J. K. Fairweather et al. / Carbohydrate Research 344 (2009) 2394–2398
2397
1.4. 2-Azido-3,4,6-tri-O-benzoyl-2-deoxy-
(1?4)-1,6-anhydro-2-azido-3-O-benzyl-2-deoxy-b-
glucopyranose (13)
a
-
D
-glucopyranosyl-
Without further purification, to the diamine were added DMF
(5 mL), SO3ÁMe3N (41 mg, 295 mol), and NaHCO3 (40 mg,
475 mol). The mixture was heated (60 °C) for 1 h then cooled to
D
-
l
l
rt and the reaction was quenched with ice and Na2CO3 (satd aq).
This suspension was stored at À18 °C overnight and the sample
was filtered and evaporated. TLC indicated that partial hydrolysis
of the benzoate groups had occurred (presumably in the workup
(a) A solution of the imidate 12 (201 mg, 453
lmol) and alcohol
8 (84 mg, 302 mol) in 1,2-DCE (5 mL) was stirred in the presence
l
of activated mol. sieves (300 mg of 3 Å powder) under an atmo-
sphere of argon (rt, 30 min). The mixture was cooled (À20 °C) with
procedure). Water (1 mL) and NaOH (250 lL, 1 M) were added
continuous stirring (10 min) and TBDMSOTf (21
l
L, 91
lmol) was
and the solution was stirred overnight, then loaded directly onto
a Bio-Gel P-2 (5 Â 100 cm) column and was purified by size exclu-
sion chromatography (0.1 M ammonium bicarbonate, flow
rate = 2.8 mL/min). Fractions containing carbohydrate (determined
by spotting onto silica gel plates and visualization by charring)
were checked for purity by CE and those deemed to be free of salt
were pooled and lyophilized to give disulfate 16 (22 mg, 28%, three
steps) as an amorphous white solid. 1H NMR (400 MHz, D2O, sol-
vent suppressed) d 7.35–7.21 (m, 5H, Ph), 5.43 (br s, 1H, H-1I),
5.18 (d, 1H, J1,2 = 3.6 Hz, H-1II), 4.72–4.69 (m, 1H, H-5I), 4.54–4.52
(m, 2H, PhCH2), 4.05 (d, 1H, Jgem = 7.9 Hz, H-6aI), 3.85 (br s, 1H,
H-3I), 3.76–3.58 (m, 5H, H4I, H6bI, H5II, H6aII, 6bII), 3.51 (dd, 1H,
J2-3 = 10.4, J3-4 = 9.1, H-3II), 3.34 (dd, 1H, J3-4ꢀ4-5 = 9.2, H-4II), 3.23
(br s, 1H, H-2I), 3.12 (dd, 1H, H-2II); 13C NMR (100 MHz, CDCl3) d
133.3, 124.8, 124.6, 124.4, 96.9, 95.1, 72.7, 71.5, 70.8, 68.3, 68.2,
67.2, 66.0, 61.0, 56.6, 54.0, 49.8. The purity was 99% by CE
(tm = 14.9 min).
introduced dropwise and stirring was maintained (À20 °C,
10 min). Et3N (100 L) was introduced and the mixture was fil-
l
tered and evaporated. The residue was subjected to workup
(EtOAc) and flash chromatography (10?40% EtOAc–hexane) to
yield a fraction presumed to contain the disaccharide product as
a
pale yellow oil (130 mg). This residue was co-evaporated
(2 Â 10 mL MeCN) and used in the next reaction without further
purification or characterization. (b) A sliver of sodium was added
to a stirred solution of the crude product from (a) (0.302 mmol,
max.) in MeOH–THF (2:1, 3 mL) at 0 °C. The solution was allowed
to warm to rt and stirred (3 h). The mixture was neutralized
(Bio-Rad AGÒ-50W-X8 resin, H+ form), filtered and the resin was
washed with MeOH. The combined filtrate and washings were
evaporated to yield the alcohol as a colorless oil (98 mg). This res-
idue was co-evaporated (2 Â 10 mL MeCN) and used in the next
reaction without further purification or characterization. (c) The
crude product (0.302 mmol, max.) was dissolved in CH2Cl2 (3 mL)
and treated with benzoyl chloride (1.3 equiv per hydroxyl) and
pyridine (1 mL). The mixture was stirred at rt overnight, washed
with ice-chilled 0.5 M HCl and sat. NaHCO3. The organic phase
was dried (MgSO4), filtered, and evaporated, and the residue was
purified by flash chromatography (10?30% EtOAc–hexane) to give,
1.6. 2-Deoxy-2-sulfamino-
a-
D-glucopyranosyl-(1?4)-1,6-
anhydro-2-deoxy-2-sulfamino–
D
-glucopyranoside, disodium
salt (17)
A mixture of benzyl ether 16 (12.9 mg, 20.8 lmol) and Pearl-
firstly, the
a
-linked disaccharide 13 as a colorless foam (101 mg,
man’s catalyst (5 mg) in purified water (2 mL) was subjected to
50 psi H2 overnight. The mixture was filtered and lyophilized to
yield 10.7 mg (98%) of tetrol 17. 1H NMR (400 MHz, D2O) d 5.47
(br s, 1H, H-1I), 5.20 (d, 1H, J1-2 = 3.5, H-1II), 4.68 (br d, 1H, J5-
4 = 5.5, H-5), 4.07 (d, 1H, Jgem = 7.6, H-6AI), 3.98 (br s, 1H, H-3I),
3.75–3.64 (m, 4H), 3.52 (t, 1H, J2-3ꢀ3-4 = 9.3, H-3II), 3.34 (t, 1H, J3-
4ꢀ4-5 = 9.3, H-4II), 3.13 (obsd dd [partially obscured by H2I], 1H,
H-2II), 3.11 (br s, 1H, H-2I). Purity was 99% by CE (tm = 12.6 min).
