Mechanism of Glycoside Hydrolysis
J. Am. Chem. Soc., Vol. 122, No. 7, 2000 1271
compression due to 1,3 diaxial interactions in the ground state
4C1 conformation is released as the transition state half-chair is
formed. Such ground-state interactions will be larger with axial
substituents, thus according to this rationale the hydrolysis rates
of galactosides, for example, are greater than those of glucosides.
Several studies have indicated that polar effects15 contribute
strongly to the relative rates of glycoside hydrolysis. Generally,
the rate of hydrolysis of a glycoside increases as a consequence
of deoxygenation,16-19 presumably because replacement of an
electron-withdrawing hydroxyl group with a hydrogen stabilizes
the electron-deficient transition state. However, the increase in
the rate of hydrolysis of the deoxy glycosides is not simply a
function of the distance of the substitution from the anomeric
center. In the studies carried out to date, the relative rates of
hydrolysis of monodeoxygenated glycosides and R-glucosyl
phosphates is 2-deoxy > 4-deoxy > 3-deoxy > 6-deoxy >
parent.17,19 Conversely, when a hydroxyl is replaced by a more
electronegative fluorine atom, the rate of glycoside hydrolysis
decreases. Indeed, a study of the rates of hydrolysis of a series
of deoxyfluoro R-glucosyl phosphates showed the exact inverse
order, parent > 6-deoxyfluoro > 3-deoxyfluoro > 4-deoxyfluoro
> 2-deoxyfluoro.20 Unfortunately, detailed interpretation of these
rates was not possible because the observed rate constants
contain contributions from at least two hydrolytic pathways,
that via the neutral species and that via the conjugate acid.
Further, the substitution can affect not only the rate constant
for bond cleavage via both pathways but also, through effects
on the basicity of the glycosidic oxygen, the concentration of
the conjugate acid species.
The intent of this study is to further investigate the contribu-
tion of the ring substituents to the relative rates of glycoside
hydrolysis. To this end, a series of monosubstituted deoxy and
deoxyfluoro 2,4-dinitrophenyl â-D-glycopyranosides was syn-
thesized. (Abbreviations: DNP, 2,4-dinitrophenyl; R-DKIE,
R-deuterium kinetic isotope effect; all, allopyranoside; gal,
galactopyranoside; glc, glucopyranoside; man, mannopyrano-
side; d, deoxy; F, deoxyfluoro) Both the equatorial and the axial
epimers of the parent and the fluorinated glycosides were
synthesized to explore the dependence of hydrolysis rate on the
configuration at each of the glycone ring positions. Deoxy and
deoxyfluoro substitutions are excellent probes of field effects
since both are smaller than a hydroxyl group,19 thereby
minimizing steric contributions to the observed rates, while the
electronic effects differ substantially. DNP glycosides were
chosen for these studies because the rate of glycoside hydrolysis
with this aglycone has been shown8 to be pH-independent from
pH 2 to 8. Thus rate constants determined in the pH-independent
region will be unaffected by protonation equilibria, providing
true first-order rate constants for the heterolysis of the glycosidic
linkage, free from any complications associated with parallel
pathways through neutral and conjugate acid species.
Results
Synthesis of Glycosides. Synthesis of fluorinated sugars was
achieved either by deoxyfluorination with diethylaminosulfuryl
trifluoride or by electrophilic fluorination using acetyl hypof-
luorite according to literature procedures, as described in the
Supplementary Information. Deoxygenation was generally
achieved by radical reduction of the bromo sugar substituted at
the site of interest. Per-O-acylated sugars were converted to their
hemiacetals by selective anomeric deprotection and then con-
verted to the dinitrophenyl glycoside by reaction with fluoro
2,4-dinitrobenzene and deprotected using methanolic HCl.
Kinetic Studies. General. Rates of hydrolysis of the DNP
glycosides were determined under the conditions used by Cocker
and Sinnott.8 However, reactions were followed for long periods
(>3 half-lives), and rate constants were extracted by direct fit
to a first-order expression rather than via initial rates analysis.
