A SIMPLE PREPARATION OF α- AND β-NIGEROSE OCTAACETATE AND β-NIGEROTRIOSE HENDECAACETATE BY THE ACETOLYSIS OF AN ALKALI-SOLUBLE D-GLUCAN FROM THE FRUIT BODY OF Laetiporus sulphureus

Article abstract of DOI:10.1016/0008-6215(83)88243-3

Fragmentation by controlled acetolysis of alkali-soluble D-glucan, isolated from the fruit body of Laetiporus sulphureus, followed by fractionation of the products on a column of silica gel, provide a simple, preparative approach to the peracetates of 3-O