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101-21-3

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101-21-3 Usage

Physicochemical properties

A solid with low melting point of 41.4 ℃. The density is d30 1.180 and the refractive index is nD20 (after cooling) 1.5395.At 25 C, the solubility in the water is 89mg/L, and the degree of melting in the oil is medium (10% in the kerosene). It can be mixed with the lower alcohols, aromatics and most organic solvents. The purity of the industrial product is 98.5%, and the melting point is 38.5 ~ 40℃. Stable at lower than 100 C, but slowly hydrolyzed in acid and alkaline medium.

Toxicity

The acute oral administration of LD50 is 5 ~ 7.5g/kg in rats, and the acute oral administration is 5g/kg in rabbits. The drug had no toxic effect on rabbit skin for 20 hours or 2g/ kg feed for rats and dogs for 2 years. The acute oral administration is LD50>2g/kg for wild ducks. The TLm (48 hours) of goldfish and carp (48 hours) is 10 ~ 40mg/L.

Mechanism of action

Mitotic inhibitor, in many perennial crops and some annual crops, it can be used alone or with other herbicides as pre-emergent selective weed removal. It is a plant growth regulator as well as a herbicide. It inhibits the activity of beta amylase, inhibits the synthesis of RNA and protein, interferes with oxidative phosphorylation and photosynthesis, and destroys cell division. Chloraniline is volatile. The steam can be absorbed by the bud in order to suppress weed bud growth. The residual effect in soil was longer than that of aniline, and the selectivity for some crops was smaller than that of aniline. In addition, it also regulates the growth of plants. It is used to inhibit the germination of potatoes during storage, flower and fruit thinning etc..

Applicable crops

Alfalfa, wheat, corn, soybean, sunflower, potato, sugar beet, rice, carrots, spinach, onions, etc..

Prevention and control object

Annual grasses and certain broadleaf weeds including ryegrass, barnyard grass, bluegrass, purslane, chickweed and Tusizi etc. annual grasses and certain broadleaf weeds.

Usage method

The amount of effective components is 2.24 ~ 4.5kg per hectare per hectare below 16 C in pre seedling soil treatment. Double the amount above 24 centigrade and mix soil after application. The post seedling treatment is 1.2 ~ 3.5kg. For the post seedling treatment, the activity of herbicide is poor. But it can control amaranth and Polygonum, chickweed and purslane in the seedling. As a growth regulator, it is used to inhibit the germination of potatoes.

Preparation method

It can be made by reaction of inter - Chloroaniline and isopropyl chloroformate or isopropanol and ISO - chlorophenyl isocyanate

Analysis method

Determine the CO2 produced by acidolysis. Residue determination: (1) The H2SO4 is hydrolyzed of 1:1 by the extraction of two hydrogen methane, and the alkali is obtained. The 3- hydrogen aniline is vaporized and the colorimetric determination is carried out by the hypochlorite - phenol method. (2) Infrared spectroscopy.

Chemical Properties

beige to brown solid

Uses

Different sources of media describe the Uses of 101-21-3 differently. You can refer to the following data:
1. Herbicide; plant growth regulator.
2. Preemergent and postemergent herbicide used to regulate plant growth and control of weeds in carrot, onion, garlic and other crops
3. Chlorpropham is particularly useful in agricultural settings. It is used in pesticide products for treatment of plants and soil.

Definition

ChEBI: A carbamate ester that is the isopropyl ester of 3-chlorophenylcarbamic acid.

General Description

Brown chunky solid.

Air & Water Reactions

Insoluble in water.

Reactivity Profile

Chlorpropham is a carbamate ester. Carbamates are chemically similar to, but more reactive than amides. Like amides they form polymers such as polyurethane resins. Carbamates are incompatible with strong acids and bases, and especially incompatible with strong reducing agents such as hydrides. Flammable gaseous hydrogen is produced by the combination of active metals or nitrides with carbamates. Strongly oxidizing acids, peroxides, and hydroperoxides are incompatible with carbamates.

Hazard

Toxic by ingestion.

Fire Hazard

Flash point data for Chlorpropham are not available, however Chlorpropham is probably combustible.

