
Journal of Thermal Analysis and Calorimetry p. 597 - 604 (2003)
Update date:2022-08-11
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The thermal stability of the food additives Na metabisulphite, Na and K acetates, glutamic and citric acids, respective of the pharmaceuticals nifedipine and acetyl salicylic acid was studied by means of the non-isothermal kinetic (Friedman differential m
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