1206
X. Ji, R. Jetter / Phytochemistry 69 (2008) 1197–1207
and PdCl2 (dppf) (56 mg, 0.07 mmol, Sigma–Aldrich) were
added, the mixture was heated until reflux began, this being
maintained for 1 h, the solvent was next removed and
CH2Cl2 (10 ml) was added. Insoluble residues were
removed by passage of the CH2Cl2 solution through a
short column of silica. After evaporation of the solvent,
the crude product was purified by flash CC with hexane/
EtOAc (15:1) as eluent, to produce 1,3-dimethoxy-5-non-
adecylbenzene (10) as a colorless solid (54% yield). A mix-
ture of 10 (0.5 g, 1.2 mmol) and 9-iodo-9-BBN (0.41 ml,
2.52 mmol, Sigma–Aldrich) in hexane (25 ml) was stirred
for 3 h at room temperature. Then the solvent was removed
under vacuum and the residue dissolved in Et2O (15 ml).
Ethanolamine (0.14 ml, 2.2 mmol, Sigma–Aldrich) in
THF (1 ml) was added to precipitate the 9-BBN ethanol-
amine adduct, the mixture was stirred for 3 h, and the pre-
cipitate was filtered off. The filtrate was taken to dryness,
and the crude product was purified by flash column chro-
matography using hexane/EtOAc (2:1) as eluent, giving
analytically pure 1 (61% yield).
2 ml minÀ1. Individual compounds were quantified against
the internal standard by automatically integrating peak
areas. All quantitative data are given as means of six par-
allel experiments and standard deviations. Statistical anal-
yses were performed with SPSS 13.0 (SPSS, USA).
Acknowledgements
This work has been supported by the Natural Sciences
and Engineering Research Council (Canada), the Canada
Research Chairs Program, and the Canadian Foundation
for Innovation.
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