C O M M U N I C A T I O N S
Figure 1. Two different ways to activate EryCIII. (A) Addition of either
EryCII or AknT to purified, inactive EryCIII in situ. (B) Coexpression of
EryCIII with EryCII and subsequent purification away from EryCII.
Figure 3. EryCIII*-catalyzed glycosylation of RMEB 3 with TDP-D-
mycaminose. Reaction conditions are as in Figure 2, except the sugar donor
and the reactions are quenched at the times indicated in the figure ([M +
H]+ calcd 720.45; observed 720.5). EB: Erythronolide B is present in the
starting material, and we have verified that it is not a substrate for EryCIII.
that EryCIII can be transiently recovered in active form when
expressed with GroEL/ES,6 and that including high concentrations
of glycerol (>15%), known to facilitate folding, restores partial
activity to the enzyme,13 we propose that EryCII or AknT facilitates
a conformational change of EryCIII from an inactive to an active
form.
Figure 2. TIC traces for glycosylation reactions catalyzed by different
batches of EryCIII (for detailed reaction conditions, see Supporting
Information): (A) 1.2 µM EryCIII; (B) 1.2 µM EryCIII, 0.4 µM EryCII;
(C) 1.2 µM EryCIII, 2.4 µM AknT; (D) 1.2 µM EryCIII*.
We are currently trying to understand in greater detail the
mechanism by which pre-exposure to EryCII or AknT activates
EryCIII for subsequent glycosyltransfer. In the meantime, this report
sets the stage for more detailed investigations of the substrate
selectivity of EryCIII, which could lead to new antibiotics with
activity against resistant microorganisms.
sample, and mass spectral analysis showed that it contained less
than 2% EryCII. Nevertheless, EryCIII* was not only fully active
(Figure 2D), but it retained activity for at least two months under
a range of different storage conditions.
The above experiments suggest that once EryCIII is activated
by EryCII, EryCII is no longer required. To assess the generality
of this observation, we treated inactive EryCIII with native AknT
for 3 h, and then purified EryCIII by Ni-NTA affinity chroma-
tography to remove AknT. This EryCIII sample, like EryCIII*,
proved to have stable enzymatic activity. Although we cannot rule
out the possibility that minute amounts of auxiliary protein influence
enzymatic activity, we note that relatively high concentrations of
other auxiliary proteins (0.25-3 equiv) seem to be required to effect
glycosyltransfer.3,4
Acknowledgment. This research was supported by the NIH
(A144854 to S.W., GM66174 to D.K., and GM20011 to C.T.W.).
We thank Kosan Biosciences for providing a gift of RMEB.
Supporting Information Available: Experimental procedures and
data for kinetics; MS characterization of products; synthesis and
characterization of TDP-sugars. This material is available free of charge
Having identified conditions to obtain pure, active EryCIII, we
were able to characterize the kinetic behavior of the enzyme. The
apparent Km of EryCIII* for RMEB (at 1 mM TDP-D-desosamine)
was found to be 50 µM, and the apparent kcat was 1 min-1
(Supporting Information), which is comparable to the turnover
numbers observed for many other antibiotic Gtfs. We also
investigated the substrate selectivity of the purified sample and
found that D-mycaminose can be transferred to the RMEB aglycone
(3) after an overnight incubation to produce the corresponding
mycaminosyl erythromycin D derivative, erythromycin M (EryM,
5) (Figure 3).6 Thus, the activated enzyme is capable of transferring
an alternative sugar donor. This is the first report of EryCIII having
some substrate flexibility for alternative sugar donors.11 Because
the desosamine sugar contacts the 50S subunit of ribosome,12 the
discovery that an unnatural sugar can be transferred has implications
for the synthesis of new erythromycin derivatives with improved
properties.
References
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(10) Heat treatment of AknT (95 °C, 15 min) destroys its ability to activate
EryCIII.
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In conclusion, we have shown that EryCIII can be activated by
both EryCII and the noncognate Gtf auxiliary protein, AknT. We
can remove >98% of the auxiliary proteins without any apparent
loss of activity, which suggests that these proteins do not function
as regulatory subunits during the glycosyltransfer reaction. Given
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