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R. Weingarten et al. / Journal of Catalysis 304 (2013) 123–134
conclusions were deduced by Gu et al. [59] in their study of sorbi-
tol dehydration to produce isosorbide. It is notable to mention that
the catalysts tested in these previous studies were not calcined.
The discrepancy with our study could be attributed to the differ-
ences in catalyst preparation procedures. Similarly, Tran et al. have
shown a direct correlation between the acidic and catalytic proper-
ties of sulfated zirconia and its calcination temperature [94]. It has
been reported in the literature that the concentration of Brønsted
acid sites for crystalline zirconium phosphate is maximized at a
calcination temperature of 400 °C [65].
The bulk and surface properties of the zirconium phosphate cat-
alysts differ according to their phosphorus loadings. Results from
elemental analysis and 31P solid-state NMR spectroscopy show
that catalysts ZrP2 and ZrP3 are quite similar in the bulk phase. De-
spite the different phosphorus loadings in the preparation proce-
dure, both catalysts contain nearly identical phosphorus amounts
in the bulk phase, as well as on the surface. The highest attainable
phosphorus to zirconium molar ratio is 2:1. This is similar to the
maximum P/Zr ratio of 2.21 reported by Sinhamahapatra et al.
who studied the effect of phosphate concentration and calcination
temperature on the catalytic properties of mesoporous zirconium
phosphate [66].
Characterization techniques carried out in this study show
noticeable differences in surface properties among the three zirco-
nium phosphate catalysts. As shown with ZrP1 and ZrP2, increased
phosphorus loading results in higher phosphorus content in the
bulk and on the surface. This in turn increases the total acidity
and Brønsted acidity [66]. Conversely, a higher zirconium loading
increases the Lewis acidity due to increased amounts of tetravalent
zirconium (Zr4+), as shown for ZrP1. Further increasing the phos-
phorus loading in the preparation step from a P/Zr molar ratio of
2 to 3 does not increase the phosphorus content in the bulk or
on the surface, as shown for ZrP2 and ZrP3. Among the three zirco-
nium phosphate catalysts, ZrP2 has the highest surface area, as
well as the highest overall acid and Brønsted acid concentrations.
Consequently, ZrP2 was found to contain the highest amount of
hydroxyl groups on its surface, as confirmed with XPS analyses.
This could explain its high concentration of Brønsted acid sites
[44]. Kellum and Hahn found a direct correlation between the con-
centration of surface hydroxyl groups and the surface area for a
series of trimethylsiloxy-treated ammonium silicates [95]. There-
fore, the increased amount of surface hydroxyl groups on ZrP2
could also be a cause for its relatively high surface area. On the
other hand, other studies have claimed that the preparation condi-
tions have a strong effect on the structure and surface properties of
zirconia catalysts. Specifically, the nature of the zirconium precur-
sor, the pH of the solution during precipitation, temperature and
time of digestion, and calcination temperature all play key roles
that influence these properties [96–99]. In this study, the zirco-
nium phosphate catalysts differ by the P/Zr molar ratios in the
preparation step. This was achieved by varying the relative
amounts of phosphorus and zirconium precursors (ammonium
phosphate monobasic and zirconium oxychloride octahydrate,
respectively). This in turn alters the pH of the solution during pre-
cipitation, which could be a cause for varying surface areas ob-
served for the different samples.
conclusions are entirely valid for this study, as the relative
amounts of the polyphosphate species for ZrP2 and ZrP3 are nearly
identical (Table 2), whereas ZrP2 shows a higher concentration of
acid sites compared to ZrP3. However, it has been reported in the
literature that the length of the polyphosphate chain is a function
of the metal oxide to phosphate ratio [100]. An increase in the
polyphosphate chain length is observed with increased amounts
of P2O5. Determining the composition and chain length of the poly-
phosphate species was not a focus of this study; however, differ-
ences in these parameters between ZrP2 and ZrP3 could be a
reason for the discrepancies in their catalytic properties. Determin-
ing the optimal phosphate species for this reaction is beyond the
scope of this paper and will be the focus of future studies. Another
analogous study was reported by Mishra and Parida who examined
the effect of sulfate loading on sulfated zirconia catalysts [71].
According to their results, increasing the sulfate loading from
10 wt.% to 15 wt.% resulted in decreased sulfur content as deter-
mined by elemental analysis. The increase in sulfate loading also
resulted in inferior catalytic properties including lower surface
area, lower overall acidity, and decreased surface hydrophilicity.
Another study was carried out by Ahmed et al. on the effect of sul-
fate loading with sulfated zirconia [101]. They incorporated SO24À in
zirconia ranging from 5 to 30 wt.% and found the catalyst with a
loading of 15 wt.% sulfate to possess the highest surface area, as
well as highest total acidity and Brønsted to Lewis ratio. Conse-
quently, this catalyst was found to exhibit optimal catalytic activ-
ity for ethanol dehydration.
5. Conclusions
We have prepared and characterized a series of metal(IV) phos-
phate catalysts and tested them for aqueous phase dehydration of
glucose to levulinic acid. Adsorption studies with ammonia and
isopropylamine as probe molecules reveal a higher overall concen-
tration of acid sites for the zirconium phosphates compared to the
tin phosphate catalysts. Sample ZrP2 shows the highest amount of
total acid sites, as well as the highest concentration of Brønsted
sites among all of the catalysts tested. XPS analysis corroborates
these findings by revealing a high concentration of surface hydro-
xyl groups for the zirconium phosphate catalysts, specifically ZrP2.
Four phosphorus coordination states have been identified by solid-
state 31P MAS NMR spectroscopy, among which the polyphosphate
species has the highest relative amount. The higher amounts of
polyphosphate species detected in ZrP2 and ZrP3 could be a reason
for its enhanced acidity compared to ZrP1. Likewise, the length of
the polyphosphate chain could also play a key role in determining
the concentration of the acid sites.
We have demonstrated here that both heterogeneous and
homogeneous Lewis and Brønsted sites share different functions
as related to the proposed reaction scheme for glucose dehydra-
tion. The catalytic activity and selectivity for all of the metal(IV)
phosphates tested in this study vary according to the Brønsted to
Lewis ratio. Catalysts with high Lewis acidity, such as the tin phos-
phates, show the highest activity on a per site basis, whereas the
zirconium phosphates with relatively high Brønsted acidity (i.e.
ZrP2 and ZrP3) demonstrate the lowest activity. Fructose selectiv-
ity increases with an increase in the Lewis acid concentration of
the catalyst. This is due to induced isomerization reaction cata-
lyzed by Lewis acid sites. Both types of acid sites catalyze the dehy-
dration reaction to produce HMF from glucose. However, the HMF
selectivity increases with increased concentration of Brønsted acid
sites, particularly at lower glucose conversions for the heteroge-
neous catalyst. The levulinic acid selectivity is also a function of
the relative concentration of Brønsted to Lewis sites. The levulinic
acid selectivity increases with an increase in the Brønsted to Lewis
Various groups have studied the effect of phosphate and sulfate
loading on different acid catalysts. Sinhamahapatra et al. discov-
ered that a phosphate to zirconium ratio of 2 yields the highest
surface area as well as the highest concentration of total acid sites
and Brønsted acid sites as determined by NH3-TPD and DRIFTS
spectra for pyridine adsorption, respectively [66]. A further in-
crease in phosphate loading (P/Zr ratio 3) resulted in a decrease
in total acidity and Brønsted acidity. They reasoned the decrease
in Brønsted acidity was due to the formation of polyphosphate,
which in turn diminishes the P–OH groups. It is unlikely that these