M. J. Thompson et al. / Tetrahedron Letters 45 (2004) 1207–1210
1209
OR2
OR2
OH
O
O
R2O
(i)
BF3.OEt2,
OR2
DCE, –20 ˚C
(ii)
imidate 12,
DCE,
R1O
BzO
(CH2)9S(O)(CH2)3C2F5
(CH2)9S(O)(CH2)3C2F5
(81%)
14 R1 = Bz, R2 = Piv
R1 = R2 = H (Yield 65%)
13
Et4N+OH-/H2O/PriOH
3
Scheme 2. Glycosylation at the hindered 17-position using a pivaloyl-protected imidate.
OR2
R2O
OR2
OR2
OR2
OH
O
O
O
R2O
O
(i)
BF3.OEt2,
OR2
DCE, –20 ˚C
(ii)
imidate 16,
DCE,
R1O
BzO
(CH2)9S(O)(CH2)3C2F5
(CH2)9S(O)(CH2)3C2F5
(78%)
17 R1 = Bz, R2 = Piv
R1 = R2 = H (Yield 16%)
Et4+OH-/PriOH/H2O
13
6
Scheme 3. Pivaloyl protection of the imidate of the disaccharide cellobiose also leads to effective glycosylation of the hindered 17-hydroxy group.
Table 2. Summary of yields obtained for the glycosylation step in the
synthesis of compounds 2–6
2,3,4,6-tetra-O-pivaloylglucose-1-a-trichloroacetimidate
12 (3.9 g, 1.75 equiv) in the same solvent (16 ml) was
added dropwise over 5 min. The mixture was stirred for
4 h, by which time the temperature had risen to +10 °C.
Solvent was evaporated and the residue taken up in
DCM then washed with satd aq NaHCO3 and then
water. After evaporation of solvent, purification by
silica column chromatography (20–25% EtOAc in tolu-
ene) gave pure glycoside 14 (3.27 g, 81%) as a white
foam after re-evaporation from ether.
Substrate
Sugar
Imidate protect- Yield, %
ing group
(product)
17-Ac Fulvestrant 9 Glucose
Ac
98 (10)
88 (11)
81 (14)
78 (17)
80 (16)
17-Ac Fulvestrant 9 Cellobiose Ac
3-Bz Fulvestrant 13 Glucose Piv
3-Bz Fulvestrant 13 Cellobiose Piv
Fulvestrant 1 Glucose Piv
In conclusion, we have prepared five glycoside deriva-
tives of fulvestrant and have achieved high glycosylation
yields using the appropriate choice of protecting groups
(Table 2). These results particularly establish the use-
fulness of pivaloyl-protected sugar imidates in the gly-
cosylation of the hindered 17-position and show the
advantage offered by this approach over more com-
monly employed protection strategies. Although they
have not been widely used, we hope the present work
will establish their value in the general glycosylation of
hindered alcohols. The inverse addition method
was found to be superior for glycosylation using both
acetyl- and pivaloyl-protected imidates. Finally, only the
2.2. Representative deprotection procedure
Acylated glycoside 14 (1.20 g, 0.99 mmol) was dissolved
in 2-propanol (19 ml) and the solution cooled to 0 °C
then tetraethylammonium hydroxide (35% w/w aq soln,
2.9 ml, 7 equiv) was added dropwise. After stirring for
9 h, the reaction was complete as evidenced by TLC (10%
MeOH–DCM). Aqueous methanol was added then the
pH adjusted to 7.0 by addition of glacial AcOH. After
evaporation, the residue was purified on a Lichroprep
RP-18 column using a gradient of 50–95% MeOH in
water to provide 17-b-glucosylfulvestrant 3 (0.50 g, 65%).
dH (400 MHz, DMSO-d6) 9.00 (br s, 1H), 7.05 (d, 1H,
J ¼ 9.1 Hz), 6.50 (dd, 1H, J ¼ 9.1 Hz, 2.5 Hz), 6.41 (d,
1H, J ¼ 2.5 Hz), 4.96–4.82 (br m, 3H), 4.50–4.44 (br t,
1H), 4.21 (d, 1H, J ¼ 7.5 Hz), 3.75 (t, 1H, J ¼ 6.9 Hz),
3.69–3.62 (m, 1H), 3.48–3.38 (m, 1H), 3.15–3.07 (m, 1H),
3.07–2.99 (m, 2H), 2.95–2.54 (m, 7H), 2.47–2.27 (m, 2H),
2.27–2.11 (m, 2H), 2.01–1.83 (m, 4H), 1.69–1.41 (m, 5H),
1.41–1.08 (m, 18H), 0.96–0.82 (br m, 1H), 0.78 (s, 3H).
HRMS (FAB+), calcd for C38H58O8F5S M+H 769.3773,
found 769.3765 (MHþ). HPLC (Luna-ODS column;
1 ml minꢀ1; MeCN KClaq (30 mM), pH 2.2, 60:40; k
275 nm), rt 2.88 min, purity 99.7%.
b-glycosides were isolated in every case described (e.g.,
3
0
0
0
in 14, dH1 ¼ 4.62, d, JH1 –H2 ¼ 7.2 Hz).
2. Experimental
2.1. Representative procedure for glycosylation
Boron trifluoride diethyl etherate (0.65 ml, 1.5 equiv)
was added to a solution of 3-benzoylfulvestrant 13
(2.36 g, 3.32 mmol) in dry 1,2-DCE (16 ml) at )20 °C
(ice–salt cooling) under Ar. After 45 min, a solution of