Agricultural Uses

Herbicide, Plant growth regulator: Chlorpropham is a plant growth regulator that is used primarily in the U.S. to inhibit post-harvest potato sprouting. Other uses include pre-emergence control of grass weeds in alfalfa, beans, blueberries, cane berries, carrots, cranberries, ladino clover, garlic, seed grass, onions, spinach, sugar beets, tomatoes, safflower, soybeans, gladioli and woody nursery stock. It is used to control suckers in tobacco

Trade name

ATLAS? CIPC 40; BEET-KLEEN? (with Fenuron? and isopropyl carbanilate); BUDNIP?; CAMPBELL’S? CIPC 40%; CHLORO IPC?; ELBANIL?; FASCO? WY-HOE; FURLOE?; FURLOE? 4EC; JACK WILSON? CHLORO 51 (OIL); LIRO METOXON?; MIRVALE?; MORCRAN? (with n-1-naphthylphthalamic acid); MSS? CICP; NEXOVAL?; PREVENOL? 56; PREVENTOL?; PREVENTOL? 56; PREWEED?; RESIDUREN?; RESIDUREN? EXTRA; SPROUT NIP?; SPROUT-NIP? EC; SPUDNIC?; SPUD-NIE?; STOPGERME?-S; TATERPEX?; TRIPEC? (with carbamic acid, phenyl-, 1-methylethyl ester); TRIHERBICIDE? CIPC; UNICROP? CIPC; WAREFOG?; Y3?

Environmental Fate

Soil. Hydrolyzes in soil forming 3-chloroaniline (Bartha, 1971; Hartley and Kidd, 1987; Smith, 1988; Rajagopal et al., 1989). In soil, Pseudomonas striata Chester, a Flavobacterium sp., an Agrobacterium sp. and an Achromobacter sp. readily degraded chlorpropham to 3-chloroaniline and 2-propanol. Subsequent degradation by enzymatic hydrolysis yielded carbon dioxide, chloride ions and unidentified compounds (Kaufman, 1967; Rajagopal et al., 1989). Hydrolysis products that may form in soil and in microbial cultures include N-phenyl-3-chlorocarbamic acid, 3-chloroaniline, 2-amino-4-chlorophenol, monoisopropyl carbonate, 2-propanol, carbon dioxide and condensation products (Rajagopal et al., 1989). The reported half-lives in soil at 15 and 29°C are 65 and 30 days, respectively (Hartley and Kidd, 1987)Plant. Chlorpropham is rapidly metabolized in plants (Ashton and Monaco, 1991). Metabolites identified in soybean plants include isopropyl-N-4-hydroxy-3-chlorophenylcarbamate, 1-hydroxy-2-propyl-3′-chlorocarbanilate and isopropyl-N-5-chloro-2-hyPhotolytic. The photodegradation rate of chlorpropham in aqueous solution was enhanced in the presence of a surfactant (TMN-10) (Tanaka et al., 1981). In a later study, Tanaka et al. (1985) studied the photolysis of chlorpropham (50 mg/L) in aqueChemical/Physical. Emits toxic phosgene fumes when heated to decomposition (Sax and Lewis, 1987). In a 0.50 N sodium hydroxide solution at 20°C, chlorpropham was hydrolyzed to aniline derivatives. The half-life of this reaction was 3.5 days (El-Dib and Aly, 1976). Simple hydrolysis leads to the formation of 3-chlorophenylcarbamic acid and 2-propanol. The acid is very unstable and is spontaneously converted to 3-chloroaniline and carbon dioxide (Still and Herrett, 1976)

Check Digit Verification of cas no

The CAS Registry Mumber 101-21-3 includes 6 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 3 digits, 1,0 and 1 respectively; the second part has 2 digits, 2 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 101-21:
(5*1)+(4*0)+(3*1)+(2*2)+(1*1)=13
13 % 10 = 3
So 101-21-3 is a valid CAS Registry Number.
InChI:InChI=1/C9H12N2O/c1-11(2)9(12)10-8-6-4-3-5-7-8/h3-7H,1-2H3,(H,10,12)

