1962 Journal of Natural Products, 2008, Vol. 71, No. 11
Notes
Figure 1. Structures of 1-3.
Scheme 2. Synthesis of Chrysosplenol D
7.89 (d, 1H, J ) 1.5 Hz), 7.79 (d, 1H, J ) 8.7 Hz), 7.54-7.31 (m,
10H), 7.05 (d, 1H, J ) 8.4 Hz), 6.73 (s, 1H), 5.27 (s, 2H), 5.26 (s,
2H), 4.03 (s, 3H), 4.00 (s, 3H), 3.93 (s, 3H); LRMS (EI) m/z 540 (M+),
449, 421, 333 (100%); HRMS (EI) calcd for C32H28O8 540.1784, found
540.1792.
3.93 (s, 3H), 3.83 (s, 3H); LRMS (EI) m/z 360 (M+, 100%), 345, 317;
HRMS (EI) calcd for C18H16O8 360.0845, found 360.0853.
Acknowledgment. We thank Iowa State University for partial
support of this research.
Compound 9. To a stirred mixture of flavonol 8 (60 mg, 0.11 mmol)
and anhydrous K2CO3 (138 mg, 1 mmol) in dry acetone (3 mL) at rt
was added dropwise Me2SO4 (101 mg, 1 mmol). The mixture was
refluxed for 9 h. The acetone was evaporated and the residue was
purified by Si gel cc (initially, hexanes; then hexanes/EtOAc, 1:1) to
References and Notes
(1) (a) Mazur, Y.; Meisels, A. Bull. Res. Counc. Isr. 1955, 5A, 67–69.
(b) Rodriguez, E.; Carman, N. J.; Vander Velde, G.; McReynolds,
J. H.; Mabry, T. J.; Irwin, M. A.; Geissman, T. A. Phytochemistry
1972, 11, 3509–3514.
(2) (a) Ra¨z, B. Ph.D. Thesis, Universita¨t Basel, 1998. (b) Li, W.-X.; Cui,
C.-B.; Cai, B.; Wang, H.-Y.; Yao, X.-S. J. Asian Nat. Prod. Res. 2005,
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Phytochemistry 1989, 28, 2323–2327.
1
yield compound 9 (59 mg, 97%) as a yellow oil: H NMR (CDCl3,
400 MHz) δ 7.77 (d, 1H, J ) 2.0 Hz), 7.66 (dd, 1H, J ) 9.8, 2.2 Hz),
7.51-7.48 (m, 4H), 7.42-7.38 (m, 4H), 7.36-7.32 (m, 2H), 7.03 (d,
1H, J ) 8.8 Hz), 6.70 (s, 1H), 5.27 (s, 4H), 4.00 (s, 3H), 3.97 (s, 3H),
3.92 (s, 3H), 3.72 (s, 3H); LRMS (EI) m/z 554 (M+), 539, 463 (100%);
HRMS (EI) calcd for C33H30O8 554.1941, found 554.1950.
Compound 10. To a mixture of 3-methoxyflavone 9 (55 mg, 0.1
mmol) in MeCN (1 mL) at 0 °C was added dropwise a solution of
AlBr3 (186 mg, 0.7 mmol) in MeCN (3.5 mL). The mixture was stirred
at 0 °C for 20 min, and then 2% aqueous HCl solution (7.5 mL) was
added. The solution was refluxed at 75 °C for 25 min and then cooled
to rt. The solvent was evaporated, and the residue was then extracted
with CH2Cl2 (2 × 25 mL) and dried over Na2SO4. The solvent was
evaporated and the residue was purified by chromatography on Si gel
(hexanes/EtOAc, 3:2) to yield flavone 10 (49 mg, 91%) as a yellow
oil: 1H NMR (CDCl3, 300 MHz) δ 7.77 (d, 1H, J ) 3.0 Hz), 7.67 (dd,
1H, J ) 7.5, 3.0 Hz), 7.51-7.47 (m, 4H), 7.44-7.33 (m, 6H), 7.04 (d,
1H, J ) 9.0 Hz), 6.44 (s, 1H), 5.29 (s, 2H), 5.27 (s, 2H), 3.96 (s, 3H),
3.92 (s, 3H), 3.71 (s, 3H); LRMS (EI) m/z 540 (M+), 449; HRMS (EI)
calcd for C32H28O8 540.1784, found 540.1792.
Chrysosplenol D (1). A mixture of 3-methoxyflavone 10 (16 mg,
0.03 mmol) and a catalytic amount of 10% Pd/C in MeOH/EtOAc (6
mL, 1:1) was stirred in H2 atmosphere at rt for 45 min. The mixture
was purified by Si gel cc (hexanes/EtOAc, 1:1) to yield the natural
product 1 (10 mg, 92%) as a sticky yellowish solid: 1H NMR (CDCl3,
400 MHz) δ 12.43 (brs, 1H), 7.90 (d, 1H, J ) 2.0 Hz), 7.59 (dd, 1H,
J ) 8.4, 2.0 Hz), 7.03 (d, 1H, J ) 8.8 Hz), 6.53 (s, 1H), 3.97 (s, 3H),
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NP800423J