500
Vol. 59, No. 4
chlorogentisyl alcohol (Fig. 1). To clarify the structure of 2, against epidermal growth factor receptor (EGFR),20,21) and
we synthesized 2 from 1 and 1-O-(2,3,4,6-tetra-O-acetyl-a- the results will be reported in due course.
D-mannopyranosyl)trichloroacetimide. D-(ꢁ)-Mannose was
acetylated by acetic anhydride in pyridine, followed by selec-
tive deacetylation of 1-acetyl group by piperidine to give
2,3,4,6-tetra-O-acetyl-D-mannopyranoside.13) Treatment with
trichloroacetonitrile of the C-1-unprotected mannopyranose,
2,3,4,6-tetra-O-acetyl-D-mannopyranoside, afforded 1-O-
(2,3,4,6-tetra-O-acetyl-D-mannopyranosyl)trichloroace-
timide.14,15) Glycosidation of 1 with the above imidate in the
presence of boron trifluoro-etherate16) provided 1-O-(2,3,4,6-
tetra-O-acetyl-a-D-mannopyranosyl)chlorogentisyl alcohols
(2a) in 25% yield as a major product as well as two minor
products, 4-O-(2,3,4,6-tetra-O-acetyl-a-D-mannopyranosyl)-
chlorogentisyl alcohol (2b) and 7-O-(2,3,4,6-tetra-O-acetyl-
a-D-mannopyranosyl)chlorogentisyl alcohol (2c), in trace
amounts (Fig. 2). The a-configuration at C-1ꢃ of 2a was sub-
Experimental
General Optical rotation was determined on a Perkin Elmer model 341
polarimeter. UV/visible spectra were measured on a Hitachi U-2001 UV/Vis
spectrometer. IR spectra were recorded on a Bruker Fourier transform (FT)-
IR model IFS-88 spectrometer. 1H- (400 MHz) and 13C-NMR (100 MHz)
spectra were obtained on a JEOL JNM-ECP 400 NMR spectrometer, using
tetramethylsilane (TMS) or solvent peaks [DMSO-d6: 1H (d 2.50) and 13C (d
39.5)] as reference standard. LC-MS and MS spectra were obtained on API
2000 (Applied Bio System, U.S.A.) and IT-TOF (Shimadzu, Japan) spec-
trometer, respectively. HPLC was performed on a Young Lin ACME HPLC
system using
a
reversed-phase analytical column (Gemini C18,
4.6ꢄ250 mm, 5 mm) with UV detection. Incubations of microorganisms and
biotransformations were performed on an Incubator Shaker JS-FS-2500
(Johnsam Co., Inchon, Korea).
Fungal Isolation The fungal strain was isolated from the surface of edi-
ble brown alga Sargassum ringgoldium (Korean name: KeunIp Mojaban)
collected at Yokji Island of GyeongNam, Korea in 2009, and identified to be
C. synchronum (EMBL/AM943023.1) on the basis of morphology and 18S
stantiated by the small value of the coupling constant [d 5.49 ribosomal RNA (rRNA) analysis (SolGent Co., Ltd., Daejeon, Korea), iden-
tity of 98%. A voucher specimen is deposited at Pukyong National Univer-
(1H, br s, H-1ꢃ)] of the anomeric proton. Finally, the product
2a was subjected to alkaline hydrolysis (NaOMe) to afford 2.
sity with the code BAac049.
Biotransformation of 1 A two-stage fermentation protocol9) was used
The spectroscopic data for the synthetic compound were
for preparative scale formation of the metabolite of 1. The modified medium
contained soytone (0.1%), soluble starch (1.0%), mannose (0.1%), and sea-
1
identical to those of compound 2 in [a]D, ESI-MS, and H-
water (100%), and it was autoclaved at 121 °C for 15 min. Preparative incu-
bation was conducted in 1 l of sterile medium held in 3 l culture flask that
was incubated on a rotary shaker (130 rpm) at 29 °C for 1 week. A 10% in-
oculum derived from one week old stage I culture was used to initiate stage
II culture, which was incubated for 24 h more under the same condition be-
fore receiving 20 mg of 1 in 0.75 ml of N,N-dimethyl formamide (DMF),
and incubation was continued at 29 °C for two weeks in the same manner to
that described above. Substrate control consisted of sterile medium and sub-
strate incubated under the same conditions but without microorganism.
Also, culture control was composed of fermentation blanks in which the mi-
croorganism was grown under identical condition but without the addition of
substrate. After two weeks of incubation, each control was harvested and an-
alyzed by TLC. The culture was filtered through cheesecloth, and the filtrate
was extracted with EtOAc. The organic layer was dried over anhydrous
Na2SO4, filtered through sintered glass, and vacuum-concentrated to yield a
crude extract (95 mg).
