
Inorganica Chimica Acta p. 1 - 7 (2016)
Update date:2022-08-25
Topics:
Melin, Victoria
Henríquez, Adolfo
Radojkovic, Claudia
Schwederski, Brigitte
Kaim, Wolfgang
Freer, Juanita
Contreras, David
Several studies have assigned catecholamines a pro-oxidant role and have therefore correlated catecholamines with the development of different pathophysiological processes. This pro-oxidant effect could be due to the Fenton reaction (i.e., Fe(II)?+?H2O2?→?Fe(III)?+? OH?+?OH?), which is known to be utilized by catecholamines to reduce Fe(III) and O2. In this work, the ability of a few catecholamines (i.e., dopamine, epinephrine and norepinephrine) to reduce Fe(III) to Fe(II) and O2to H2O2and to produce OH radicals by the Fenton reaction was evaluated at different pH values. The catecholamines were observed to produce Fe(II) and H2O2at different pH values. Therefore, OH radical production was enhanced at pH values where only Fe(III) reduction was observed. At pH values near 7.0, the catecholamines did not enhance the production of OH radicals. Instead, the catecholamines acted as antioxidants forming bis-complexes, i.e., [Fe(LH)2]+. The catecholamines sequestered iron from the reaction system and thereby prevented iron from reacting with other compounds such as H2O2.
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