334
J.-J. Zhou et al. / Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 99 (2012) 329–334
Comparing with similar dinuclear nickel complexes, the Zn(II)M-
n(II) complex has higher cleavage activity [27]. We think that the
reason can be classified as follows: the approximately planar struc-
ture of the title complex makes it easier to intercalate into the base
pairs in DNA helix; and the synergetic effect of Zn(II) and Mn(II)
promotes the hydrolysis of the phosphate bonds in DNA.
Fig. 10. Time dependence of the cleavage of pBR322 DNA (0.5 lg/lL) with the
Conclusion
complex after incubation in 50 mM Tris–HCl/NaCl buffer (pH = 7.2) at 37 °C: Lanes
1–5, DNA + complex (100 M) for 1 h, 2 h, 3 h, 4 h, 5 h, Lane 6, DNA control.
l
In conclusion, an unsymmetrical macrocyclic heterodinuclear
complex has been synthesized and structurally characterized.
Hydrogen bonding interactions are the main factors to maintain
the three-dimensional networks of the complex. The title complex
binds to DNA via both intercalative mode and coordination interac-
tions. The approximately planar structure and the synergetic effect
of Zn(II) and Mn(II) of the title complex are contributed to the
higher binding and cleavage activity.
Acknowledgments
Fig. 11. Gel electrophoresis diagram showing the cleavage of pBR322 DNA (0.5
lg/
l
L) by the complex at different scavenging agents in 50 mM Tris–HCl/NaCl buffer
We are grateful to the support from the foundation of National
Nature Science Foundation of China (No. 21171135, 20871097 and
20971102).
(pH = 7.2) and 37 °C for 3 h: Lanes 1–4, DNA + complex (100 lM) + 5 mM EtOH;
DMSO; KI; NaN3. Lane 5, DNA + complex (100 lM); Lane 6, DNA control.
positive values vs a solution without DNA, Epc = ꢂ0.670 V, Epa
=
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DNA cleavage
In order to evaluate the function of the complex to incise
pBR322 DNA, the cleavage reaction of supercoiled pBR322 DNA
was monitored by agarose gel electrophoresis. The cleavage prod-
ucts were subjected to gel electrophoretic separation and the gels
analysed after ethidium bromide staining. As shown in Fig. 9, with
increasing concentrations of the complex, the amount of Form I
(supercoiled form) of DNA diminished obviously, whereas Form II
(nicked form) and Form III (linear form) increased. This suggests
that the complex can cleave the DNA effectively. Fig. 10 shows
the time dependence of the cleavage reactions of DNA with the
complex after incubation (pH = 7.2, 37 °C). With the increase of
the incubation time, the cleavage of DNA increased obviously.
In order to further clarify the DNA cleavage mechanism, some
scavenging agents, hydroxyl radical scavengers (5 mM DMSO and
5 mM EtOH), superoxide scavenger (5 mM KI) and singlet oxygen
scavenger (5 mM NaN3), were added in the incubation solution.
No obvious change of DNA cleavage activity of the complex is ob-
served in the presence or absence of the scavenging agents
(Fig. 11). Therefore, DNA cleavage promoted by this complex might
not occur by an oxidative pathway but rather by a hydrolytic
pathway and/or intercalation. This result is consistence with the
deduction from UV–vis and fluorescence spectroscopy studies.