1,N 2-(1,2-Dihydroxyethano)-9-ethylguanine (6)
Kinetic measurements
Compound 6 was prepared by a procedure described for the
synthesis of 1,N 2-(1,2-dihydroxyethano)guanine.39 To 5 cm3 of
water, 9-ethylguanine (0.05 mmol) and glyoxal (0.5 mmol as
30 wt% solution in water) were added. The suspension was
stirred for 42 h at 60 ЊC. 20 mm3 of acetic acid was added after
18 h. The suspension was concentrated and kept at 7 ЊC for one
day and filtered. The product was washed with water and dried
in a vacuum. The 1H and 13C NMR spectroscopic data is given
in Tables 1 and 2. ESI-MS: m/z = 260 (MNaϩ), 238 (MHϩ),
220 (MHϩ Ϫ H2O), 192 (MHϩ Ϫ HCOOH). UVmax 251 nm, sh.
280 nm.
Reactions were carried out in stoppered tubes, which were
immersed in a water bath, the temperature of which was kept at
60.0 0.1 ЊC. Aliquots were withdrawn at appropriate intervals,
immediately cooled down on an ice bath and stored in
the freezer until analyzed. The aliquots were analyzed by
RP-HPLC on a Hypersil ODS column (250 × 4 or 4,6 mm,
5
µm) using UV-detection at wavelengths 260 nm for
2Ј-deoxyguanosine and 9-ethylguanine, 279 nm for 9-ethyl-O6-
methylguanine and 255 nm for 9-ethyl-1-methylguanine.
Eluents were mixtures of MeCN and 0.05 mol dmϪ3 acetic acid
buffer (pH 4.3, I = 0.1 M with NH4Cl).
The same compound was isolated from a reaction mixture of
9-ethylguanine and BMA obtained as follows. BMA (20 mmol)
in 0.2 mol dmϪ3 acetic acid buffer (5 cm3; pH 5.5) was heated in
a sealed tube for one week at 60 ЊC. 9-Ethylguanine (6 mmol)
was added, and the suspension was kept at 60 ЊC for one
week. The product was purified by semipreparative HPLC on a
LiChrospher®100 RP-18 (5µm) column. In order to prevent
decomposition of the product, the elute was kept on an ice bath
or in the freezer and evaporations were made in a lyophilizator.
Calculation of the rate constants
Pseudo first order rate constants for the disappearance of the
starting material were calculated by using the integrated first
order rate law. The calculation was based on the decrease of the
signal area as a function of time.
References
Isolation of 9-ethylguanine adducts 10a and 12
BMA (1.51 mmol; 230 mg) in 0.5 mol dmϪ3 phosphate buffer
(pH 7.3, 50 cm3) was heated at 60 ЊC for one week. A mixture of
BMA (230 mg) and 9-ethylguanine (1.50 mmol; 300 mg) was
then added and the incubation was continued for an additional
5 d. The solution was concentrated to 10 cm3, filtered and
eluted through a LiChroprep RP-18 column ( 37 × 440 mm,
40–63 µm) with 0.1 mol dmϪ3 aqueous ammonium acetate
containing 3% MeCN (v/v). Two main fractions were collected,
concentrated to 5 cm3 and subjected to desalting on a Hyper-
prep HS-18 column (10 × 250 mm, 8 µm) using aqueous
acetonitrile as eluent.
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Isolation of guanosine adducts
Guanosine (0.57 g, 2 mmol) and BMA (0.61 g, 4 mmol) were
stirred in a phosphate buffer (20 mL; pH 10.0; 70 ЊC, 72 h). The
solution was cooled to room temperature and evaporated to
dryness under reduced pressure. The crude mixture was dissol-
ved in 10 cm3 of water, the insoluble materials were filtered off,
and the filtrate was applied onto an RP-18 column (40 µm). The
products were eluted with a mixture of MeOH and a phosphate
buffer increasing the MeOH content in a stepwise manner: 0%
(20 min), 5% (1 h), 11% (1 h), 22% (30 min), 25% (3 h), and 30%
(1 h). The main products were collected as follows: 10b and
11b as a single peak with 11% MeOH, and 12 with 30% MeOH.
The fractions were concentrated under a reduced pressure
and desalted by semipreparative RP-chromatography using
7% aqueous acetonitrile as an eluent. Compounds 10b and
11b were separated during the desalting. The desalted fractions
were evaporated to dryness and analyzed by NMR
spectroscopy.
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The 1H and 13C NMR spectroscopic data is given in Tables 1
and 2. Compounds 10b: UVmax (H2O) 260 nm, UVmin (H2O) 226
nm. FAB-MS m/z (relative intensity): 683.2 [(2M ϩ H)ϩ, 45%],
364.2 (MNaϩ, 40%), 342.3 (MHϩ, 100%), 210.2 (MHϩ
Ϫ
C5H8O4, 40%). Compound 11b: UVmax (H2O) 260 nm, UVmin
(H2O) 222 nm. FAB-MS m/z (relative intensity): 400.0 (MHϩ,
100%), 268.2 (MHϩ Ϫ C5H8O4, 25%).
Reaction solutions
The pH of the reaction solutions was adjusted with formic acid
(pH 3–4), acetic acid (pH 4–5.5), MES (pH 5.5–6.5), HEPES
(pH 6.5–8) and CHES (pH 8.5–10) buffers. Below pH 3,
aqueous hydrogen chloride was employed for the same purpose.
The pH of the reaction solutions was checked with a pH-meter
at 60 ЊC. Ionic strength was adjusted with NaNO3 or NaCl.
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O r g . B i o m o l . C h e m . , 2 0 0 4 , 2, 1 9 4 3 – 1 9 5 0
1949