5,6-epoxidation of all-trans-retinoic acid with soybean lipoxygenase-2 and -3

Full text of DOI:10.1271/bbb.58.140

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Bioscience, Biotechnology, and Biochemistry
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5,6-Epoxidation of All-trans-retinoic Acid with
Soybean Lipoxygenase-2 and -3
Kenji Matsuia, Tadahiko Kajiwaraa, Akikazu Hatanakaa, Doris Waldmannab & Peter
Schreierab
a Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University,
Yamaguchi 753, Japan
b Lehrstuhl für Lebensmittelchemie, Universität Würzburg, Am Hubland, 97074
Würzburg, Germany
Published online: 12 Jun 2014.
To cite this article: Kenji Matsui, Tadahiko Kajiwara, Akikazu Hatanaka, Doris Waldmann & Peter Schreier (1994) 5,6-
Epoxidation of All-trans-retinoic Acid with Soybean Lipoxygenase-2 and -3, Bioscience, Biotechnology, and Biochemistry,
58:1, 140-145, DOI: 10.1271/bbb.58.140
To link to this article: http://dx.doi.org/10.1271/bbb.58.140
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