alpha-D-Fructofuranoside, ethyl

Base Information

• Chemical Name: alpha-D-Fructofuranoside, ethyl
• CAS No.: 81024-99-9
• Molecular Formula: C₈H₁₆O₆
• Molecular Weight: 208.211
• Wikidata: Q105144699
• Mol file: 81024-99-9.mol

Synonyms:.ALPHA.-D-FRUCTOFURANOSIDE, ETHYL;thyl beta-D-fructofuranoside;AKOS032948741

Chemical Property of alpha-D-Fructofuranoside, ethyl

Chemical Property:

• Vapor Pressure: 1.03E-08mmHg at 25°C
• Boiling Point: 417.4°C at 760 mmHg
• Flash Point: 206.2°C
• PSA: 99.38000
• Density: 1.41g/cm³
• LogP: -2.17560
• XLogP3: -1.2
• Hydrogen Bond Donor Count: 4
• Hydrogen Bond Acceptor Count: 6
• Rotatable Bond Count: 4
• Exact Mass: 208.09468823
• Heavy Atom Count: 14
• Complexity: 187

Purity/Quality:

99% ^*data from raw suppliers

Safty Information:

• Pictogram(s):  
• Hazard Codes: 

MSDS Files:

SDS file from LookChem

Useful:

• Canonical SMILES: CCOC1(C(C(C(O1)CO)O)O)CO

Technology Process of alpha-D-Fructofuranoside, ethyl

There total 21 articles about alpha-D-Fructofuranoside, ethyl which guide to synthetic route it. The literature collected by LookChem mainly comes from the sharing of users and the free literature resources found by Internet computing technology. We keep the original model of the professional version of literature to make it easier and faster for users to retrieve and use. At the same time, we analyze and calculate the most feasible synthesis route with the highest yield for your reference as below:

synthetic route:

Reference yield: 33.3%

D-fructose (7660-25-5) + ethanol (64-17-5) → β-D-fructopyranoside, ethyl (53416-07-2,53431-77-9) + 2-ethyl-β-D-fructofuranoside (1820-84-4) + ethyl α-D-fructofuranoside (81024-99-9)

Guidance literature:

With iodine; for 2h; Heating;

Reference yield: 28.0%

ethanol (64-17-5) + fructopyranose (6347-01-9) → β-D-fructopyranoside, ethyl (53416-07-2,53431-77-9) + 2-ethyl-β-D-fructofuranoside (1820-84-4) + ethyl α-D-fructofuranoside (81024-99-9)

Guidance literature:

With hydrogenchloride; for 20h; Ambient temperature;

DOI:10.1021/jm00354a021

Reference yield: 0.4%

ethanol (64-17-5) + Sucrose (57-50-1) → D-Glucose (2280-44-6) + 2,6-Anhydro-β-D-fructofuranose (38982-46-6) + D-fructose (470-23-5,470-24-6,10247-46-8,10489-79-9,35673-97-3,36441-90-4,36441-92-6,36468-68-5,37500-17-7,40461-86-7,40461-87-8,41579-20-8,41846-98-4,41846-99-5,41847-00-1,41847-01-2,41847-02-3,41847-03-4,41847-04-5,41847-05-6,41847-06-7,41847-51-2,41847-52-3,42744-42-3) + ethyl D-fructofuranoside (1820-84-4,81024-99-9,40817-35-4)

Guidance literature:

In dimethyl sulfoxide; Heating;

DOI:10.1016/S0008-6215(00)80670-9

upstream raw materials:

D-Fructose

ethanol

Sucrose

fructopyranose

Downstream raw materials:

Aethyl-α-D-fructofuranosid-tetraacetat

3,4-Di-O-acetyl-1,6-di-O-trityl-aethyl-α-D-fructofuranosid