Phytochemistry p. 3105 - 3108 (1992)
Update date:2022-09-26
Topics:
Pabst, Anni
Barron, Denis
Semon, Etienne
Schreier, Peter
From a methanolic extract of raspberry fruits, the 4-O-α-L-arabinofuranosyl-(1->6)-β-D-glucopyranoside of (4S)-4-hydroxy-β-ionone was isolated by adsorption chromatography on XAD-2, followed by liquid chromatography on Sephadex LH-20, RP-18 and silica gel
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Doi:10.1039/c7cc03384b
(2017)Doi:10.1021/ja4046857
(2013)Doi:10.1016/S0040-4039(00)79113-1
(1992)Doi:10.1021/jm400405z
(2013)Doi:10.1002/anie.201208025
(2013)Doi:10.1039/c3dt51591e
(2013)
