the distances among the cupric ions were estimated to be
14-18 Å. Complex C with one cupric ion was used as the
control in these studies. The imminodiacetate-Cu2+ moiety
was selected for these recognition studies in aqueous medium
because of its wide use in affinity chromatography purifica-
tion of proteins.12 Elemental analyses indicated that C
complexed one cupric ion while 1 and 2 incorporated three
cupric ions. Determination of Cu2+ by UV/vis spectrometry
(employing EDTA) for these complexes also indicated the
proper number of cupric ions (Supporting Information).
Interactions of the peptides and the metal complexes were
followed by isothermal titration microcalorimetry (ITC).13
ITC is a rapid method of determining the binding constant
(K), enthalpy (∆H), and stoichiometry (n) of the interactions
simultaneously. It has been used to study small-molecule
interactions (including metal-ligand interactions),14 protein-
ligand interactions,15 and protein-protein and other interac-
tions.16
ITC experiments (Model ITC-4200 from Calorimetry
Sciences, Provo, UT) were conducted in aqueous solutions
(25 mM HEPES buffer, pH ) 7.0, [peptide] ) 0.80-5.0
mM, [Cu2+ complex] ) 0.1-0.5 mM, 25.0 °C). The raw
data were corrected for the heats of dilution of the appropriate
peptides and processed using the software provided by the
manufacturer (Bindworks 3.0). Typical raw and processed
data are shown in Figure 2 (titration of t_GH with complex
2).
The peptides have two potential sites for metal coordina-
tion: the R-amino and the imidazole moieties of the histidine
residues. At pH ) 7.0, the R-amino groups remain mostly
protonated (pKa ) 9.2) while the imidazole nitrogen atoms
are unprotonated (pKa ) 6.8). Experimental conditions were
optimized with variation of pH, concentration of the buffer,
and the identity of the buffer. It was found that the affinity
was highest at pH ) 7.0 (compared to pH ) 6.0 and 8.0).
Buffer identity (HEPES, MES, MOPS) and concentration
(25 mM, 50 mM, 100 mM) did not affect the binding process.
Stability constants and the thermodynamic parameters of
the interactions are shown in Table 1. The mono-histidine
peptide m_H was also found to have low affinity for all the
metal complexes (C, 1, and 2). Strong and selective binding
Figure 2. Raw and processed data for the titration of t_GH with
complex 2 ([2] ) 50 µM; [t_GH] ) 600 µM; 25 mM HEPES
buffer, pH ) 7.0, 25.0 °C; 40 × 5 µL injections).
was achieved by employing the flexible metal complex 2.
With the distance-matched peptide (t_GH), a strong affinity
(1.2 × 106 M-1) was obtained. This appears to be due to a
relatively low loss of entropy upon binding. A shorter peptide
(t_H) or a longer peptide (t_GGH) was found to decrease
Table 1. Binding Constants, Enthalpy, Entropy, and the
Stoichiometry of Binding for Complexes C, 1, and 2 with the
Histidine Peptides (25 mM HEPES buffer, pH ) 7.0, 25.0 °C;
40 × 5 µL Injections)
-∆H,
kcal
-∆G, -T∆S,
kcal kcal
mol-1 mol-1
(9) Characterization data for the peptides and the metal complexes are
available as Supporting Information.
(10) Castro, B.; Dormoy, J.-R.; Dourtoglou, B.; Evin, G.; Selve, C.;
Zieglar, J.-C. Synthesis 1976, 751-757.
(11) Michcell, M. S.; Waller, D.-L.; Whelan, J.; Bosnich, B. Inorg. Chem.
1987, 26, 396-400.
system
n
10-3K, M-1
mol-1
C-m _H
C-t_H
C-t_GH
1-m _H
1-t_H
1-t_GH
1-t_GGH 1.25 ( 0.03
1.12 ( 0.1
(4.5 ( 0.8) 11.6 ( 0.8 5.0
6.6
15.7
17.8
1.5
0.31 ( 0.01
0.44 ( 0.06
3.89 ( 0.06
0.82 ( 0.01
0.92 ( 0.01
(56 ( 12)
(23.5 ( 2)
(9.5 ( 1)
22.1 ( 1.5 6.5
23.8 ( 0.5 6.0
6.9 ( 0.2 5.4
25.8 ( 0.9 6.8
(12) (a) Vunnum, S.; Natarajan, V.; Cramer, S. J. Chromatogr. A 1998,
818, 31-41. (b) Muller, K. M.; Arndt, K. M.; Bauer, K.; Pluckthun, A.
Anal. Biochem. 1998, 259, 54-61. (c) Mahiou, J.; Abastado, J. P.; Cabanie,
L.; Godeau, F. Biochem. J. 1998, 330, 1051-1058.
(104.6 ( 32)
18.9
24.1
15.4
23.8
26.1
14.0
23.2
12.6
20.7
46.3
64.7
(32.6 ( 3.7) 30.2 ( 0.7 6.1
(50.3 ( 7.6) 21.9 ( 0.9 6.4
(15.4 ( 1.3) 29.6 ( 0.8 5.7
1-t_AH
1-t_QH
2-m _H
2-t_H
1.06 ( 0.01
0.61 ( 0.02
2.63 ( 0.21
(13) (a) Doyle, M. L. Curr. Opin. Biotech. 1997, 8. 31-35. (b) Wadso,
I. Chem Soc. ReV. 1997, 79-86.
(77 ( 15)
32.7 ( 2.1 6.7
(1.7 ( 0.2) 18.4 ( 2.5 4.4
(14) (a) Berger, M.; Schmidtcher, F. P. Angew. Chem., Int. Ed. 1998,
37, 2694-2696. (b) Wu, C.; Chen, W.-Y.; Lee, J.-F. J. Colloid Interface
Sci. 1996, 183, 236-242.
0.80 ( 0.02a (104.4 ( 22.8) 30.0 ( 1.5 6.8
2-t_GH
1.02 ( 0.006
(1190 ( 130) 20.8 ( 0.2 8.3
(15) (a) Taquet, A.; Labarbe, R.; Houssier, C. Biochemistry 1998, 37,
9119-9126. (b) Hileman, R. E.; Jennings, R. N.; Linhardt, R. J. Biochem-
istry 1998, 37, 15231-15237.
2-t_GGH 0.68 ( 0.003a (243.6 ( 24.5) 28.0 ( 0.4 7.3
2-t_AH
2-t_QH
0.61 ( 0.04a
0.47 ( 0.03a
(5.1 ( 1)
51.5 ( 6.8 5.0
(41.1 ( 7.5) 71.0 ( 6.7 6.3
(16) (a) Ladbury, J. E.; Chowdhury, B. Z. Biocalorimetry: Applications
of Calorimetry in the Biological Sciences; John-Wiley & Sons: New York,
1998. (b) Jelesarov, I.; Bosshard, H. R. J. Mol. Recogn. 1999, 12, 3-18.
(c) Haq, I.; Trent, J. O.; Chowdhury, B. Z.; Jenkins, T. C. J. Am. Chem.
Soc. 1999, 121, 1768-1779.
a Possibly reflects the formation of oligomeric species as the distances
are not matched. No isobestic points were observed for these titrations using
UV spectrometry.
Org. Lett., Vol. 2, No. 7, 2000
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