ing to a solid substrate.26-30 Covalent immobilization results in
an increased stability since the attachment is not reversed by
factors such as pH, ionic strength, substrate, solvent, or tem-
during paraoxon hydrolysis. Coumarin is a widely used fluoro-
phore; this UV-excitable dye possesses excellent spectroscopic
properties, e.g., large Stokes shift (larger than 80 nm) and medium
quantum efficiency of fluorescence (Φ ) 0.5). These key char-
acteristics make coumarin derivatives very attractive for use as
labels.4 In addition, the emission of the coumarin dye (∼430
nm) can overlap with the absorbance of the hydrolysis product,
namely, p-nitrophenol (∼400 nm), leading to fluorescence reso-
nance energy transfer (FRET) that can quench the coumarin
emission.
3
1-33
perature.
The orientation can be predicted if small molecules
3
4
or receptors are attached. Metal oxide surfaces contain surface
hydroxyl groups that are useful for the coupling of organic
1,42
3
5
materials. Carbon electrodes, after chemical treatment, possess
different surface-associated functional groups such as carboxylic,
carbonyl, lactone, and hydroxyl groups, which make the covalent
attachment of enzymes possible.36,37
The number of ways an enzyme can be immobilized onto the
solid surface is restricted by the groups that can be modified and
present on the exterior of the enzyme “shell”. Based on this
restriction, we choose the modification of the free amine groups
from any peripheral amino acids of the enzyme as is well known
that amines can be modified easily without requiring harsh
conditions that might affect the enzyme activity. In this investiga-
tion, quartz slides are functionalized with (3-aminopropyl)tri-
methoxysilane. The terminal amine group is then modified with
diethylthiocarbamoyl chloride to form the isothiocyanate group.
Isothiocyanates are known to react with amine groups in very mild
conditions. OPH through the amine groups of the lysine, glutamic,
In the present investigation, covalent binding of OPH to a
silanized quartz slide was performed. Diethylthiocarbamoyl chlo-
ride was employed as a reagent for modifying the amino-modified
quartz slide surface, which was then used for covalently attaching
enzymes. OPH was then labeled with a coumarin derivative
fluorophore. This sensing device was utilized in monitoring the
paraoxon hydrolysis reaction using UV-visible and fluorescence
spectroscopies.
EXPERIMENTAL SECTION
The quartz slides were obtained from Hellma Inc. (Plainview,
NY). (3-Aminopropyl)trimethoxysilane used for the silanization
of the quartz slide and diethylthiocarbamoyl chloride were
obtained from Aldrich (Milwauke, WI). Carbonate-bicarbonate
buffer capsules, pH 9.6, were purchased from Sigma (St. Louis,
MO). Spectroscopic grade solvents were obtained from Fischer
Scientific (Fair Lawn, NJ). The 7-isothiocyanato-4-methylcoumarin
was synthesized from the commercially available 7-amino-4-
19,38,39
or aspartic residues on the periphery of the enzyme
can react
easily with the isothiocyanate groups from the substrate surface.
Because the reaction occurs on the “outside” of the enzyme
molecules, the binding sites of the OPH molecules remain
4
0
available to interact with an external substrate.