101-21-3SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 13, 2017

Revision Date: Aug 13, 2017

1.Identification

1.1 GHS Product identifier

Product name chlorpropham

1.2 Other means of identification

Product number -
Other names isopropyl 3-chlorocarbanilate

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:101-21-3 SDS

101-21-3Synthetic route

1-azido-3-chlorobenzene
3296-06-8

1-azido-3-chlorobenzene

carbon monoxide
201230-82-2

carbon monoxide

isopropyl alcohol
67-63-0

isopropyl alcohol

CHLORPROPHAM
101-21-3

CHLORPROPHAM

Conditions
ConditionsYield
With triethylamine; palladium dichloride In N,N-dimethyl acetamide at 70℃; under 760.051 Torr; for 24h; Schlenk technique;94%
potassium cyanate
590-28-3

potassium cyanate

1-bromo-3-chlorobenzene
108-37-2

1-bromo-3-chlorobenzene

isopropyl alcohol
67-63-0

isopropyl alcohol

CHLORPROPHAM
101-21-3

CHLORPROPHAM

Conditions
ConditionsYield
With copper(l) iodide; 2-(2,6-dimethylphenyl-amino)-2-oxoacetic acid potassium salt at 110℃; for 24h; Inert atmosphere;85%
di-isopropyl azodicarboxylate
2446-83-5

di-isopropyl azodicarboxylate

3-chloro-aniline
108-42-9

3-chloro-aniline

CHLORPROPHAM
101-21-3

CHLORPROPHAM

Conditions
ConditionsYield
With copper diacetate at 20℃; for 1h; Inert atmosphere;81%
potassium cyanate
590-28-3

potassium cyanate

3-iodochlorobenzene
625-99-0

3-iodochlorobenzene

isopropyl alcohol
67-63-0

isopropyl alcohol

CHLORPROPHAM
101-21-3

CHLORPROPHAM

Conditions
ConditionsYield
With potassium phosphate; copper(l) iodide; 2-((2-methylnaphthalen-1-yl)amino)-2-oxoacetic acid at 100℃; for 24h; Schlenk technique; Inert atmosphere; Sealed tube;67%
carbon monoxide
201230-82-2

carbon monoxide

3-chloro-aniline
108-42-9

3-chloro-aniline

isopropyl alcohol
67-63-0

isopropyl alcohol

CHLORPROPHAM
101-21-3

CHLORPROPHAM

Conditions
ConditionsYield
With Oxone; chloro(1,5-cyclooctadiene)rhodium(I) dimer In toluene at 20 - 100℃; Schlenk technique; Cooling with liquid nitrogen;50%
3-chloro-aniline
108-42-9

3-chloro-aniline

CHLORPROPHAM
101-21-3

CHLORPROPHAM

Conditions
ConditionsYield
Multi-step reaction with 2 steps
1.1: hydrogenchloride / water / 0 °C
1.2: 0.17 h
2.1: palladium dichloride; triethylamine / N,N-dimethyl acetamide / 24 h / 70 °C / 760.05 Torr / Schlenk technique
View Scheme
2-(2-methylphenyl)pyridine
10273-89-9

2-(2-methylphenyl)pyridine

CHLORPROPHAM
101-21-3

CHLORPROPHAM

C22H22N2O2

C22H22N2O2

Conditions
ConditionsYield
With C17H24N5Ru(1+)*F6P(1-); potassium acetate; potassium carbonate In 1-methyl-pyrrolidin-2-one at 35℃; for 24h; Inert atmosphere;92%
CHLORPROPHAM
101-21-3

CHLORPROPHAM

isopropyl 3-hydroxycarbanilate
2610-61-9

isopropyl 3-hydroxycarbanilate

Conditions
ConditionsYield
In water at 20℃; Kinetics; Quantum yield; Decomposition; Oxidation; UV-irradiation;70%
CHLORPROPHAM
101-21-3

