11242
J. Am. Chem. Soc. 2000, 122, 11242-11243
Scheme 1. Proposed Mechanism for the Conversion of
p-Coumaroyl-CoA (1a) and Its Analogs (1b-e) to Chalcones
(2a,b), Flavanones (3a,b), BNY-type (4a-e), and CTAL-type
Compounds (5a-e)
Substrate Specificity of Chalcone Synthase:
Enzymatic Formation of Unnatural Polyketides from
Synthetic Cinnamoyl-CoA Analogues
Ikuro Abe,* Hiroyuki Morita, Ayumi Nomura, and
Hiroshi Noguchi
School of Pharmaceutical Sciences
UniVersity of Shizuoka, 52-1 Yada
Shizuoka 422-8526, Japan
ReceiVed July 24, 2000
Chalcone synthase (CHS) (EC 2.3.1.74) is a plant specific
polyketide synthase that plays a pivotal role in the biosynthesis
of flavonoids.1 CHS catalyzes a sequential condensation of the
phenylpropanoid unit of p-coumaroyl-CoA (1a) as a starter with
three two-carbon units from malonyl-CoA (Scheme 1). The
reaction is thought to be initiated by binding of p-coumaroyl-
CoA followed by formation of a coumaroyl thioester at Cys164
at the active site of the enzyme. After three rounds of stepwise
condensation of acetate units from malonyl-CoA, cyclization and
aromatization of the enzyme-bound tetraketide intermediate lead
to formation of naringenin chalcone (2a). Naringenin chalcone
is then converted to (-)-(2S)-5,7,4′-trihydroxyflavanone (narin-
genin) by chalcone isomerase; however, in the absence of the
enzyme, chalcone spontaneously forms racemic (2RS)-naringenin
(3a) through a nonstereospecific ring-C closure (Scheme 1).2
CHSs, along with other plant CHS-like enzymes including
stilbene synthase, have been cloned from more than 40 plant
species, and many of them have been functionally expressed in
E. coli.1 CHS functions as a homodimer of a 42 kDa polypeptide.
The recently reported three-dimensional crystal structure of CHS
from alfalfa (Medicago satiVa) revealed that the dimer contains
two functionally independent active sites: the coumaroyl-binding
pocket and the cyclization pocket, defined by four residues
conserved in all the known CHS-related enzymes (Cys164,
Phe215, His303, and Asn336).3 The coumaroyl-binding pocket
has been proposed to lock the moiety in the position, while the
cyclization pocket accommodates the elongating polyketide and
this is where the cyclization and aromatization of the new ring
takes place.4
In this paper, we report substrate specificity of CHS from
Scutellaria baicalensis,5,6 using chemically synthesized substrate
analogues, and describe enzymatic formation of novel unnatural
polyketides. First, we prepared p-coumaroyl-CoA analogues in
which the 4-hydroxyl group was substituted by halogen or a
methoxy group (1b-e) (Scheme 1) to test the effect of the
substitution on the enzyme reaction. We then tested analogues in
which the coumaroyl aromatic ring was replaced by heteroaro-
matic moieties, furan (1f) or thiophene (1g) (Scheme 2). The two-
step synthesis of the cinnamoyl-CoA analogues (1b-e) involved
generation of the N-hydroxysuccinimide esters of the correspond-
ing 4-substituted cinnamic acid followed by a thioester exchange
with CoA as originally described by Sto¨ckigt and Zenk (see
Supporting Information).7 Analogue compounds 1f and 1g were
prepared in the same way from commercially available trans-3-
furanacrylic acid and trans-3-(3-thienyl)acrylic acid, respectively.
When 4-fluorocinnamoyl-CoA (1b) was incubated with the
recombinant CHS,8 three products were isolated by HPLC. The
first product showed a UV spectrum (λmax 296 nm) similar to
that of naringenin (3a), suggesting the structure of (2RS)-4′-fluoro-
5,7-dihydroxyflavanone (3b) (Scheme 1). The LC-ESIMS spec-
trum gave a parent ion peak [M - H]- at m/z 273, and in MS/
MS (precursor ion at m/z 273), the fragment at m/z 151
corresponded to [M - H - C6H4F - C2H3]-. Furthermore, the
1H NMR spectrum of 3b obtained from a large scale incubation
(20% yield from 10 mg of 1b) showed two aromatic protons of
(6) The deduced amino acid sequences of S. baicalensis CHS showed 77.4%
(302/389) identity with those of the alfalfa (M. satiVa) CHS. The recombinant
enzyme with an additional hexahistidine tag at the C-terminal was expressed
in E. coli, and purified by Ni-chelate chromatography as described before.5
The enzyme showed KM ) 36.1 µM and kcat ) 1.26 min-1 for p-coumaroyl-
CoA.
(7) Sto¨ckigt, J.; Zenk, M. H. Z. Naturforsch. 1975, 30c, 352-358.
(8) The standard reaction mixture contained 27 nmol of cinnamoyl-CoA
analogue, 54 nmol of malonyl-CoA, 105 pmol of purified recombinant CHS,
and 1 mM EDTA in a final volume of 500 µL of 100 mM potassium phosphate
buffer, pH 7.5. Incubations were carried out at 30 °C for 1 h, and stopped by
adding 50 µL of 20% HCl. After extraction with ethyl acetate, reaction products
were analyzed by reverse-phase HPLC and LC-ESIMS. For large-scale
reactions, 4-fluorocinnamoyl-CoA (1b) (10.0 mg, 10.9 µmol), trans-3-
furanacryloyl-CoA (1f) (10.0 mg, 11.3 µmol), or trans-3-(3-thienyl)acryloyl-
CoA (1g) (10.0 mg, 11.1 µmol) were respectively incubated with 56 mg of
purified recombinant CHS in 400 mL of 100 mM phosphate buffer containing
malonyl-CoA (20.0 mg, 23.1 µmol) and 1 mM EDTA at 30 °C for 3 h.
* To whom correspondence should be addressed. Tel/Fax: +81-54-264-
(1) Schro¨der, J. In ComprehensiVe Natural Products Chemistry; Sankawa,
U., Ed.; Elsevier: Oxford, 1999; Vol. 1, pp 749-771.
(2) Hahlbrock, K.; Zilg, H.; Grisebach, H. Eur. J. Biochem. 1970, 15, 13-
18.
(3) Ferrer, J.-L.; Jez, J. M.; Bowman, M. E.; Dixon, R. A.; Noel, J. P.
Nature Struct. Biol. 1999, 6, 775-783.
(4) Jez, J. M.; Ferrer, J.-L.; Bowman, M. E.; Dixon, R. A.; Noel, J. P.
Biochemistry 2000, 39, 890-902.
(5) Morita, H.; Noguchi, H.; Akiyama, T.; Shibuya, M.; Ebizuka, Y. In
Towards Natural Medicine Research in the 21st Century, Excerpt Medica
International Congress Series 1157; Elsevier: Tokyo, 1998; pp 401-409.
10.1021/ja0027113 CCC: $19.00 © 2000 American Chemical Society
Published on Web 10/26/2000