9520
B. Kosjek et al. / Tetrahedron 59 (2003) 9517–9521
3
.3. Variation of the substrate concentration
The absolute configuration of rhododendrol was confirmed
by comparison of the optical rotation with literature data:
2
0
20
Rehydrated lyophilized cells (30 mg) in phosphate buffer
0.30 mL, 50 mM, pH 8.0) were mixed with a solution
containing the appropriate amount of rac-rhododendrol rac-
(40 to 300 mg) in buffer (0.24–0.27 mL) and acetone
30–60 mL) to give a total volume of 0.60 mL, the vials
(S)-2: [a] ¼211.8 (c 1.0, EtOH 96%, 77% ee), lit. 213.6
D
(
(S) (c 1.0, EtOH).
2
(
Acknowledgements
were shaken (130 rpm) at 248C for 3.6 h. The reaction was
stopped and analysed as described above.
This study was performed within the Spezialforschungs-
bereich ‘Biokatalyse’ and the Research Centre Applied
Biocatalysis. Financial support by Ciba SC (Basel), Fonds
zur F o¨ rderung der wissenschaftlichen Forschung (Vienna,
project no. F115), TIG, SFG, Province of Styria and the City
of Graz is gratefully acknowledged.
3.4. Preparative biocatalytic kinetic oxidative resolution
of rac-rhododendrol rac-2
rac-Rhododendrol rac-2 (2.66 g) was mixed with a cell
suspension harvested during the stationary phase (corre-
sponding to 440 mg dry cell weight) in phosphate buffer
(12.0 mL, 50 mM, pH 8.0) and acetone (1.4 mL) in a 50 mL
screw-capped test tube. The mixture was shaken at 308C at
References
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1
30 rpm (rotary shaker). After 4 and 15 h, acetone (0.80 and
.0 mL, respectively) was added. The reaction was stopped
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after 44 h by extraction with ethyl acetate (3£50 mL). The
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2
4
by flash chromatography to give 1.17 g of the ketone 1
44.5%).
(
3. Villa, R.; Romano, A.; Gandolfi, R.; Sinisterra Gago, J. V.;
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3.5. Preparative biocatalytic reduction of raspberry
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5
. P e´ rez, H. I.; Luna, H.; Manjarrez, N.; Sol ´ı s, A. Biotechnol.
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.5, 140 rpm, rt) for 30 min in a 100 mL round-bottom
flask. Raspberry ketone 1 (1.0 g, 6.1 mmol) dissolved in
-propanol (15 mL) was added. The entire mixture was
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2
shaken at 140 rpm and room temperature for 22 h. The
mixture was extracted with ethyl acetate (2£70 mL), the
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4
9. Liese, A.; Karutz, M.; Kamhuis, J.; Wandrey, C. Biotechnol.
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centrated in vacuo. Purification by flash chromatography
yielded 0.88 g (87%) of (S)-2 (ee .99%).
10 Stampfer, W.; Kosjek, B.; Moitzi, C.; Kroutil, W.; Faber, K.
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3
.6. Preparative biocatalytic oxidation of (S)-2
Lyophilised cells of Rhodococcus ruber DSM 44541 (1.0 g)
were rehydrated in phosphate buffer (15 mL, 50 mM, pH
12. Stampfer, W., Kosjek, B., Kroutil, W., K. Faber (Ciba
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filed on March 18, 2002, No. 02 405 204. 5.
7
(
.5, 140 rpm, rt) for 30 min. Enantiopure (S)-rhododendrol
S)-2 (0.88 g, 5.3 mmol) dissolved in acetone (3.1 mL) was
added and the mixture was shaken at room temperature
140 rpm). After 17 h a sample (500 mL) was analyzed by
GC indicating 95% conversion. Ethyl acetate was added
13. The Council of the European Communities: Council Directive
88/388/EEC of 22 June 1988 on the approximation of the laws
of the member States relating to flavourings for use in
14. Pabst, A.; Barron, D.; Adda, J.; Schreier, P. Phytochemistry
(
(
(
60 mL) and worked up, as described above, gave 0.72 g
83%) of raspberry ketone 1.
1
990, 29, 3853–3858.
Conversions were determined using a Varian 3900 GC with
a HP Innowax column (30 m£0.25 mm£0.25 mm, 1.0 bar
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N ). Temperature program: 1258C/0 min—108C/min–
2
1
758C/0 min–258C/min–2508C/9.5 min. Ketone 1:
T ¼11.6 min, rac-rhododendrol 2: T ¼12.3 min.
17. Krings, U.; Berger, R. G. Appl. Microbiol. Biotechnol. 1998,
4
ret
ret
9, 1–8.
18. Hugueny, P., Dumont, B., Ropert, F., Belin, J.M., Bioflavour,
95 (Dijon), 269-273.
For the determination of the enantiomeric excess of 2,
3
1
samples were acetylated and analysed on a Jasco HPLC
with a Daicel-OD-H column (0.46£25 cm) at 208C using an
array detector. Flow: 0.6 mL/min, eluent: n-heptane/
19. Fushiya, S.; Kabe, Y.; Ikegaya, Y.; Takano, F. Planta Med.
1998, 64, 598–602.
2
-propanol¼9:1, (R)-2: T ¼10.4 min, (S)-2: T ¼11.7
20. Fronza, G.; Fuganti, C.; Pedrocchi-Fantoni, G.; Serra, S.;
Zucchi, G. J. Agric. Food Chem. 1999, 47, 1150–1155.
ret
ret
min, 1: T ¼17.4 min.
ret