NMR. Although many examples of microbial glucosidation
have been reported,17—19) microbial mannosidation is very
rare.3) Thus, to the best of our knowledge, compound 2 is the
second example of microbial mannosidation by the marine
isolate of the microorganism. Compounds 1 and 2 exhibited
significant radical scavenging activity against 1,1-diphenyl-
2-picrylhydrazyl radical (DPPH), with IC50 values of 1.0 and
4.7 mM, respectively. They were more active than the positive
control, L-ascorbic acid (IC50, 20.0 mM). We plan to inten-
sively examine compounds 1 and 2 for inhibitory activity
Isolation of the Metabolite (2) The crude extract (95 mg) was sub-
jected to silica gel flash column chromatography. Elution was performed
with n-hexane–EtOAc (stepwise, 0—100% EtOAc) to yield three fractions.
Fractions 2 and 3 were separated by medium-pressure liquid chromatogra-
phy (MPLC) (ODS) using a H2O–MeOH gradient elution to afford crude 1
and 2, respectively. These were further purified by HPLC (Gemini C18,
4.6ꢄ250 mm, 5 mm) utilizing a 30 min gradient program of 50 to 100%
MeOH in H2O to furnish the substrate, 1 (8.5 mg), and the metabolite (2)
(3.2 mg), respectively.
Fig. 1. Microbial Mannosidation of Chlorogentisyl Alcohol (1) and the
Structure of Metabolite, 1-O-(a-D-Mannopyranosyl)chlorogentisyl Alcohol
(2)
1-O-(a-D-Mannopyranosyl)chlorogentisyl alcohol (2): A colorless oil;
[a]D20 ꢁ3.70 (cꢂ0.3, MeOH); UV (MeOH) lmax (log e) 275 (3.3), 207 (0.6)
1
nm; IR (KBr) nmax 3400, 2924, 1627, 1241, 1018 cmꢁ1; H-NMR (CD3OD,
400 MHz) d: 7.03 (2H, s, H-3, 5), 4.64 (2H, s, H2-7), 5.37 (1H, d, Jꢂ1.5 Hz,
H-1ꢃ), 3.98 (1H, dd, Jꢂ3.2, 1.5 Hz, H-2ꢃ), 3.87 (1H, dd, Jꢂ9.1, 3.2Hz, H-
3ꢃ), 3.74—3.76 (3H, m, H-4ꢃ, 6ꢃ), 3.60 (1H, dt, Jꢂ9.5, 4.0 Hz, H-5ꢃ); 13C-
NMR (CD 3OD, 100 MHz) d: 150.9 (s, C-1), 132.0 (s, C-2), 117.6 (d, C-3),
146.7 (s, C-4), 116.3 (d, C-5), 121.6 (s, C-6), 60.9 (t, C-7), 100.9 (d, C-1ꢃ),
71.9 (d, C-2ꢃ), 72.2 (d, C-3ꢃ), 68.1 (d, C-4ꢃ), 75.3 (d, C-5ꢃ), 62.2 (t, C-6ꢃ);
low resolution (LR)-ESI-MS: m/z 335 [M (35Cl)ꢀH] and 337 [M*
(37Cl)ꢀH] (m/z 335 : 337ꢂca. 3 : 1); HR-ESI-MS: m/z 335.0538 [MꢀH]
(Calcd for C13H16O8Cl, 335.0539) (ꢀ0.30 ppm).
Acid Hydrolysis of 2, and Sugar Analysis A solution of 2 (0.5 mg) in
9% dry methanolic HCl (1.0 ml) was stirred at 80 °C for 1 h (N2 atmo-
sphere). The reaction mixture was neutralized with Ag2CO3 and filtrated.
The residue, obtained by removal of the solvent, was dissolved in pyridine
(0.5 ml) and treated with bis(trimethylsilyl)trifluoroacetamide (BSTFA)
(0.5 ml) at rt for 30 min. Solvent was removed by a nitrogen stream and the
residue dissolved in n-hexane was used for GC-MS analysis [(DB-1MS col-
umn, 60 mꢄ0.32 mm); N2 as a carrier gas at 0.7 ml/min; the program rate:
80—260 °C at 5 °C/min] showing peak at tR 16.60 min, which corresponded
to those of TMS/Me derivative of mannose (m/z 540 [M]ꢁ).
Fig. 2. Synthesis of 1-O-(a-D-Mannopyranosyl)chlorogentisyl Alcohol (2)
from Chlorogensyl Alcohol (1)