Ϫ10
Ϫ10
Q = (2.316 ± 0.086) × 10
and (2.387 ± 0.101) × 10
for
the general belief that fractionation factors for all neutral O᎐L
bonds are similar and close to the unity value of bulk water.
a
D O. The weighted averages of these values are Q (H O) =
1.144 ± 0.019) × 10 and Q (D O) = (2.346 ± 0.066) × 10
, and the ratio of these averages gives the solvent isotope effect
2
a
2
Ϫ9
Ϫ10
(
It is interesting that the fractionation factors for PhCH OL
a
2
2
and PhCO L are similar despite the great difference in acidity
2
Q (H O)/Q (D O) = 4.88 ± 0.16. The value for H O may be
of these two substances. It was once believed that solvent iso-
tope effects on the ionization of acids increase with decreasing
strength of the acid, an effect that should be reflected in a ten-
dency for fractionation factors of the acids to increase with
decreasing acid strength. With the accumulation of more evi-
a
2
a
2
2
converted into a thermodynamic acidity constant by applica-
1
1
tion of appropriate activity coefficients; the result gives pK =
a
8
.926 ± 0.007, in good agreement with pK = 8.91 reported in a
a
13
previous study.
1
6
Evaluation of eqn. (7) using the values of φ
+
and
dence, however, this idea was found to be incorrect.
2 2
PhCH NLMe
2
ΦPhCH 2NMe2 determined here plus l = 0.69 ± 0.01 gives the iso-
tope effect 4.38 ± 0.28. This agrees well with the directly meas-
ured result 4.88 ± 0.16, and that adds confidence to the reliabil-
ity of both the fractionation factor and acid ionization constant
determinations.
Acknowledgements
We are grateful to the US National Institutes of Health for
financial support of this work under Grant No. GM 47539.
References
Discussion
1
See, e.g. (a) D. M. Quinn and L. D. Sutton, in Enzyme Mechanisms
from Isotope Effects, ed. P. F. Cook, CRC Press, Boca Raton, FL,
1991, p. 73; R. L. Schowen, in Mechanistic Principles of Enzyme
Activity, eds. J. F. Liebman and A. Greenberg, VCH, New York,
1988, p. 119; (b) A. J. Kresge, R. A. More O’Ferrall and
M. F. Powell, in Isotopes in Organic Chemistry, eds. E. Buncel and
C. C. Lee, Elsevier, New York, 1987, vol. 7, p. 177.
A. J. Kresge and A. L. Allred, J. Am. Chem. Soc., 1963, 85, 1541;
V. Gold, Proc. Chem. Soc., 1963, 141.
3 R. A. More O’Ferrall, G. W. Koeppl and A. J. Kresge, J. Am. Chem.
Soc., 1971, 93, 1, 9.
The fractionation factor determined here for N,N-dimethyl-
benzylammonium ion, φPhCH 2NLMe2 = 1.47 ± 0.05, is con-
+
siderably greater than that for benzylammonium ion,
φPhCH 2NL3 = 1.08 ± 0.02. This difference supports the hypoth-
esis that the tetrahedral structure of ammonium ions restricts
the bending motion of their N᎐L bonds and the consequent
stiffening of these bonds raises their fractionation factors.
Because methyl groups are larger than hydrogen, this bond
stiffening should be greater for PhCH NLMe than for
PhCH NL3 and the fractionation factor for the former should
be greater than that for the latter, as observed.
The presently determined fractionation factor for PhCH N-
4
2
+
2
2
+
4 C. H. Arrowsmith, H.-X. Guo and A. J. Kresge, J. Am. Chem. Soc.,
2
1
994, 116, 8890.
5
R. M. Jarret and M. Saunders, J. Am. Chem. Soc. 1985, 107, 2648.
2
6 A. J. Kresge and Y. C. Tang, J. Phys. Chem., 1979, 83, 2156.
7 W. J. Albery, in Proton Transfer Reactions, eds. E. F. Caldin and
V. Gold, Chapman and Hall, London, 1975, ch. 9.
+
LMe2 is in fact unusually large. Values of the magnitude of the
present result have been reported recently for some of the back-
1
4
8 R. Gary, R. G. Bates and R. A. Robinson, J. Phys. Chem., 1964, 68,
bone amide hydrogens of staphylococcal nuclease, but frac-
tionation factors much greater than unity are rare. The only
value for an ammonium ion derived from a tertiary amine of
which we are aware is φ = 1.23 for N,N-dimethyl-p-nitro-
anilinium ion; though not as great as our result, this fraction-
ation factor is large, and that offers further support for the
idea that bending vibrations play an important role in deter-
mining the magnitude of fractionation factors of ammonium
ions.
3
806.
9
V. Gold and B. M. Lowe, J. Chem. Soc. A, 1968, 1923.
1
1
0 M. Paabo and R. G. Bates, J. Phys. Chem., 1969, 73, 3014.
1 R. G. Bates, Determination of pH Theory and Practise, Wiley, New
York, 1973, p. 49.
1
5
12 V. Gold and B. M. Lowe, J. Chem. Soc. A, 1967, 936.
1
1
1
1
3 H. Goldschmidt and R. M. Salcher, Z. Physik. Chem., 1899, 29, 89.
4 S. N. Loh and J. L. Markley, Biochemistry, 1994, 33, 1029.
5 V. Gold and C. Tomlinson, J. Chem. Soc. (B), 1971, 1707.
6 R. P. Bell, The Proton in Chemistry, 2nd edn., Cornell University
Press, Ithaca, New York, 1973, p. 234.
None of the fractionation factors determined here for the
oxygen–hydrogen bonds of PhCH OL, PhCO L and CH CO L
2
2
3
2
is significantly different from unity (see Table 1), and that for
Paper 6/04674F
Received 4th July 1996
Accepted 7th October 1996
CH CO L, φ = 0.99 ± 0.02, agrees well with φ = 0.96 ± 0.02
3
2
9
reported for this substance before. This provides support for
2
98
J. Chem. Soc., Perkin Trans. 2, 1997