V. Gotor et al. / Tetrahedron: Asymmetry 12 (2001) 513–515
515
3. Tanikaga, R.; Hosoya, K.; Kaji, A. J. Chem. Soc., Perkin
Trans. 1 1988, 2397–2402.
Evaporation of the organic phase yields the corre-
sponding, essentially pure compound 2. A second frac-
tion of product 2 (in some cases, up to 18% of the total
yield) was obtained when the washed cells were re-sus-
pended in ethyl acetate (50 mL) for 1–2 hours (incuba-
tion as above). Compound 2a was purified by column
chromatography (hexane:ethyl acetate, 5:2): mp 72–
4. Sarakinos, G.; Corey, E. J. Org. Lett. 1999, 1, 1741–1744.
5. Reviews including examples of b-keto sulfones reduction
with baker’s yeast: Servi, S. Synthesis 1990, 1–25; Csuk,
R.; Gla¨nzer, B. I. Chem. Rev. 1991, 91, 49–97; Roberts, S.
M. J. Chem. Soc., Perkin Trans. 1 1999, 1–21.
6. (a) Iriuchijima, S.; Kojima, N. Agric. Biol. Chem. 1978,
42, 451–455; (b) Crumbie, R. L.; Deol, B. S.; Nemorin, J.
E.; Ridley, D. D. Aust. J. Chem. 1978, 31, 1965–1980.
7. However, using the much less available sake yeast, 1-
phenyl-2-(phenylsulfonyl)ethan-1-one 1b is reduced to the
corresponding alcohol (S)-2b with 92% e.e.: Nakamura,
K.; Ushio, K.; Oka, S.; Ohno, A. Tetrahedron Lett. 1984,
25, 3979–3982.
8. C. lunata CECT 2130=NRRL 2380 (CECT=Coleccio´n
Espan˜ola de Cultivos Tipo, Universidad de Valencia,
Edificio de Investigacio´n, 46100 Burjasot, Valencia,
Spain. E-mail: cect@uv.es).
9. (a) Gotor, V.; Dehli, J. R.; Rebolledo, F. J. Chem. Soc.,
Perkin Trans. 1 2000, 307–309; (b) Dehli, J. R.; Gotor, V.
Tetrahedron: Asymmetry 2000, 11, 3693–3700.
10. Compound 1b is available from Aldrich, and ketones 1a
and 1c are synthesised as described: Thomsen, M. W.;
Handwerker, B. M.; Katz, S. A.; Belser, R. B. J. Org.
Chem. 1988, 53, 906–907.
1
73°C, [h]2D2 +13.0 (c 0.98, CHCl3) e.e.=97%. H NMR
(200 MHz, CDCl3) l 7.95 (m, 2H), 7.75–7.50 (m, 3H),
7.30 (m, 1H), 6.32 (s, 2H), 5.30 (dt, J=3.1 and 9.2 Hz,
1H), 3.70 (dd, J=9.2 and 14.4 Hz, 1H), 3.55 (dd,
J=3.1 and 14.4 Hz, 1H), 3.50 (d, J=3.1 Hz, 1H, OH)
ppm. 13C NMR (50 MHz, CDCl3) l 152.5 (C), 142.5
(CH), 139.0 (C), 134.0 (CH), 129.3 (CH), 127.9 (CH),
110.3 (CH), 107.3 (CH), 62.5 (CH), 60.4 (CH2) ppm.
MS (EI) m/z (%): 252 (M+, <2), 234 (20), 110 (100).
Compound (S)-2b1d was purified by column chro-
matography (hexane:diethyl ether:dichloromethane,
3.5:1:1): [h]2D0 +28.2 (c 0.83, CHCl3) e.e.=87%. Com-
pound (S)-2c1d was purified by column chromatogra-
phy (hexane:ethyl acetate, 8:1): [h]2D2 +13.0 (c 0.93,
CHCl3) e.e.=92%.
Acknowledgements
11. The presence of methanol precludes a competitive a-alky-
lation reaction when b-keto nitriles are used as substrates
(see Ref. 9a). However, our present results with b-keto
sulfones are essentially identical in the presence of the
same amount of ethanol, or even with no alcoholic
additive, but no reaction was observed when ethanol
(10% v/v, 7.5 mL) was added.
Financial support of this work by CICYT (Project BIO
98-0770) is gratefully acknowledged.
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