DOI: 10.1002/cssc.201100065
Task-Specific, Biodegradable Amino Acid Ionic Liquid Surfactants
Tushar J. Trivedi, K. Srinivasa Rao, Tejwant Singh, Subir Kumar Mandal, Narottom Sutradhar, Asit Baran Panda,
and Arvind Kumar*[a]
Besides several conventional uses, such as in cleaning prod-
ucts, food, beverages, dairy processing, water treatment,
healthcare, fuel and lubricant additives, and emulsifiers or sta-
bilizers in paints or cosmetics, there is an increasing interest in
the synthesis of new surfactants for high-end applications such
as gene transfection agents, the denaturation/encapsulation of
proteins or drugs, or templates for shape- or size-selective and
highly ordered nanomaterials.[1] Because of their modular
nature and unique physicochemical properties, ionic liquids
(ILs) have found widespread application and are used in many
areas of chemistry.[2] The inherent amphiphilic character of
some ILs has yielded surface-active properties that are different
(and better) than those of conventional surfactants, and thus
they have emerged as a superior class of surfactants.[3] Also,
conventional ionic surfactants suffer from phase separation,
owing to solubility limitations, and the fact that the creation of
hierarchical micellar systems is usually thermodynamically un-
favorable. This restricts their use in many applications, for ex-
ample, as templates for a desired nanomaterial architectures.[4]
In contrast, owing to their strong and directional polarizability
and excellent water solubility ILs have been shown to self-as-
semble into highly structured forms, useful for the preparation
of a variety of nanomaterials (e.g., metals, metal oxides, zeo-
lites).[5]
amino acids having a superior surface activity and solvent mis-
cibility are reported here for the first time. From the natural
amino acids, l-glycine, l-alanine, l-valine, l-glutamic acid, and
l-proline were chosen allow simple variations in the side chain
through branching, the addition of another ÀCOOH group, or
cyclization. Because the incorporation of an ester group into
an amino acid has been shown decrease the melting point
and significantly increase biodegradability,[9] esterification of
the amino acids was carried out by using either isopropyl or
isobutyl alcohol.
For esterification, thionyl chloride was slowly added to iso-
propyl or isobutyl alcohol at 08C. Amino acids were slowly
added to the reaction mixtures, which were then refluxed for
4 h. The reaction mixtures were concentrated in a rotary evap-
orator, and crude amino acid ester hydrochlorides were titurat-
ed with hexane at 08C. Pure crystals of amino acid ester hydro-
chlorides (AAECls) were obtained by recrystallization with
methanol/hexane. Equimolar amounts of the AAECls and SLS
were then dissolved in hot water. After the completion of reac-
tion, water was removed under vacuum and AAILSs were ex-
tracted by the addition of dichloromethane. All of the AAILSs
except the one obtained from glutamic butyl ester hydrochlo-
ride (white crystalline solid at room temperature) were clear
but slightly viscous liquids at room temperature. The reaction
sequence is shown in Scheme 1. Detailed preparation, wash-
ing, and drying procedures can be found in the Supporting In-
formation. The structures of the AAILSs were confirmed by
Although IL surfactants used so far are “green” in terms of
their negligible vapor pressure, they generally contain synthet-
ic quaternary nitrogen cations (such as alkylammonium, dialky-
limidazolium, or pyridinium) with halogen atoms as anions
(such as Cl or F). They can release HCl or HF by hydrolysis
under certain conditions, which may pose a hazard when they
are released into the environment through wastewater efflu-
ents. Therefore, toxicity and biodegradation are vital issues
when dealing with ILs.[6]
In this context, the green credentials of ILs have been tre-
mendously improved by the development of biobased ILs.[7]
Herein, we choose natural amino acids and sodium lauryl sul-
phate (SLS) as precursors for amino acid ionic liquid surfactant
(AAILS) architectures. Amino acid-based surfactants, featuring
amino acids modified with long aliphatic chains to generate
linear, dimeric, or glycerolipid-like structures, have been report-
ed extensively,[8] however, ionic liquid surfactants based on
Scheme 1. Synthesis of AAILSs.
[a] T. J. Trivedi, K. S. Rao, T. Singh, S. K. Mandal, N. Sutradhar, A. B. Panda,
Dr. A. Kumar
NMR (1H and 13C), elemental analysis (CHNS), and electrospray
ionization mass spectrometry (ESI-MS). Herein, we use general
symbols to represent the amino acids, and use the number of
carbon atoms to represent the alkyl groups of the ester (e.g.,
glycine propyl ester lauryl sulphate is denoted as GlyC3LS).
Physicochemical properties of the AAILSs are listed in
Table 1. Differential scanning calorimetry (DSC) analysis re-
Central Salt and Marine Chemicals Research Institute (CSIR)
G.B. Marg, Bhavnagar-364002, Gujarat (India)
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Supporting Information for this article is available on the WWW under
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ꢀ 2011 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim
ChemSusChem 2011, 4, 604 – 608