Chemistry - A European Journal p. 14911 - 14917 (2017)
Update date:2022-08-03
Topics:
Alam, Parvej
Leung, Nelson L. C.
Su, Huifang
Qiu, Zijie
Kwok, Ryan T. K.
Lam, Jacky W. Y.
Tang, Ben Zhong
The detection of food spoilage is a major concern in food safety as large amounts of food are transported globally. Direct analysis of food samples is often time-consuming and requires expensive analytical instrumentation. A much simpler and more cost-eff
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