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(+/-)-EPICATECHIN, a flavonoid compound, is found in a variety of plant-based foods such as tea, cocoa, and fruits. It is renowned for its antioxidant properties and potential health benefits, which include reducing the risk of cardiovascular diseases, enhancing blood flow, and supporting overall heart health. Studies have also explored its potential anti-inflammatory and anti-cancer effects, along with cognitive and mood-enhancing properties, making it a promising compound for potential therapeutic applications. (+/-)-EPICATECHIN demonstrates promise in promoting overall health and well-being, with ongoing research aimed at uncovering its full spectrum of benefits.

13392-26-2

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  • 2H-1-Benzopyran-3,5,7-triol,2-(3,4-dihydroxyphenyl)-3,4-dihydro-

    Cas No: 13392-26-2

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13392-26-2 Usage

Uses

Used in Health and Nutrition Industry:
(+/-)-EPICATECHIN is used as a dietary supplement for its antioxidant properties, contributing to the reduction of oxidative stress and supporting overall health.
Used in Cardiovascular Health Applications:
(+/-)-EPICATECHIN is utilized as a cardiovascular health promoter, helping to reduce the risk of cardiovascular diseases by improving blood flow and supporting heart health.
Used in Anti-Inflammatory Applications:
(+/-)-EPICATECHIN is employed as an anti-inflammatory agent, potentially reducing inflammation in the body and contributing to the management of inflammatory conditions.
Used in Anti-Cancer Research:
(+/-)-EPICATECHIN is used as a subject of research in oncology, exploring its potential to inhibit cancer cell growth and its synergistic effects with conventional cancer treatments.
Used in Cognitive and Mood Enhancement:
(+/-)-EPICATECHIN is studied for its potential cognitive and mood-enhancing effects, suggesting its use in applications aimed at improving brain function and emotional well-being.
Further research is necessary to fully understand the extent of (+/-)-EPICATECHIN's potential benefits and to develop its applications across various industries.

Check Digit Verification of cas no

The CAS Registry Mumber 13392-26-2 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 1,3,3,9 and 2 respectively; the second part has 2 digits, 2 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 13392-26:
(7*1)+(6*3)+(5*3)+(4*9)+(3*2)+(2*2)+(1*6)=92
92 % 10 = 2
So 13392-26-2 is a valid CAS Registry Number.
InChI:InChI=1/C15H14O6/c16-8-4-11(19)15-12(20)6-13(21-14(15)5-8)7-1-2-9(17)10(18)3-7/h1-5,12-13,16-20H,6H2

13392-26-2SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 16, 2017

Revision Date: Aug 16, 2017

1.Identification

1.1 GHS Product identifier

Product name (+/-)-EPICATECHIN

1.2 Other means of identification

Product number -
Other names rac-catechin

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:13392-26-2 SDS

13392-26-2Relevant articles and documents

11-β-hydroxysterols as possible endogenous stimulators of mitochondrial biogenesis as inferred from epicatechin molecular mimicry

Dugar, Sundeep,Villarreal, Francisco,Hollinger, Frank H.,Mahajan, Dinesh,Ramirez-Sanchez, Israel,Moreno-Ulloa, Aldo,Ceballos, Guillermo,Schreiner, George

, (2019/11/28)

Currently, there is great interest in identifying endogenous (i.e. physiological) stimulators of mitochondrial biogenesis (MB), in particular, those that may mediate the effects of exercise. The molecular size of the cacao flavanols (epicatechin and catechin) highly resembles that of sterols and epicatechin has been reported to activate cells surface receptors leading to the stimulation of MB in endothelial and skeletal muscle cells translating into enhanced exercise capacity. We therefore hypothesize, that epicatechin may be acting as a structural mimic of an as yet unknown sterol capable of stimulating MB. We developed a new synthetic process for obtaining enantiomerically pure preparations of (-)-epicatechin and (+)-epicatechin. Applying spatial analytics and molecular modeling, we found that the two isoforms of epicatechin, (-) and (+), have a structural resemblance to 11-β-hydroxypregnenolone, a sterol with no previously described biological activity. As reported in this proof-of-concept study performed in primary cultures of endothelial and muscle cells, 11-β-hydroxypregnenolone is one of the most potent inducers of MB as significant activity can be detected at femtomolar levels. The relative potency of (-)/(+)-epicatechin isoforms and on inducing MB correlates with their degree of spatial homology towards the 11-β-hydroxypregnenolone. On the basis of these results, the detailed in vivo characterization of the potential for these sterols to act as endogenous modulators of MB is warranted.

A catechin preparation method of compound (by machine translation)

-

, (2017/02/23)

The invention relates to a method for preparing a catechin compound. The method comprises the following steps: by taking 2,4,6-trihydroxy acetophenone and p-hydroxy benzaldehyde as raw materials, carrying out condensation reaction, restored deoxidation, cyclization reaction of acid catalysis, so as to obtain the catechin compound. The invention also provides a technology for producing the catechin compound. In the synthesis process of an immediate 9, reduction is carried out by using sodium borohydride which is catalyzed by a lewis acid, so that side reaction caused by double bond transfer is greatly reduced while a highly toxic reagent osmium tetroxide is replaced with hydrogen peroxide oxidation.

