RSC Advances
Communication
A. Hempel, M. G. O’Sullivan, D. B. Papkovsky and J. P. Kerry,
Food Sci. Tech., 2013, 50, 226.
10 (a) Y. Amao, Encyclopedia of Sensors, 2006, 7, 227; (b)
Y. Sugawara, K. Ogawa, H. Goto, S. Oikawa, K. Akaike,
N. Komura, R. Eguchi, Y. Kaji, S. Gohda and Y. Kubozono,
Sens. Actuators, B, 2012, 171–172, 544.
11 (a) M. Suzuki, H. Nozawa and Y. Iribe, Chem. Sensors, 2011, 27,
70; (b) R. Ciriminna and M. Pagliaro, Analyst, 2009, 134, 1531.
12 (a) K. Nakamoto, Infrared and Raman Spectra of Inorganic and
Coordination Compounds, 6th ed.; John Wiley & Sons, 2008; (b)
R. M. Silverstein and F. X. Webster, Spectrometric identification
of organic compounds, 6th ed.; John wiley & Sons, 1998.
13 J. Y. Shimano and A. G. MacDiarmid, Synth. Met., 2001, 123,
251.
14 A. Gulino, S. Giuffrida, P. Mineo, M. Purrazzo, E. Scamporrino,
G. Ventimiglia, M. E. van der Boom and I. J. Fragala, J. Phys.
Chem. B, 2006, 110, 16781.
15 (a) V. Nock, R. J. Blaikie and T. David, Lab Chip, 2008, 8, 1300;
(b) F. Lupo, M. E. Fragala, T. Gupta, A. Mamo, A. Aureliano,
M. Bettinelli, A. Speghini and A. Gulino, J. Phys. Chem. C, 2010,
114, 13459.
16 S. Y. Qiu, S. Gao, L. D. Xie, H. Q. Chen, Q. D. Liu, Z. Y. Lin,
B. Qiu and G. Chen, Analyst, 2011, 136, 3962.
17 M. Ballester, J. Riera, J. Castaner, A. Bandres and S. Olivella,
Tetrahedron Lett., 1980, 21, 4119.
References
1 J. M. Lehn, Science, 1993, 260, 1762.
2 J. W. Steed and J. L. Atwood, Supramolecular Chemistry, 2nd ed.;
John Wiley and Sons: United Kingdom, 2009.
3 (a) P. G. Mineo, L. Livoti, M. Giannetto, A. Gulino, S. Lo Schiavo
and P. Cardiano, J. Mater. Chem., 2009, 19, 8861; (b) M. Ando,
Chem. Sensors, 2001, 17, 123.
4 (a) J. M. Lehn, Science, 1985, 227, 849; (b) J. M. Lehn and A.
V. Eliseev, Science, 2001, 291, 2331.
5 (a) A. Gulino, T. Gupta, M. Altman, S. Lo Schiavo, P. G. Mineo, I.
L. Fragala, G. Evmenenko, P. Dutta and M. E. van der Boom,
Chem. Commun., 2008, 2900; (b) A. Gulino, T. Gupta, P.
G. Mineo and M. E. van der Boom, Chem. Commun., 2007, 4878;
(c) L. Chen, D. Huang, S. Ren, Y. Chi and G. Chen, Anal. Chem.,
2011, 83, 6862; (d) N. B. Borchert, G. V. Ponomarev, J. P. Kerry
and D. B. Papkovsky, Anal. Chem., 2011, 83, 18.
6 (a) V. Singh, P. C. Mondal, J. Y. Lakshmanan, M. Zharnikov and
T. Gupta, Analyst, 2012, 137, 3216; (b) R. I. Dmitriev and D.
B. Papkovsky, Cell. Mol. Life Sci., 2012, 69, 2025; (c) T. Gupta and
A. Kumar, Analyst, 2011, 136, 4127.
7 (a) W. Chen, N. B. Zuckerman and J. P. Konopelski, Anal.
Chem., 2010, 82, 461; (b) M. Milanova, J. Zaharieva,
S. Anastasova and D. Todorovsky, Adv. Mater. Res., 2010, 123–
125, 767.
8 (a) B. Esser and T. M. Swager, Angew. Chem., Int. Ed., 2010, 49,
8872; (b) T. Hyakutake, I. Okura, K. Asai and H. Nishide, J.
Mater. Chem., 2008, 18, 917.
18 E. Pringsheim, E. Terpetschnig and O. S. Wolfbeis, Anal. Chim.
Acta, 1997, 357, 247.
19 (a) A. P. De silva and S. Uchiyama, Nat. Nanotechnol., 2007, 2,
399; (b) D. Margulies, G. Melman and A. Shanzer, Nat. Mater.,
2005, 4, 768.
9 (a) X. D. Wang, H. X. Chen, Y. Zhao, X. Chen, X. R. Wang and
X. Chen, TrAC, Trends Anal. Chem., 2010, 29, 319; (b) S. M. Grist,
L. Chrostowski and K. C. Cheung, Sensors, 2010, 10, 9286; (c)
This journal is ß The Royal Society of Chemistry 2013
RSC Adv., 2013, 3, 390–393 | 393