S.M.H. Sanad, A.E.M. Mekky and T.T. El-Idreesy
Journal of Molecular Structure 1248 (2022) 131476
(s, 3H, p-CH3), 2.43 (t, J = 4.8 Hz, 4H, morpholine-NCH2), 3.59 (t,
J = 4.8 Hz, 4H, morpholine–OCH2), 3.65 (s, 2H, CH2), 7.18–7.21 (m,
2H, H7 and H8), 7.30 (d, J = 8.4 Hz, 2H, Ar-H’s), 7.61 (s, 1H, H5),
7.74 (d, J = 8.4 Hz, 2H, Ar-H’s), 7.96 (s, 1H, thiazole-H), 8.41 (s,
1H, H4); 13C NMR (DMSO–d6): δ 20.5, 53.4, 60.5, 66.6, 113.2, 116.8,
118.2, 121.7, 124.4, 127.2, 128.8, 131.2, 131.4, 131.9, 139.3, 144.8,
146.3, 150.8, 159.8, 164.5; MS m/z (%): 418 (M+, 52.8); Anal. for
C24H22N2O3S: C, 68.88; H, 5.30; N, 6.69; found: C, 69.04; H, 5.45;
N, 6.78%.
2.2.11. 6-Methyl-3-(2-(6-(morpholinomethyl)−2-oxo-2H-chromen-3-
yl)thiazol-4-yl)−2H-chromen-2-one (9d)
Beige powders (DMF / ethanol mixture, 72%); m.p. 262–264 °C;
IR (υ cm−1): 1730, 1694 (CO); 1H NMR (DMSO–d6): δ 2.37 (s, 3H,
CH3), 2.42 (t, J = 4.8 Hz, 4H, morpholine-NCH2), 3.58 (t, J = 4.8 Hz,
4H, morpholine–OCH2), 3.63 (s, 2H, CH2), 7.15–7.18 (m, 2H, H7 and
H7΄), 7.23–7.26 (m, 2H, H8 and H8΄), 7.55 (s, 1H, H5΄), 7.60 (s, 1H,
H5), 7.90 (s, 1H, thiazole-H), 8.24 (s, 1H, H4), 8.40 (s, 1H, H4΄);
13C NMR (DMSO–d6): δ 20.8 (CH3), 53.5, 60.5, 66.4, 115.0, 116.0,
116.2, 117.2, 117.4, 118.4, 118.7, 126.7, 127.7, 130.2, 133.5, 133.8,
134.3, 134.7, 142.0, 147.7, 151.8, 152.7, 163.5, 164.1, 165.4; Anal. for
C27H22N2O5S (486.5): C, 66.65; H, 4.56; N, 5.76; found: C, 66.72;
H, 4.67; N, 5.53%.
2.2.7. 3-(4-(4-Methoxyphenyl)thiazol-2-yl)−6-
(morpholinomethyl)−2H-chromen-2-one (7e)
Pale yellow powders (dioxane, 80%); m.p. 230 °C; IR (υ cm−1):
1717 (CO); 1H NMR (DMSO–d6): δ 2.41 (t,
J
=
4.8 Hz, 4H,
2.2.12. 6-Methoxy-3-(2-(6-(morpholinomethyl)−2-oxo-2H-chromen-
3-yl)thiazol-4-yl)−2H-chromen-2-one (9e)
morpholine-NCH2), 3.57 (t, J = 4.8 Hz, 4H, morpholine–OCH2), 3.61
(s, 2H, CH2), 3.83 (s, 3H, p–OCH3), 6.95 (d, J = 8.4 Hz, 2H, Ar-H’s),
7.20 (d, J = 8.4 Hz, 1H, H7), 7.27 (d, J = 8.4 Hz, 1H, H8), 7.64 (s, 1H,
H5), 7.79 (d, J = 8.4 Hz, 2H, Ar-H’s), 7.99 (s, 1H, thiazole-H), 8.36 (s,
1H, H4); 13C NMR (DMSO–d6): δ 53.6, 55.3, 60.7, 66.8, 112.9, 114.1,
116.9, 118.3, 122.0, 124.2, 127.2, 129.5, 131.4, 132.3, 144.5, 146.1,
150.7, 159.7, 160.1, 164.6; Anal. for C24H22N2O4S (434.5): C, 66.34;
H, 5.10; N, 6.45; found: C, 66.17; H, 4.98; N, 6.37%.
