J. Yi et al. / Phytochemistry 53 (2000) 1001±1003
1003
154.8 (3/5-C), 135.0 (4-C), 58.6 (3/5-OMe), 61.2 (4-
OMe), 103.1 (1'-C), 74.9 (2'-C), 77.8 (3'-C), 72.0 (4'-
C), 75.8 (5'-C), 65.3 (6'-C), 122.5 (10-C), 113.9 (20-C),
148.8 (30-C), 153.1 (40-C), 116.0 (50-C), 125.2 (60-C),
167.9 (C1O), 58.5 (30-OMe). FABMS (m/z ): 497 [M
+ 1]+, 329 [M-vanilloyl]+, 313, 295, 184, 169, 151.
HR-EIMS (m/z): 496.1578 (M+, C23H28O12, calc.
496.1581).
(40-C), 78.8 (50-C), 63.3 (60-C). HR-EIMS (m/z):
520.1994 (M+, C26H32O11, calc. 520.1945), 358 [M-
Glc]+, 340, 217, 204, 192, 161, 135.
3.8. Hydrolysis of tetracentronside B (2)
A solution of tetracentronside B (80 mg) in 7%
HCl±MeOH (8 ml) and CH2Cl2 (2 ml) was re¯uxed at
608C for 10 h. The reaction mixture was subjected to
CC (CHCl3 : MeOH, 10 : 0.3) to yield ( )dehydroxy-
cubebin (2a) and ( )dihydrocubebin (2b), whose mp,
a]D and other spectral data were identical to those
reported (Anjaneyulu et al., 1981; Carvalho et al.,
1987; Koul et al., 1988).
3.6. Hydrolysis of tetracentronside A (1)
Tetracentronside A (10 mg) was dissolved in 10%
HCl±MeOH solution and heated at 808C for 2 h. In
the reaction mixture, vanillic acid was identi®ed by
TLC on silca gel 60F254 (CHCl3 : MeOH, 10 : 0.3);
glucose was detected on silica gel G [lower phase of
CHCl3 : MeOH : H2O, 15 : 6 : 2-HOAc (9 : 1)].
References
3.7. Tetrecentronside B (2)
Anjaneyulu, A. S. R., Atchuta, R. P., Ramachandra, R. L., &
Venkateswarlu, R. (1981). Tetrahedron, 37, 3641.
25
D
Carvalho, M. G., Yoshida, M., Gottlieb, O. R., & Gottlieb, H. E.
(1987). Phytochemistry, 26, 265.
White plates, mp 156±1578C, a
12:18 (c =
1
0.280, MeOH). UV lmax (nm): 287, 234. IR nmax cm
:
How, F. C., Wu, T. L., Ko, W. C., & Chen, T. C. (1982). In A dic-
tionary of the families and genera of chinese seed plants (p. 483).
Beijing: Science Press.
3460, 3348 (OH), 1501, 1447, 1393, 1254, 1038, 926,
810, 700. 1H-NMR spectral data (CD3OD): d 6.61
(2H, d, J < 1.0 Hz, 2/2'-H), 6.66 (2H, d, J = 7.8 Hz,
5/5'-H), 6.59 (2H, dd, J = 7.8/ < 1.0 Hz, 6/6'-H),
2.50±2.70 (4H, m, 7/7'-H), 2.05 (1H, m, 8-H), 1.89
(1H, m, 8'-H), 3.87 (2H, m, 9a/9'a-H), 3.50±3.70 (2H,
m, 9û/9'û-H), 5.87 (4H, s, O2CH2 Â 2), 4.17 (1H, d, J
= 7.8 Hz, 10-H). 13C-NMR spectral data (CD3OD): d
137.1 (1/1'-C), 109.6 (2/2'-C), 149.7 (3/3'-C), 147.9 (4/
4'-C), 111.2 (5/5'-C), 123.9 (6/6'-C), 36.4 (7/7'-C), 45.1
(8-C), 42.6 (8'-C), 71.1 (9-C), 63.6 (9'-C), 102.8
(O2CH2), 105.4 (10-C), 72.5 (20-C), 78.9 (30-C), 75.9
Kojima, H., & Ogura, H. (1986). Phytochemistry, 25, 729.
Koul, S. K., Taneija, S. C., Pushpangadan, P., & Dhar, K. L.
(1988). Phytochemistry, 27, 1479.
Lin, L. D., Qin, G. W., & Xu, R. S. (1995). Yaoxue Xuebao, 53, 98.
Porter, L. J., Newman, R. H., Foo, L. Y., Wong, H., & Hemingway,
R. W. (1982). J. Chem. Soc. Perkin Trans I, 5, 1217.
Sholichin, M., Yamasaki, K., Kasai, R., & Tanaka, O. (1980).
Chem. Pharm. Bull, 28, 1006.
Wang, M. A., Zhang, H. D., & Chen, Y. Z. (1991). Journal of
Lanzhou University (Natural Sciences), 27(2), 93.
Yu, Q. Z., Shen, Z. B., Shen, H. Y., Chen, Q., & Xiao, Z. Y. (1989).
Journal of Chengdu University of Science and Technology, 2, 101.