To minimize possible solute-solute interactions, hydrolyses
were carried out with dilute solutions of the glycosides (∼10-4
M) in buffered 0.4 M KCl. Hydrolyses were followed at three
different glycoside concentrations, and rate constants were
found, within experimental error, to be independent of the
starting concentration of substrate.
Eliminating Alternative Mechanisms. Although it is likely
that hydrolysis of the DNP glycosides proceeds via the
heterolytic mechanism shown in Scheme 1A, control experi-
ments were performed to demonstrate that other modes of
hydrolysis did not contribute significantly to the observed release
of DNP. One possibility was that glycoside cleavage occurred
by attack of water on C1′ of the aryl ring21 rather than at the
anomeric center of the sugar. However, electron impact mass
spectral analysis of the products of hydrolysis of DNPglc at 60
°C in [18O]H2O, under conditions otherwise identical to those
used in the kinetic studies, showed no significant incorporation
of 18O into the 2,4-dinitrophenol released on hydrolysis of the
substrate. This is consistent with hydrolysis of the DNP
glycosides proceeding only via attack of water on the sugar ring.
Horton22 has demonstrated that under basic conditions (0.25
M KOH) the hydrolysis of p-nitrophenyl R-D-glucoside proceeds
by a series of migrations initiated by the attack of the sugar C2
hydroxyl on the ipso position of the aryl ring to produce 2-O-
p-nitrophenyl-D-glucose (Scheme 1B), which rearranges further
and subsequently eliminates the phenolate. This pathway seems
unlikely for hydrolysis of DNP â-D-glucosides since these are
1,2-trans glycosides, and because these experiments were carried
out at near neutral pH (6.5). Further, it has been demonstrated8
that this migration/elimination process did not contribute
significantly to the release of phenol in the first 10% of the
reaction for the hydrolysis of DNPgal. Additional evidence
against the migration/elimination pathway was obtained by
HPLC analysis of aliquots taken at several times during the
hydrolysis of DNPglc. No new UV-absorbing, sugar-containing
peaks, which would be produced by migration of the DNP group
to the C2 or C3 hydroxyl, were observed.
(11) Young, P. R.; Jencks, W. P. J. Am. Chem. Soc. 1977, 99, 8238-
8247.
(12) Buckley, N.; Oppenheimer, N. J. J. Org. Chem. 1996, 61, 8039-
8047.
(13) Buckley, N.; Oppenheimer, N. J. J. Org. Chem. 1996, 61, 8048-
8062.
(14) Edward, J. T. Chem. Ind. (London) 1955, 1102-1104.
(15) The term polar effect refers to the observed influence of an
unconjugated, sterically remote substituent on the rate of a reaction.
Depending on the mechanism of transmission, polar effects in aliphatic
systems may be described as inductive or field effects. Inductive effects
are caused by through-bond polarization of electron density, whereas field
effects are due to through-space interactions.54 Several studies have
convincingly demonstrated that polar effects in aliphatic systems in solution
are best described as field effects31,55-58 and that the inductive component
is relatively minor.
(16) Franks, F.; Ravenhill, J. R.; Reid, D. S. J. Solution Chem. 1972, 1,
3-9.
(17) Mega, T.; Matsushima, Y. J. Biochem. 1983, 94, 1637-1647.
(18) Overend, W. G.; Rees, C. W.; Sequeria, J. S. J. Am. Chem. Soc.
1962, 84, 3429-3440.
(19) Withers, S. G.; Percival, M. D.; Street, I. P. Carbohydr. Res. 1989,
187, 43-66.
(21) Hengge, A. C. J. Am. Chem. Soc. 1992, 114, 2747-2748.
(22) Horton, D.; Luetzow, A. E. J. Chem. Soc. Chem. Commun. 1971,
79-81.
(20) Withers, S. G.; MacLennan, D. J.; Street, I. P. Carbohydr. Res. 1986,
154, 127-144.