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CAS No.: | 488-43-7 |
---|---|
Name: | D-GLUCAMINE |
Article Data: | 22 |
Molecular Structure: | |
Formula: | C6H15NO5 |
Molecular Weight: | 181.189 |
Synonyms: | 1-Amino-1-deoxyglucitol;Glucamine;Glucitol, 1-amino-1-deoxy-, D- (8CI);Sorbitol,1-amino-1-deoxy- (6CI);(2R,3R,4R,5S)-6-Aminohexane-1,2,3,4,5-pentol; |
EINECS: | 207-677-3 |
Density: | 1.506 g/cm3 |
Melting Point: | 126-128°C (dec.) |
Boiling Point: | 530.7 °C at 760 mmHg |
Flash Point: | 274.7 °C |
Appearance: | Crystalline solid |
Hazard Symbols: | Xn,Xi |
Risk Codes: | 21-36/38-46-62-63 |
Safety: | 25-26-36/37-53 |
PSA: | 127.17000 |
LogP: | -2.91870 |
Conditions | Yield |
---|---|
With ammonium hydroxide; ammonium acetate; sodium cyanoborohydride In ethanol Reflux; | 77% |
With ammonia; nickel at 85℃; under 102971 Torr; Hydrogenation; | |
With ammonia; water; nickel at 90 - 120℃; under 73550.8 Torr; Hydrogenation; |
1-amino-1-deoxy-D-fructose
A
1-amino-1-deoxy-D-mannitol
B
1-Amino-1-deoxy-D-glucitol
Conditions | Yield |
---|---|
With sodium amalgam; water |
1-Desoxy-1-nitro-D-glucitol
1-Amino-1-deoxy-D-glucitol
Conditions | Yield |
---|---|
With water; nickel Hydrogenation; |
N-benzyl-1-amino-1-deoxy-D-glucitol
1-Amino-1-deoxy-D-glucitol
Conditions | Yield |
---|---|
With palladium on activated charcoal; ethanol Hydrogenation; |
Conditions | Yield |
---|---|
With water; nickel Hydrogenation; |
1-Amino-1-deoxy-D-glucitol
1-Amino-1-deoxy-D-glucitol
Conditions | Yield |
---|---|
With methanol at 40℃; durch elektrolytische Reduktion an einer Blei-Kathode; | |
With methanol; aluminium amalgam at 40℃; |
1-Amino-1-deoxy-D-glucitol
Conditions | Yield |
---|---|
With sodium amalgam; sulfuric acid at 20℃; | |
With water; calcium |
The CAS register number of D-Glucitol,1-amino-1-deoxy- is 488-43-7. It also can be called as 1-Amino-1-deoxy-D-sorbitol and the IUPAC name about this chemical is (2R,3R,4R,5S)-6-aminohexane-1,2,3,4,5-pentol. The molecular formula about this chemical is C6H15NO5 and the molecular weight is 181.19. It belongs to the following product categories which include 13C & 2H Sugars; Aminosugars; Biochemistry; Sugars; Carbohydrates & Derivatives and so on.
Physical properties about D-Glucitol,1-amino-1-deoxy- are: (1)# of Rule of 5 Violations: 1; (2)ACD/BCF (pH 5.5): 1; (3)ACD/BCF (pH 7.4): 1; (4)ACD/KOC (pH 5.5): 1; (5)ACD/KOC (pH 7.4): 1; (6)#H bond acceptors: 6; (7)#H bond donors: 7; (8)#Freely Rotating Bonds: 11; (9)Polar Surface Area: 49.39Å2; (10)Index of Refraction: 1.595; (11)Molar Refractivity: 40.89 cm3; (12)Molar Volume: 120.2 cm3; (13)Polarizability: 16.21x10-24cm3; (14)Surface Tension: 92.5 dyne/cm; (15)Flash Point: 274.7 °C; (16)Enthalpy of Vaporization: 92.71 kJ/mol; (17)Boiling Point: 530.7 °C at 760 mmHg; (18)Vapour Pressure: 1.78E-13 mmHg at 25°C.
When you are using this chemical, please be cautious about it as the following:
This chemical is harmful in contact with skin, it is irritating to eyes and skin, moreover, it has risk of impaired fertility and it has possible risk of harm to the unborn child. This chemical may also cause heritable genetic damage. When you are using it, wear suitable protective clothing and gloves, you should also avoid contact with eyes and avoid exposure by obtain special instructions before use. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
You can still convert the following datas into molecular structure:
(1)SMILES: O[C@H]([C@@H](O)CN)[C@H](O)[C@H](O)CO
(2)InChI: InChI=1/C6H15NO5/c7-1-3(9)5(11)6(12)4(10)2-8/h3-6,8-12H,1-2,7H2/t3-,4+,5+,6+/m0/s1
(3)InChIKey: SDOFMBGMRVAJNF-SLPGGIOYBY
(4)Std. InChI: InChI=1S/C6H15NO5/c7-1-3(9)5(11)6(12)4(10)2-8/h3-6,8-12H,1-2,7H2/t3-,4+,5+,6+/m0/s1
(5)Std. InChIKey: SDOFMBGMRVAJNF-SLPGGIOYSA-N