Bulletin of the Chemical Society of Japan p. 1464 - 1468 (1985)
Update date:2022-07-29
Topics:
Koto, Shinkiti
Morishima, Naohiko
Takenaka, Kazuhiro
Uchida, Chisa
Zen, Shonosuke
O-α-L-Arabinofuranosyl-(1-3)-O-β-D-xylopyranosyl-(1-4)-D-xylopyranose isolated from the hydrolyzate of corncobs arabinoxylan was synthesized by way of dehydrative glycosylation.
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Doi:10.1016/j.tet.2021.132093
(2021)Doi:10.1021/jo01028a053
(1964)Doi:10.1021/jo00296a069
(1990)Doi:10.1021/jo00356a016
(1986)Doi:10.1002/jhet.5570440606
(2007)Doi:10.1002/jhet.5570440608
(2007)