Beige powders (DMF / ethanol mixture, 70%); m.p. 270–272 °C;
IR (υ cm−1): 1730, 1698 (CO); 1H NMR (DMSO–d6): δ 2.42 (t,
J
=
4.8 Hz, 4H, morpholine-NCH2), 3.57 (t,
J
=
4.8 Hz, 4H,
morpholine–OCH2), 3.62 (s, 2H, CH2), 3.80 (s, 3H, OCH3), 7.16 (d,
J = 8.4 Hz, 1H, H7), 7.21–7.26 (m, 3H, H5΄, H7΄ and H8), 7.45 (d,
J = 8.4 Hz, 1H, H8΄), 7.59 (s, 1H, H5), 7.93 (s, 1H, thiazole-H), 8.19
(s, 1H, H4), 8.28 (s, 1H, H4΄); 13C NMR (DMSO–d6): δ 53.4, 55.8,
60.6, 66.2, 113.7, 115.3, 116.4, 116.8, 117.3, 117.5, 117.9, 118.3, 118.6,
127.4, 130.3, 133.0, 133.6, 142.7, 147.3, 149.9, 151.4, 154.7, 163.4,
163.9, 165.2; MS m/z (%): 502 (M+, 36.4); Anal. for C27H22N2O6S:
C, 64.53; H, 4.41; N, 5.57; found: C, 64.38; H, 4.55; N, 5.74%.
2.2.8. 6-(Morpholinomethyl)−3-(4-(2-oxo-2H-chromen-3-yl)thiazol-2-
yl)−2H-chromen-2-one (9a)
Beige powders (dioxane, 77%); m.p. 260–262 °C; IR (υ cm−1):
1728, 1696 (CO); 1H NMR (DMSO–d6): δ 2.42 (t, J = 4.8 Hz, 4H,
morpholine-NCH2), 3.59 (t, J = 4.8 Hz, 4H, morpholine–OCH2), 3.63
(s, 2H, CH2), 7.19–7.22 (m, 2H, H7 and H8), 7.36–7.42 (m, 2H, H6΄
and H8΄), 7.56–7.60 (m, 2H, H5 and H7΄), 7.82 (d, J = 8.8 Hz, 1H,
H5΄), 7.90 (s, 1H, thiazole-H), 8.35 (s, 1H, H4), 8.48 (s, 1H, H4΄); 13C
NMR (DMSO–d6): δ 53.5, 60.6, 66.6, 114.2, 115.3, 116.6, 117.6, 117.8,
118.3, 123.4, 125.7, 128.5, 128.8, 129.6, 130.2, 134.3, 134.6, 144.8,
148.7, 150.2, 151.3, 162.1, 163.2, 165.3; MS m/z (%): 472 (M+, 40.5);
Anal. for C26H20N2O5S: C, 66.09; H, 4.27; N, 5.93; found: C, 65.87;
H, 4.34; N, 6.08%.
2.3. The in vitro antibacterial screening
2.3.1. Minimum inhibitory concentration (MIC) determination
The inhibitory activities were estimated against each of Staphy-
lococcus aureus (ATCC:6538), Streptococcus mutans, (ATCC:25,175),
Enterococcus faecalis (ATCC:29,212), Escherichia coli (ATCC:9637),
Pseudomonas aeruginosa (ATCC:27,953) and Klebsiella pneumonia
(ATCC:10,031)] as well as MRSA (ATCC:33,591 and ATCC:43,300)
bacterial strains [62]. MIC values were determined using micro-
broth serial dilution method [63] in a sterile 96-well microtiter
plate after overnight incubation of tested bacteria at 37 °C. This as-
say was performed in triplicates for consistency in accordance with
guidelines provided by CLSI (2012) [64]. Ciprofloxacin (100 μg sus-
ceptibility disk) was used as a standard drug. The concentration of
the tested hybrids as well as ciprofloxacin used in the study ranged
from 250 to 0.9 μg/mL. The sterile Muller-Hinton broth (MHB) was
enriched with 2% NaCl before the tested antimicrobial agents were
inserted into the well at concentration gradient in a serial dilu-
tion. Then the diluted bacterial suspension at final inoculum of
106 CFU/mL was added. The tested compound in MHB was used
as negative control to ensure medium sterility, while the inocu-
lum in MHB served as positive control to ensure the adequacy of
the broth for bacterial growth. To facilitate the observation of the
growth of bacteria in each well, 20 μL of 2,3,5-triphenyltetrazolium
chloride (TTC) at 2 mg/mL was added into each well.
