Acetylcholinesterase from Oriental Fruit Fly
J. Agric. Food Chem., Vol. 52, No. 17, 2004 5345
ACKNOWLEDGMENT
of AChE purified here could be an amphiphilic form (43). In
other words, the AChE purified from oriental fruit fly was
affected by the nature of the detergent, and the slower migration
may have been due to binding between the detergent and the
hydrophobic domain of the amphiphilic AChE molecule, which
then retarded the migration of the protein (43).
We thank Ms. Ju-Chun Hsu for her generous supply of the fruit
fly used in this study.
LITERATURE CITED
Substrate inhibition of enzyme activity at high concentrations
is a typical characteristic for AChE but not for BChE and,
therefore, has been accepted widely as one of the criteria used
to distinguish between AChE and BChE (41). However, our
study has not indicated any significant substrate inhibition with
AChE purified from oriental fruit fly. Similar results have been
reported previously in studies of AChE from Western flower
thrip (44) and altered AChE from organophosphorus and/or
carbamate insecticide resistant tobacco budworm (45) and
Colorado potato beetle (35), none of which exhibited excess
substrate inhibition. Several researchers have hypothesized that
substrate inhibition is due to the binding of excess substrate to
peripheral anionic sites, leading to an inactive enzyme-
substrate-substrate complex (46-48). This hypothesis suggests
that peripheral anionic sites of oriental fruit fly AChE might
be structurally different from those on AChE of other insect
species.
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Vmax (BTC):Vmax (ATC) ratio, was 0.069 for the oriental fruit
fly. The ratio is smaller than that obtained from Western
tarnished plant bug (0.098) (34) and only 10% of the AChE
purified from Drosophila (0.6) (39). Although smaller ratios
have also been found to be 0.032 for lesser grain borer (5) and
Colorado potato beetle (17) AChEs, these ratios are still larger
than those found in vertebrates such as electric eel (0.005) and
human erythrocytes (0.01) (39). Apparently, the substrate
specificity of AChE from insects is lower than that of AChE
from vertebrates as judged by theses two substrates.
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an unusually high Vm (833.3) value than the AChE from any
insect species that have been reported previously. The IC50
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have been used as one way of distinguishing AChE from BChE
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In summary, our current study has found AChE purified from
the oriental fruit fly to be a true AChE with a higher efficiency
in hydrolyzing ATC than BTC and a high sensitivity to
inhibition by eserine and BW284C51 but much less sensitivity
to ethopropazine. However, the purified AChE was significantly
different from AChE purified from many other insects in several
aspects in its lack of substrate inhibition phenomenon when
using ATC as a hydrolyzing substrate, which has long been
considered as a typical AChE characteristic from many other
insects, and its unusually higher Vm value for ATC than AChE
from other insect species. These biochemical differences may
reflect structural differences of AChE purified from the oriental
fruit fly as compared with AChE from other insect species and
affect the effectiveness of AChE inhibiting insecticides used
for fruit fly control.