2048 Journal of Natural Products, 2008, Vol. 71, No. 12
Notes
a
Table 2. Proposed Analysis of FTMS/MS of m/z 819.48767 [(HMA)TAAAYV(OH) - H]-
exptl mass
pred mass
∆ (mmu)b
rel abun
elemental formula
structure assignments
ion assignments
-
819.48767
593.29466
492.24649
421.20918
350.17234
279.13500
116.07164
819.48733
593.29405
492.24637
421.20926
350.17214
279.13503
116.07170
0.34
0.61
0.12
-0.08
0.20
-0.03
-0.06
87%
3%
22%
8%
2%
2%
C41H67N6O11
C27H41N6O9
C23H34N5O7
C20H29N4O6
[M - H]-
precursor
-
[TAAAYV(OH)]-
[AAAYV(OH)]-
[AAYV(OH)-
[AYV(OH)]-
[YV(OH)]-
y6
y5
y4
y3
y2
y1
-
-
-
C17H24N3O5
-
C14H19N2O4
-
6%
C5H10NO2
[V(OH)]-
a HMA: ꢁ-hydroxymyristic acid amide substituted N-terminus. b Errors (mmu) calculated as experimental value - predicted value.
other Verticillium spp., which parasitize nematode eggs or cysts and
form dictyochlamydospores. V. sect. Prostrata was revised at the generic
level,18 resulting in the renaming of V. bulbillosum to Pochonia
bulbillosa.18 The ITS sequence for fungus 38G272 was deposited in
GenBank under accession number EU999952.
Culture 38G272 was grown on cornmeal agar (Oxoid) at room
temperature (about 24 °C) for morphological analyses. The agar-grown
culture was examined microscopically on the seventh and 24th days
of incubation. By the seventh day of growth, lunate or crescent-shaped
conidia were visible on the aerial mycelia in slimy heads. Conidia were
produced by solitary phialides or 2-3 phialides per node. By the 24th
day of growth, thick-walled dictychlamydospores were present. The
morphology of 38G272 concurs with the ITS identification of 38G272
as P. bulbillosa. Fermentation of 38G272 for chemical studies was
carried out in 1 L shake flasks in modified Sabouraud dextrose broth,
substituting maltose for dextrose.
TIC detection. After 24 h no significant products were observed and
the reaction mixture was heated to 90 °C. LCMS using absorbance at
215 nm single-ion monitoring at m/z ) 232 showed the presence of
D-Ala-L-Ala-L-Ala (tR ) 2.44 min). Additional major products observed
during the hydrolysis were [M + H]+ m/z ) 595, 496, 352, and 333
for TAAAYV, TAAAY, AYV, and TAAA, respectively. Minor
amounts of presumably racemized trialanine were also observed.
Antifungal Assays. Assays were performed as described in ref 2.
Briefly, os-1 strain spores were inoculated into growth media and test
samples applied to the agar surface. The assay plates were scored after
36-48 h of incubation at 37 °C. Active samples were identified by the
appearance of characteristic growth zones surrounding the sample.
Activity was confirmed by microscopic examination of the activity
zones to determine whether mycelial growth (inactive) or protoplasts
(active) were present.
Acknowledgment. The authors gratefully acknowledge V. Bernan
for microbiological contributions, S. Silverman and D. Alabaugh for
biological assays, and M. Siegel and K. Tabei for mass spectral
measurements.
Extraction and Isolation of 1. The whole fermentation broth from
a 1 L fermentation of culture 38G272 was centrifuged, the pellet
removed, and the supernatant extracted twice with equal volumes of
n-BuOH. A small portion of the crude BuOH-soluble material was
chromatographed on a 15 cm Rainin microsorb C18 HPLC column with
60% 0.1 N TFA/MeCN, and fractions were assayed for os-1 activity,
which appeared to elute in a broad peak spanning 4-15 min. On the
basis of this result the bulk of the crude BuOH-soluble material was
loaded onto a 25 mm × 60 cm column of Sephadex LH-20 and eluted
with MeOH in 10 mL fractions. The main peak of os-1 activity eluted
in fractions 10 through 18, which were combined (36 mg) and
subsequently chromatographed on a 4.6 mm × 15 cm Rainin C18
microsorb column with 67% MeOH/0.1 N TFA. Compounds that failed
to elute were washed from the column with MeOH to give 5.9 mg of
material, which by HPLC showed the presence of 1 as a major
component. This material was dissolved in MeOH and chromatographed
on a 1.0 cm × 25 cm Rainin microsorb C18 column in 71% MeOH/0.1
N TFA. Fractions were collected on the basis of absorbance at 225
nm, giving 0.7 mg of 1 along with smaller amounts of related
compounds.
Determination of Amino Acid Configuration. Approximately 10
µg of 1 was dissolved in 6 N constant boiling HCl and heated at 110
°C for 22 h. The solution was diluted with H2O and lyophilized. The
residue was dissolved in HCl-1-propanol (prepared by additional of
acetyl chloride, 10%, to 1-propanol) and heated at 90 °C for 1 h and
then evaporated under an N2 stream. The residue was taken up in 10%
pentafluoropropionic anhydride in CH2Cl2 and heated at 50-60 °C for
4 h. The solvent was removed under an N2 stream and the residue
redissolved in CH2Cl2 and analyzed by GC-MS with selective ion
monitoring on a Chirasil capillary column. Comparison and co-injection
with n-propyl pentafluoropropionyl derivatives of authentic L and D
amino acid standards showed the hydrolysis product to be composed
of D-Tyr, L-Val, L-Thr, D-Ala, and L-Ala. The D,L-Ala components were
present in a 1:2 ratio, respectively.
Note Added after ASAP Publication: The structure of compound
1 was corrected.
Supporting Information Available: This material is available free
References and Notes
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the alanine tripeptides DLL, LDL, and LLD was developed using the
following chromatographic conditions: a YMC PackPro AM (5 µm,
150 mm × 4.6 mm i.d.) column from Waters (Milford, MA); mobile
phase composed of (A) 0.02% TFA in H2O and (B) 0.02% TFA in
MeCN. Gradient elution was performed as follows: 0-6 min 5% B,
6-10 min 5-95% B, and 10-15 min 95% B at a flow rate of 1 mL/
min. The retention of authentic alanine tripeptide standards (Bachem)
were as follows: D-Ala-L-Ala-L-Ala at 2.5 min, L-Ala-L-Ala-D-Ala at
3.1 min, and L-Ala-D-Ala-L-Ala at 4.2 min. For analysis, a sample of
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NP800341U