AROMATIC MONOTERPENES FROM LAVANDULA GIBSONII

Article abstract of DOI:10.1016/0031-9422(83)80050-8

Three aromatic monoterpenes, not reported previously as natural products, together with ursolic acid, were isolated from Lavandula gibsonii.They were characterized as 3-hydroxy-α,α4-trimethyl benzyl alcohol, 3-hydroxy-α,α,4-trimethyl benzyl methyl ether and 3-hydroxy-α,4-dimethyl styrene.Key Word Index-Lavandula gibsonii; Labiatae; aromatic monoterpenes; 3-hydroxy-α,α,4-trimethyl benzyl alcohol; 3-hydroxy-α,α,4-trimethyl benzyl methyl ether; 3-hydroxy-α,4-dimethyl styrene