SAH Capture Compounds
transferred into a new tube, incubated on the orbital shaker at 48C
for 5 min and magneto-precipitated. This washing step was repeat-
ed twice. After removal of the supernatants the beads were
washed twice with basic wash buffer (180 mL, 50 mm NH4OAc,
0.05% octyl-b-d-glucopyranoside, pH 9.0). Then the beads were
washed again two times with wash buffer containing SAH
(100 mm; 180 mL for each sample) and two times with water
(180 mL, Milli-Q grade).
SDS-PAGE analysis: For SDS-PAGE (15% gel), the supernatants
were removed, the beads were suspended in SDS sample buffer
(14 mL, 50 mm Tris-HCl, 2.5% SDS, 10% glycerol, 320 mm b-mercap-
toethanol, 0.05% bromphenole blue, pH 6.8) and heated to 958C
for 10 min. After electrophoresis protein bands were visualized by
silver staining.
In gel trypsinolysis: Gel slices were treated twice with aqueous
acetonitrile (400 mL, 50%) for 30 min while shaking, once with ace-
tonitrile (400 mL) for 5 min and once with reducing buffer (50 mL,
10 mm DTT, 50 mm NH4HCO3) at 378C for 30 min. After an addi-
tional treatment with acetonitrile (400 mL) for 5 min, iodoacetamide
solution (50 mL, 20 mm in 50 mm NH4HCO3) was added and the gel
samples were incubated at room temperature in the dark for
30 min. After solvent removal a solution of 2,2’-thiodiethanol
(50 mL, 20 mm) was added and incubation was continued at room
temperature for 10 min. The liquid was removed and the gel sam-
ples were treated twice with aqueous acetonitrile (400 mL, 50%) for
5 min and once with acetonitrile (400 mL) for 10 min. After remov-
ing the liquid the gel samples were dried in a vacuum centrifuge
for 30 min. A solution of trypsin (12 mL, 2.5 ngmLÀ1 in 50 mm
NH4HCO3, pH 7.8) was added to the gel pieces, and after 10 min
incubation on ice NH4HCO3 solution (50 mm, pH 7.8), sufficient to
just cover the gel pieces, was added and followed by incubation,
overnight, at 378C. For peptide extraction, an aqueous solution
(20 mL) of trifloroacetic acid (TFA; 0.1%) and octyl-b-d-glucopyrano-
side (0.5 mm) was added and the gel samples were placed on a
shaker for 20 min. Of each sample, two aliquots of the supernatant
(0.5 mL) were aspirated and directly prepared for MALDI.
Figure 7. Capturing SAH-binding proteins with SAH-CC 24a (5 mm) from
E. coli lysate (3.5 mgmLÀ1). Samples were analyzed by SDS-PAGE and silver
staining. In addition, gel slices containing protein bands were excised, treat-
ed with trypsin, and resulting peptides were analyzed by MALDI-MS/MS.
Lane 1: molecular weight (MW) marker with indicated molecular weights in
kDa; lane 2: capture experiment; lane 3: control in the presence of SAH (2)
as competitor. A clear enrichment of proteins as compared to the control is
observed in the molecular weight range between 20 and 50 kDa (dashed
box) and two SAH-binding proteins (*) were identified.
bined supernatants were concentrated (to 17.5 mL) by ultrafiltra-
tion (Jumbosep 10 K, Pall, 500 g, 48C, overnight). Small molecules
were removed by gel filtration (NAP5 columns, GE Healthcare;
equilibrated with lysis buffer). Aliquots (500 mL) were applied to
the columns, lysis buffer (200 mL) was added and proteins were
eluted with lysis buffer (650 mL). The combined fractions (23 mL)
were supplemented with lysis buffer (37 mL) and concentrated (to
11 mL) by ultrafiltration (Jumbosep 10 K, Pall, 350 g, 48C, over-
night). Glycerol (9 mL) was added and the cell lysate (total protein
concentration 35 mgmLÀ1) stored at À208C.
General procedure for capture experiments: The capture proce-
dure is described for M.TaqI and SAH-CC 24a. For the other MTases
or E. coli lysate and SAH-CCs, capturing was performed in an analo-
gous manner and details regarding concentrations are given in the
respective figure legend. M.TaqI (1 mm) was incubated with SAH-CC
24a (10 mm) in capture buffer (100 mL, 20 mm HEPES, 10 mm
Mg(OAc)2, 50 mm KOAc, 10% (v/v) glycerol, pH 7.9) in thin-walled
PCR tubes (0.5 mL, Eppendorf) at 48C for 5 min. The tubes were
placed into a reflector bowl (8.2 cm diameter) filled with ice water
and the samples were irradiated (ten times) with a studio flash
lamp (Alienbees B1600 640 WS without UV filter, 2 cm distance be-
tween flashtube and samples). Controls in the presence of CC scaf-
fold or additionally containing SAH (2) were treated in the same
way. After exposure to UV light, all samples were supplemented
with SAH (100 mm final concentration) and centrifuged (16000 g,
48C, 10 min). The samples were applied to ZebaTM gel filtration col-
umns (0.5 mL, Pierce) previously equilibrated with wash buffer
(50 mm Tris-HCl, 1m NaCl, 1 mm EDTA, 0.05% octyl-b-d-glucopyra-
noside, pH 7.5) containing SAH (100 mm) and proteins were directly
eluted to streptavidin-coated magnetic beads (200 mg, MyOneꢃ
Streptavidin C1 Dynabeadsꢄ, Invitrogen, prepared according to the
instruction of the manufacturer) in 10 mL wash buffer containing
SAH (100 mm). Then the samples were incubated on an orbital
shaker (Thermomixer 5433, Eppendorf) at 48C for 40 min. Beads
were collected with a strong neodymium magnet for 1 min and
the supernatants were removed. The beads were suspended in
wash buffer containing SAH (100 mm; 180 mL for each sample),
MALDI mass analysis: Thin microcrystalline layers of a-cyano-4-hy-
droxycinnamic acid were prepared on AnchorChips 384/600 as de-
scribed before.[26] Each aliquot was deposited on a separate matrix-
coated sample anchor and left to dry at ambient conditions. The
dried samples were washed with TFA solution (3 mL, 0.1%) and an-
alyzed by MALDI-MS/MS. Positively charged ions in the m/z range
700–4000 Da were detected and 4000 single-shot spectra were ac-
cumulated for each analysis. Optimal values for fixed laser attenua-
tion were determined prior to analysis by evaluation of a few frac-
tions. Spectrum processing was performed automatically with the
software FlexAnalysis 3.0. Automatic detection of peptide monoiso-
topic signals was performed by using the algorithm SNAP with a
signal-to-noise threshold of six. Internal mass correction was per-
formed by using the signals of two reference peptides (angioten-
sin I, [M+H]+ 1296.6853 and ACTH 18–39, [M+H]+ 2465.1989) in-
cluded in the MALDI matrix solution.
Protein identification was performed by using the Mascot soft-
ware 2.2 (Matrixscience, London, UK) searching the UniProt/Swiss-
Prot and UniProt/Trembl sequence databases. The following set-
tings were used for the searches. Mass error tolerance for peptide
masses: 15 ppm; mass error tolerance for the fragment ions:
0.35 Da; fixed modification: carbamidomethylation; variable modi-
fication: methionine oxidation; number of missed cleavage sites: 1;
type of instrument: MALDI-TOF-PSD. Identifications based on pep-
tide mass fingerprinting were considered very likely to be correct if
ChemBioChem 2010, 11, 256 – 265
ꢁ 2010 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim
263