An enzyme can be utilized as a bioassay if it can provide
qualitative and quantitative data regarding the reaction of interest,
hydrolysis of OP compounds in this case. The hydrolysis product
of paraoxon is p-nitrophenol, which has absorbance in UV region,
but even with its relatively high extinction coefficient (ꢀ400 ) 18 000
4
3
methylcoumarin obtained from Aldrich (Milwaukee, WI). OPH
85-90%) (EC 3.1.8.1) was isolated, extracted, and purified at the
(
U.S. Army Laboratory (Edgewood Chemical and Biological Center,
MD). A stock solution of OPH (1.8 mg/mL) was prepared in 100
mM bis-tris-propane, pH 7.3, containing 10 µM Co2 . The stock
solution was frozen at -4 °C. The stock solution was diluted to a
concentration of 0.18 mg/mL prior to use. Pure water was
provided from the Modulab 2020 water purification system
+
-1
-1
M
‚cm ), only fairly concentrated solutions of p-nitrophenol can
be measured by UV-visible spectroscopy. It is well known that
fluorescence spectroscopy can detect much lower concentrations
than UV-visible spectroscopy. Based on this fact, we decided to
label the OPH enzyme with a reliable fluorophore whose emission
can be affected by the formation in solution of the p-nitrophenol
(Continental Water Systems Corp., San Antonio, TX). The resis-
tance and surface tension of pure water were 18 MΩ‚cm and 72.6
mN/m at 20.0 ( 0.5 °C, respectively. Attenuated total reflectance
(
ATR)-FT-IR spectra were recorded on an Equinox 55 FT-IR
(
(
(
22) Wei, Y.; Xu, J. G.; Feng, Q. W. J. Nanosci. Nanotechnol. 2001, 1, 83-93.
23) Wei, Y.; Xu, J. G.; Feng, Q. W. Mater. Lett. 2000, 44, 6-11.
24) Carbone, K.; Casarci, M.; Varrone, M. J. Appl. Polym. Sci. 1999, 74, 1881-
spectrometer (Bruker Optics Inc., Billerica, MA) with a 25
reflection variable angle ATR P/N1 1000 (Specac Inc., Smyrna,
GA) accessory. The modulation frequency was set at 1666 cm
and 300 scans were collected for each spectrum at a resolution of
4 cm . KRS-5 crystal was used, and the incidence angle was set
at 60°. The changes in thickness of the films upon modification
were measured using an I-Elli2000 imaging ellipsometer (Nano-
film, G o¨ ttingen, Germany). A Lambda 900 UV-visible-NIR
spectrophotometer (Perkin-Elmer, Boston, MA) using a quartz
cuvette of 1-cm optical path length was used to measure the
absorption spectra. The fluorescence spectra were obtained using
a Spex Fluorolog 1680 spectrophotometer (Jobin Yvon, Inc.,
Edison, NJ).
1
889.
-1
,
(25) Ulbricht, M.; Papra, A. Enzyme Microb. Technol. 1997, 20, 61-68.
(26) Norde, W.; Zoungrana, T. Biotechnol. Appl. Biochem. 1998, 28, 133-143.
(27) Alkota, I.; Garbisu, C.; Llama, M. J. Enzyme Microb. Technol. 1996, 18,
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41-146.
(28) Wang, P.; Dai, S.; Waezsada, S. D. Biotechnol. Bioeng. 2001, 74, 249-255.
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39-745.
(
(
31) Guilbault, G. Analytical Uses of Immobilized Enzymes; Marcel Dekker: New
York, 1984.
32) Bayramoglu, G.; Kacar, Y.; Denizli, A.; Arica, M. J. Food Eng. 2002, 52,
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67-374.
(33) Willner, I.; Katz, E. Angew. Chem., Int. Ed. 2000, 39, 1180-1218.
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(35) Finklea, H.; Vithanage, R. J. Phys. Chem. 1982, 86, 3621-3626.
(36) Razumas, J.; Jasaitis, J. Bioelectrochem. Bioenerg. 1984, 12, 297-322.
(37) Puri, B. R. In Chemistry and Physics of Carbon; Walker, P. L., Jr., Ed.; Marcel
Dekker: New York, 1970.
Covalent Immobilization of OPH-Coumarin. Sample sub-
strates were cleaned by immersion in a chromic mixture and
(41) Kele, P.; Orbulescu, J.; Calhoun, T. L.; Leblanc, R. M. Langmuir 2002, 18,
8523-8526.
(42) Kele, P.; Orbulescu, J.; Calhoun, T. L.; Leblanc, R. M. Tetrahedron Lett.
(
(
38) Katz, E.; Riklin, A.; Willner, I. J. Electroanal. Chem. 1993, 354, 129-144.
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2002, 43, 4413-4416.
(
40) Gregorius, K.; Theisen, M. Anal. Biochem. 2001, 299, 84-91.
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