2.2.9. 6-Chloro-3-(2-(6-(morpholinomethyl)−2-oxo-2H-chromen-3-
yl)thiazol-4-yl)−2H-chromen-2-one (9b)
Beige powders (DMF / ethanol mixture, 74%); m.p. 274 °C; IR (υ
cm−1): 1729, 1697 (CO); 1H NMR (DMSO–d6): δ 2.40 (t, J = 4.8 Hz,
4H, morpholine-NCH2), 3.60 (t, J = 4.8 Hz, 4H, morpholine–OCH2),
3.66 (s, 2H, CH2), 7.18 (d, J = 8.4 Hz, 1H, H7), 7.25 (d, J = 8.4 Hz,
1H, H8), 7.36 (d, J = 8.8 Hz, 1H, H8΄), 7.62 (s, 1H, H5), 7.74–7.76
(m, 2H, H5΄ and H7΄), 7.94 (s, 1H, thiazole-H), 8.28 (s, 1H, H4), 8.34
(s, 1H, H4΄); 13C NMR (DMSO–d6): δ 53.3, 60.4, 66.5, 114.2, 117.2,
117.7, 118.0, 118.2, 118.4, 123.2, 128.0, 129.2, 129.4, 130.4, 133.2,
133.9, 134.3, 144.4, 148.9, 151.8, 152.4, 163.0, 163.4, 165.4; Anal. for
C26H19 ClN2O5S (506.9): C, 61.60; H, 3.78; N, 5.53; found: C, 61.73;
H, 3.64; N, 5.68%.
2.2.10. 6-Bromo-3-(2-(6-(morpholinomethyl)−2-oxo-2H-chromen-3-
yl)thiazol-4-yl)−2H-chromen-2-one (9c)
2.3.2. Minimum bactericidal concentration (MBC)
Beige powders (DMF / ethanol mixture, 78%); m.p. 270–272 °C;
IR (υ cm−1): 1724, 1695 (CO); 1H NMR (DMSO–d6): δ 2.43 (t,
The tested thiazoles were screened against each of Staphylococ-
cus aureus (ATCC:6538), Streptococcus mutans (ATCC:25,175) and E.
coli (ATCC:9637) as well as MRSA (ATCC:33,591 and ATCC:43,300)
bacterial strains to estimate their MBC values [65]. Each of the
tested strains was cultured in sterile broth medium for 24 h at
37 °C. The assay was performed in 2 mL microcentrifuge tubes
with concentrations ranging from 250 to 0.9 μg/mL of the tested
derivatives. To each concentration of the tested derivatives, 0.1 mL
of the cultured bacterial strain was added and then, allowed to in-
cubate for 24 h at 37 °C. 10 μL sample was collected post incuba-
tion and seeded onto the agar plates and left to incubate for 24 h
J
=
4.8 Hz, 4H, morpholine-NCH2), 3.58 (t,
J
=
4.8 Hz, 4H,
morpholine–OCH2), 3.63 (s, 2H, CH2), 7.15 (d, J = 8.8 Hz, 1H, H8΄),
7.22 (d, J = 8.4 Hz, 1H, H7), 7.28 (d, J = 8.4 Hz, 1H, H8), 7.60–
7.62 (m, 2H, H5 and H7΄), 7.90 (s, 1H, thiazole-H), 7.95 (s, 1H, H5΄),
8.27 (s, 1H, H4), 8.32 (s, 1H, H4΄); 13C NMR (DMSO–d6): δ 53.4,
60.6, 66.6, 114.3, 117.5, 117.8, 118.0, 118.3, 118.6, 118.8, 123.5, 129.3,
130.2, 130.6, 133.6, 134.4, 135.8, 144.2, 149.2, 151.4, 153.0, 162.8,
163.3, 165.6; Anal. for C26H19 BrN2O5S (551.4): C, 56.63; H, 3.47; N,
5.08; found: C, 56.49; H, 3.57; N, 4.93%.
3