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