ISSN 0036-0244, Russian Journal of Physical Chemistry A, 2008, Vol. 82, No. 9, pp. 1601–1604. © Pleiades Publishing, Ltd., 2008.
SHORT
COMMUNICATIONS
A Thermal Study of Some Schiff Bases Derivative
of a-Napthylamine1
Shipra Baluja, Nirmal Pandya, and Nayan Vekariya
Department of Chemistry, Saurashtra University Gujarat, India
e-mail: shkundal_ad1@sancharnet.in
Received September 3, 2007
Abstract—Thermal analyses of some Schiff bases, derivative of α-napthylamine, were performed by the DSC,
TG and DTA techniques. The thermograms were used to determine various kinetic parameters, such as the order
of degradation (n), energy of activation (E), frequency factor (A), and entropy change (∆S), by the Freeman-
Carroll method.
DOI: 10.1134/S0036024408090355
INTRODUCTION
All these compounds were characterized by their IR,
NMR, and mass spectra.
Thermal analysis has become an established method
in studies of the thermal behavior of materials and finds
wide applications in diverse industrial and research
fields [1–5]. Thermal analysis of a number of materials
such as drugs, ceramics, composites, geologic materi-
als, biological materials, polymers, polyurethanes, and
other organic and inorganic compounds has been
reported [6–12]. Varied kinetic information can also be
obtained from differential thermal analysis [13, 14]. In
the present paper, the thermal properties of some Schiff
bases of α-naphthylamine are reported.
The differential scanning calorimetry (DSC), ther-
mogravimetric analysis (TG), and differential thermal
analysis (DTA) measurements of all the Schiff bases
were taken on a Universal V 2.6D TA Instrument unit at
a heating rate of 10 K/min in the nitrogen atmosphere.
RESULTS AND DISCUSSION
The figure shows the TG/DTA and DSC thermo-
grams for NDP-1. Various thermal properties such as
the initial decomposition temperature (IDT), the
decomposition temperature range, and maximum deg-
radation along with the percentage weight loss and exo-
thermic/endothermic transitions of all the synthesized
Schiff bases are reported in Table 1. The experimental
melting points are also given for comparison.
EXPERIMENTAL
Various Schiff bases were synthesized by the con-
densation of α-napthylamine with aldehydes,
It follows from Table 1 that the initial decomposi-
tion temperature is minimum for NDP-1 and maximum
for NDP-8. However, weight loss is minimum for
NDP-3 and NDP-7. Maximum weight loss is observed
for NDP-8. Only NDP-8 decomposes in two steps. The
weight loss values decrease in the series NDP-8 >
NDP-6 > NDP-10 > NDP-1 > NDP-5 > NDP-9 >
NDP-2 > NDP-4 > NDP-3, NDP-7. Thus, NDP-8,
which appears to be thermally stable, loses maximum
weight when decomposes. The temperature of maxi-
mum degradation is highest for NDP-5 followed by
NDP-8. NDP-7 and NDP-9 have the lowest maximum
degradation temperatures. On the whole, all Schiff
bases show maximum degradation between 274.7 and
342.2°C. The thermal stability of a compound depends
on the type of groups and structure. In the Schiff bases
studied, the central moiety is the same, but side chains
are different. In NDP-8, side chain is furfuraldehyde,
whereas it is benzaldehyde in NDP-1. Hence, the pres-
ence of benzaldehyde decreases stability.
NH2
N CH R
+ RCHO
where R =
NDP-1
NDP-2
NDP-3
NDP-4
NDP-5
OH O
CH3
NDP-8
O N
2
O2N
NDP-6
NDP-7
NDP-9
NDP-10
F
O
HO
Cl
NO2
1
The text was submitted by the authors in English.
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