CHLORPROPHAM

isopropyl chloroformate
108-23-6

isopropyl chloroformate

(3-chloro-phenyl)-μ-imido-dicarbonic acid diisopropyl ester
109846-95-9

(3-chloro-phenyl)-μ-imido-dicarbonic acid diisopropyl ester

formaldehyd
50-00-0

formaldehyd

CHLORPROPHAM
101-21-3

CHLORPROPHAM

Isopropyl-N-chloromethyl-N-(3-chlorophenyl)-carbamate
39074-64-1

Isopropyl-N-chloromethyl-N-(3-chlorophenyl)-carbamate

Conditions
ConditionsYield
With thionyl chloride
oxalyl dichloride
79-37-8

oxalyl dichloride

CHLORPROPHAM
101-21-3

CHLORPROPHAM

(3-chloro-phenyl)-oxazolidinetrione
7038-95-1

(3-chloro-phenyl)-oxazolidinetrione

Conditions
ConditionsYield
In toluene for 6h; Heating;
Methoxyacetyl chloride
38870-89-2

Methoxyacetyl chloride

CHLORPROPHAM
101-21-3

CHLORPROPHAM

(3-Chloro-phenyl)-(2-methoxy-acetyl)-carbamic acid isopropyl ester
6733-21-7

(3-Chloro-phenyl)-(2-methoxy-acetyl)-carbamic acid isopropyl ester

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 1740244/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

benzyl(methyl)carbamic chloride
32366-02-2

benzyl(methyl)carbamic chloride

C19H21ClN2O3

C19H21ClN2O3

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 2831794/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

N-methyl-N-cyclohexylaminocarbonyl chloride
35028-38-7

N-methyl-N-cyclohexylaminocarbonyl chloride

C18H25ClN2O3

C18H25ClN2O3

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 6313397/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

acetic anhydride
108-24-7

acetic anhydride

Acetyl-(3-chloro-phenyl)-carbamic acid isopropyl ester
5833-26-1

Acetyl-(3-chloro-phenyl)-carbamic acid isopropyl ester

Conditions
ConditionsYield
With sulfuric acid Heating;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

4-nitro-benzoyl chloride
122-04-3

4-nitro-benzoyl chloride

(3-Chloro-phenyl)-(4-nitro-benzoyl)-carbamic acid isopropyl ester
5833-29-4

(3-Chloro-phenyl)-(4-nitro-benzoyl)-carbamic acid isopropyl ester

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 473192/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

diphenylcarbamic chloride
83-01-2

diphenylcarbamic chloride

C23H21ClN2O3

C23H21ClN2O3

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 515312/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

Trichloroacetyl chloride
76-02-8

Trichloroacetyl chloride

(3-Chloro-phenyl)-(2,2,2-trichloro-acetyl)-carbamic acid isopropyl ester
6075-41-8

(3-Chloro-phenyl)-(2,2,2-trichloro-acetyl)-carbamic acid isopropyl ester

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 774120/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

m-nitrobenzoic acid chloride
121-90-4

m-nitrobenzoic acid chloride

(3-Chloro-phenyl)-(3-nitro-benzoyl)-carbamic acid isopropyl ester

(3-Chloro-phenyl)-(3-nitro-benzoyl)-carbamic acid isopropyl ester

Conditions
ConditionsYield
(i) NaH, toluene, (ii) /BRN= 777186/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

N,N-Dimethylcarbamoyl chloride
79-44-7

N,N-Dimethylcarbamoyl chloride

C13H17ClN2O3
5833-28-3

C13H17ClN2O3

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 878197/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

3-Methylbenzoyl chloride
1711-06-4

3-Methylbenzoyl chloride

(3-Chloro-phenyl)-(3-methyl-benzoyl)-carbamic acid isopropyl ester
5833-30-7

(3-Chloro-phenyl)-(3-methyl-benzoyl)-carbamic acid isopropyl ester

Conditions
ConditionsYield
(i) NaH, (ii) /BRN= 878419/; Multistep reaction;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

A

isopropyl carbamate
1746-77-6

isopropyl carbamate

B

(2-Hydroxy-5-chlorophenyl)carbamic acid isopropyl ester
27898-06-2

(2-Hydroxy-5-chlorophenyl)carbamic acid isopropyl ester

C

Isopropyl-3-chlor-5-hydroxycarbanilat
34061-87-5

Isopropyl-3-chlor-5-hydroxycarbanilat

D

3-chloro-aniline
108-42-9

3-chloro-aniline

Conditions
ConditionsYield
Kinetics; Decomposition; Oxidation; ultrasonication;
CHLORPROPHAM
101-21-3