NOVEL APPROACH FOR SYNTHESIS OF CATECHINS

-

, (2016/01/15)

A process for synthesis of enatiomerically pure or enatiomerically enriched or racemic mixture of (+and/or?) epicatechin echm and its intermediates, comprising the steps of: (i) obtaining penta-protected quercetin; (ii) reducing the penta-protected quercetin obtained from step (i); (iii) optionally deprotecting the compound of step (ii); (iv) reducing the compound obtained from step (ii) or step (iii) in the presence of a chiral/achiral reducing agent to obtain a chiral intermediate; (v) deprotecting and/or hydrogenation of the chiral intermediate obtained from step (iv) to obtain (?)-epicatechin; (vi) optionally simultaneously deprotecting and by drogenation of the compound obtained from step (ii) to obtain racemic epicatechin.

NOVEL PROCESS FOR SYNTHESIS OF POLYPHENOLS

-

Paragraph 0150; 0151; 0152; 0153, (2014/02/16)

The present invention provides synthetic processes for preparing racemic and/or optically pure epicatechin, epigallocatechin and related polyphenols as such or as their variously functionalized derivatives. A principle objective of the disclosure is to provide a new and useful method of synthesis to obtain polyphenols in isomerically pure and/or racemic forms.

A NOVEL PROCESS FOR SYNTHESIS OF POLYPHENOLS

-

Page/Page column 31, (2012/08/08)

The present invention provides synthetic processes for preparing racemic and/or optically pure epicatechin, epigallocatechin and related polyphenols as such or as their variously functionalized derivatives.

High molecular weight persimmon (Diospyros kaki L.) proanthocyanidin: A highly galloylated, a-linked tannin with an unusual flavonol terminal unit, myricetin

Li, Chunmei,Leverence, Rachael,Trombley, John D.,Xu, Shufen,Yang, Jie,Tian, Yan,Reed, Jess D.,Hagerman, Ann E.

experimental part, p. 9033 - 9042 (2011/05/05)

MALDI-TOF MS suggested that the high molecular weight proanthocyanidin (condensed tannin) from persimmon (Diospyros kaki L.) pulp comprised a heteropolyflavanol series with flavan-3-O-galloylated extenders, flavan-3-ol and flavonol terminal units, and A-type interflavan linkages. Thiolysis-HPLC-ESI-MS with DAD, electrochemical, and ESI-MS detection confirmed a previously unreported terminal unit, the flavonol myricetin, in addition to the typical flavan-3-ols catechin and epigallocatechin gallate. The extender units were epicatechin, epigallocatechin, (epi)gallocatechin-3-O-gallate, and (epi)catechin-3-O-gallate. The crude tannin had a high prodelphinidin content (65%) and a high degree of 3-O-galloylation (72%). The material was fractionated on Toyopearl TSK-HW-50-F to yield fractions distinguished by degree of polymerization (DP). Thiolysis suggested that the persimmon tannin was composed of polymers ranging from 7 to 20 kDa (DP 19-47), but sizes estimated by GPC were 50-70% smaller. The crude material was chemically degraded with acid to yield products that were amenable to NMR and ESI-MS analysis, which were used to establish for the first time that persimmon tannin has a mixture of B-type and A-type linkages. 2010 American Chemical Society.

IODINATION AND DEUTERATION OF CATECHIN DERIVATIVES

Kiehlmann, E.,Lehto, N.,Cherniwchan, D.

, p. 2431 - 2439 (2007/10/02)

The preparation and 1H and 13C nuclear magnetic reonance spectra of ten monoiodocatechin derivatives are described.The iodination of catechin with N-iodosuccinimide (NIS) takes place regiospecifically at C-6 in acetone but preferentially at C-8 in dimethylformamide; both products can be derivatized at oxygen in alkali medium but lose iodine in the presence of acid. 3',4',5,7,-Tetra-O-methylcatechin reacts with NIS regiospecifically at C-8 while catechin pentaacetate resists iodination.The debromination of 6-bromo- and 6,8-dibromocatechin with sodium sulfite in CD3CN/D2O is accompained by H/D-exchange at C-6 and C-8.The synthesis of catechin pentaacetate from partially deuterated catechin and its conversion to terta-O-methylcatechin proceed without H/D-exchange and permit distinction between the H-6 and H-8 chemical shifts.

DEOXYGENATION OF ALDEHYDES AND KETONES WITH SODIUM CYANOBOROHYDRIDE

Elliger, Carl A.

, p. 1315 - 1324 (2007/10/02)

Treatment of hydroxy-substituted aromatic aldehydes and ketones with sodium cyanoborohydride yields the corresponding methylene compounds under conditions which favor intermediate carbonium ion formation.

Physico-Chemical Studies of Catechins and Epicatechins

Singh, Joginder,Ralhan, N. K.,Pant, T. K.

, p. 1044 - 1047 (2007/10/02)

The physico-chemical properties of (-)-epicatechin, (+)-catechin have been found to be at variance from those reported in literature, and have been corrected after confirmation, by elemental analysis, TGA etc.A quasiracenate (C15H14O6*3H2O) of (-)-epicatechin and (+)-catechin (1 : 1) has also been isolated and characterised.

One-Electron Redox Potentials of Phenols. Hydroxy- and Aminophenols and Related Compounds of Biological Interest

Steenken, S.,Neta, P.

, p. 3661 - 3667 (2007/10/02)

The rate constants for reversible electron transfer between a series of substituted phenolate ions and anilines and various substituted phenoxyl or anilino radicals in aqueous solution were measured by observing the formation or depletion of the radicals involved.Nonequilibrium concentrations of the radicals were produced in the presence of the corresponding phenols or anilines by using the pulse radiolysis technique.The relaxation of the system to equilibrium was monitored by optical detection methods.From the equilibrium constants for one-electron transfer, the one-electron redox potentials (E2) for 38 phenolic or anilino type compounds were determined, many of which are natural products.The redox potentials are strongly influenced by electron-donating or -withdrawing substituents at the aromatic system.

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