46%, three steps). 1H NMR (400 MHz, CDCl3) d 3.11 (s, 1H; H-2I),
3.41 (dd, 1H, J1,2 = 3.7, J2,3 = 10.7 Hz; H-6I), 3.61 (s, 1H; H-3I), 3.39
(s, 1H; H-4I), 4.05 (d, 1H, J6,6 = 7.3 Hz; H-6I), 4.41–4.49 (m, 2H; H-
6II), 4.55, 4.68 (AB quartet, JA,B = 11.9 Hz; CH2Ph), 4.79 (ddd, 1H,
J4,5 = 10.3, J5,6 = 2.9, 5.9 Hz; H-5II), 4.91 (br d, 1H, J5,6 = 5.5 Hz; H-
5I), 5.08 (d, 1H, J1,2 = 3.6 Hz; H-1II), 5.51 (dd, 1H, J3,4 = 9.5,
J4,5 = 10.2 Hz, H-4II), 5.60 (s, 1H,; H-1I), 6.10 (dd, 1H, J2,3 = 10.7,
J3,4 = 9.3 Hz; H-3II), 7.29–7.55, 7.89–8.03 (2m, 20H; ArH); 13C
NMR (100 MHz, CDCl3) d 58.7, 61.5, 63.3, 64.8, 69.2, 69.5, 70.5,
73.2, 74.6, 78.1, 79.6, 100.7, 101.2, 128.1, 128.4, 128.5(8),
128.6(1), 128.6(4), 128.8, 128.9, 129.2, 129.8(6), 129.9(0), 130.1,
130.2, 133.4, 133.5, 133.7, 137.2, 165.6(1), 165.6(2), 166.3. Next,
the b-anomer 13b was obtained as a colorless oil (27 mg, 12%,
three steps). 1H NMR (400 MHz, CDCl3) d 3.19 (s, 1H; H-2I), 3.74
(dd, 1H, J5,6 = 6.2, J6,6 = 7.1 Hz; H-6I), 3.79–3.88 (m, 2H; H-2II, H-
3I), 3.88 (ddd, J4,5 = 9.2, J5,6 = 3.1, 4.7 Hz; H-5II), 3.95 (br s, 1H; H-
4I), 4.10 (d, 1H, J6,6 = 7.3 Hz; H-6I), 4.34 (dd, 1H; J5,6 = .9,
J6,6 = 12.2 Hz; H-6II), 4.50 (dd, 1H, J5,6 = 3.1, J6,6 = 12.3 Hz, H-6II),
4.52, 4.59 (AB quartet, JA,B 12.0 = Hz; CH2Ph), 4.65 (d, 1H,
J1,2 = 7.9 Hz; H-1II), 4.69 (br d, 1H, J5,6 = 5.5 Hz; H-5I), 5.44 (t, 1H,
J2,3=3,4 = 9.7 Hz; H-3II), 5.49 (br s, 1H; H-1I), 5.51 (t, 1H,
J3,4=4,5 = 9.6 Hz; H-4II), 7.23–7.50, 7.84–7.96 (2m, 20H; ArH).
Acknowledgments
We thank Drs. Siska Cochran, Cai Ping Li, Robert Don, and Ed-
ward Hammond for useful discussions.
Supplementary data
Supplementary data associated with this article can be found, in
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1.5. 2-Deoxy-2-sulfamino-a-D-glucopyranosyl-(1?4)-1,6-
anhydro-2-deoxy-2-sulfamino-3-O-benzyl–D-glucopyranose,
disodium salt (16)
The disaccharide 13 (95 mg, 127 lmol), Pearlman’s catalyst
(11 mg), and ammonium formate (300 mg) in 2:1 MeOH–EtOAc
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(1 h). The mixture was cooled to rt, filtered (0.2 lm), and evapo-
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