Angewandte
Chemie
DOI: 10.1002/anie.201300252
Protein Modifications
A Chemical Probe for Lysine Malonylation**
Xiucong Bao, Qian Zhao, Tangpo Yang, Yi Man Eva Fung,* and Xiang David Li*
Protein posttranslational modifications (PTMs) play funda-
mental roles in regulating normal cell physiology and disease
otide (NAD)-dependent hydrolase, which had been previ-
ously classified as a deacetylase but was found to have much
stronger activity toward malonyllysines over acetyllysines
[1]
pathogenesis. Extensive studies on their cellular functions
and mechanisms have advanced our understanding on some
well-known PTMs such as phosphorylation, methylation, and
acetylation. However, the biological roles played by many
[
3b]
(Figure 1a). Given the distinct chemical nature of malo-
nyllysine with a negatively charged carboxylate group, it has
been proposed that lysine malonylation could result in
[
2]
[2a,c]
newly identified PTMs still remain poorly understood.
significant changes in protein structure and function.
Lysine malonylation, a covalent modification of the side
chain of lysine, with a malonyl group incorporated at the e-
amine (Figure 1a), was recently identified as a novel PTM
Characterization of the biological functions of malonyla-
tion requires identification of malonylated protein substrates.
Use of an anti-malonylysine antibody led to the identification
of several malonylated proteins, including metabolic enzy-
[
3]
using two different approaches. One involved an antibody-
[
3a]
[4]
mes and histones, which implies a potential
role for this PTM in metabolic and epigenetic
regulations. Although the antibody has been
used to detect malonylated proteins, immuno-
bloting methods are not ideal for monitoring
the dynamics of malonylation. We still lack
a more general and unbiased method to profile
new malonylated substrates and examine their
dynamic regulation. Herein, we present the
development of an alkyne-functionalized
chemical probe for efficient metabolic label-
ing, robust fluorescent visualization, and mass-
spectrometry-based identification of malony-
lated proteins.
Figure 1. a) The hypothesized enzymatic reactions for lysine (de)malonylation. b) Chem-
ical formulas of Mal-yne and MalAM-yne. c) Strategy for detection and identification of
malonylated protein substrates using chemical probes.
Alkyne-carrying chemical probes that can
be metabolically incorporated into proteins
allow for subsequent copper(I) ion-catalyzed
click chemistry to conjugate the labeled pro-
[5]
based affinity purification of malonylated peptides in con-
teins with azide-fluorescent dyes or affinity purification tags.
They have therefore been used to detect and identify a variety
[
3a]
jugation with mass spectrometry. The other was through
a careful analysis of the enzymatic activity and structural
features of sirtuin 5 (Sirt5), a nicotinamide adenine dinucle-
[
6]
[7]
[8]
of PTMs, including acetylation, lipidation, glycosylation,
[9]
and AMPylation. Isotopic sodium malonate has been used
in cell culture to enhance lysine malonylation in bacteria and
[
3a]
human cells. This result indicated that malonate can be
used for metabolic labeling of malonylated proteins. Inspired
by these studies, we designed and synthesized a malonate
analogue, 2-propargyl malonate (Mal-yne; Figure 1b and
Supporting Information, Scheme S1), as a potential chemical
probe for lysine malonylation (Figure 1c).
[
+]
[+]
[
*] X. Bao, Q. Zhao, T. Yang, Dr. Y. M. E. Fung, Prof. X. D. Li
Department of Chemistry,
The University of Hong Kong Institution
Pokfulam Road, Hong Kong (China)
E-mail: eva.fungym@hku.hk
+
We first examined whether Mal-yne could be metabol-
ically incorporated into cellular proteins. A stock solution of
Mal-yne (in PBS at pH 7.4) was used for metabolic labeling of
HeLa S3 cells. After harvesting the cells, the whole-cell
lysates were subjected to azide–alkyne click chemistry to
conjugate the Mal-yne labeled proteins to a rhodamine dye.
The labeled proteins were then resolved by SDS-PAGE and
visualized by in-gel fluorescent imaging (Figure 1c). Dose-
and time-dependent analyses revealed that a wide range of
proteins was labeled by Mal-yne at the optimal concentration
of 10–20 mm for 4–6 hours (Supporting Information, Fig-
ure S1). This concentration is comparable to that used in the
[
] These authors contributed equally to this work.
[
**] We thank Prof. Chi-Ming Che for generous support on the mass
spectrometer, Prof. Dan Yang for advice and support, Prof. Quan
Hao for useful discussions, and Di Hu for technical assistance.
X.D.L. acknowledges a seed fund from The University of Hong Kong
(
201111159240) and Hung Hing Ying Physical Science Research
Fund (20373739). Y.M.E.F. thanks the Small Project Funding from
The University of Hong Kong (201109176193) and the Special
Equipment Grant from the University Grants Committee of the
Hong Kong Special Administrative Region, China (Project Code:
SEG_HKU02).
Angew. Chem. Int. Ed. 2013, 52, 1 – 5
ꢀ 2013 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim
1
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