CHLORPROPHAM

β‐cyclodextrin
7585-39-9

β‐cyclodextrin

C10H12ClNO2*2C42H70O35

C10H12ClNO2*2C42H70O35

Conditions
ConditionsYield
In ethanol; water at 70℃; for 24h;

101-21-3Related news

Complexation of Chlorpropham (cas 101-21-3) with hydroxypropyl-β-cyclodextrin and its application in potato sprout inhibition08/07/2019

The effect of hydroxypropyl-β-cyclodextrin (HPβCD) on the improvement of chlorpropham (CIPC) as a potato sprout inhibitor was investigated. The formation of complex was confirmed by FT-IR spectra, thermoanalysis, 1H NMR and ROESY. The stoichiometry and stability constant were determined by Job...detailed

Binding properties of herbicide Chlorpropham (cas 101-21-3) to DNA: Spectroscopic, chemometrics and modeling investigations08/06/2019

The binding properties of chlorpropham (CIPC) to calf thymus DNA (ctDNA) were investigated in vitro by UV–vis absorption, fluorescence, circular dichroism (CD) and Fourier transform infrared (FT−IR) spectroscopy coupled with molecular modeling method. The results obtained from UV–vis absorptio...detailed

Determination of Chlorpropham (cas 101-21-3) (CIPC) residues, in the concrete flooring of potato stores, using quantitative (HPLC UV/VIS) and qualitative (GCMS) methods08/05/2019

Isopropyl-N-(3-chlorophenyl) carbamate (CIPC, common name Chlorpropham) is commonly used for post-harvest sprout inhibition in stored potatoes. It is applied as a thermal fog which results in loss to the fabric of the store and the atmosphere. Recently, there have been concerns in the United Kin...detailed

The risk of Chlorpropham (cas 101-21-3) cross-contamination of grain in potato stores08/03/2019

The contamination of food with pesticide residues is of significant concern to consumers and legislation has been implemented worldwide to ensure compliance with Maximum Residue Levels of chemicals in food. The occurrence of the potato sprout inhibitor, isopropyl N-(3-chlorophenyl) carbamate (ch...detailed

101-21-3Relevant articles and documents

Synthesis of N-(Hetero)aryl Carbamates via CuI/MNAO Catalyzed Cross-Coupling of (Hetero)aryl Halides with Potassium Cyanate in Alcohols

Kumar, S. Vijay,Ma, Dawei

, p. 2706 - 2713 (2018/03/09)

An efficient route to N-(hetero)aryl carbamates was developed through CuI/MNAO [2-((2-methylnaphthalen-1-yl)amino)-2-oxoacetic acid] catalyzed cross-coupling of (hetero)aryl chlorides with potassium cyanate in alcohols at 120-130 °C. This method utilizes

Copper-catalyzed carbonylation of anilines by diisopropyl azodicarboxylate for the synthesis of carbamates

Usman, Muhammad,Ren, Zhi-Hui,Wang, Yao-Yu,Guan, Zheng-Hui

, p. 107542 - 107546 (2016/11/29)

A Cu-catalyzed efficient methodology for the direct carbonylation of anilines has been developed. The N-H bond cleavage and N-C bond formation were notably achieved under solvent-free conditions and a variety of carbamates were synthesized from readily available anilines using diisopropyl azodicarboxylate (DIAD) as the carbonylating source.

Synthesis of aryl carbamates via copper-catalyzed coupling of aryl halides with potassium cyanate

Yang, Xinye,Zhang, Yihua,Ma, Dawei

supporting information, p. 2443 - 2446,4 (2020/08/31)

Coupling of aryl halides with potassium cyanate takes place at 100-110 °C in alcohols under the catalysis of CuI (cuprous iodide) and 2-(2,6-dimethylphenylamino)-2-oxoacetic acid, affording the corresponding aryl carbamates with great diversity. Copyright

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