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S1 pocket seems even more limited than for FAP: only in the case of
the fluorinated compounds, introduction of a 4-substituent does
not completely delete enzyme affinity.
Taking into account its positive effect on FAP-inhibitory activity,
(di-)fluorination of the 4-position of the pyrrolidine ring could be
regarded upon as a viable strategy to improve FAP-selectivity of
promising inhibitors. Finally, as an additional illustration of the al-
leged limited dimensions of FAP and PREP’s S1 pockets, (2-
cyano)piperidines 40 and 41, were found to possess no significant
affinity toward the two enzymes.
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In conclusion, we have shown that the class of N-acylated Gly-
(2-cyano)pyrrolidines holds significant potential for identification
of promising FAP-inhibitors. In general, compounds of this type
possess a high degree of selectivity with respect to the phylogenet-
ically related dipeptidyl peptidases. Selectivity toward the endo-
peptidase PREP was found to be less evident.
A similar
observation has been published before by Tran et al. with a series
of acylated boronic acid inhibitors, but most other authors how-
ever have hitherto neglected to simultanously report PREP and
FAP-affinity for their inhibitors.18 Nonetheless, systematic deter-
mination of a FAP/PREP selectivity index might be advisable for
all compound classes intended as inhibitors of either of these
two enzymes. During this study, we have identified several struc-
tural features that can serve to increase both FAP-activity and
selectivity in the reported class of N-acylated Gly-(2-cyano)pyrrol-
idines. These include an (azaheterocyclyl)acetyl group as the N-
acyl scaffold substituent and mono- or di-fluorosubstitution at
the 4-position of the P1 pyrrolidine ring. Further effort to obtain
inhibitors of this type with maximal FAP affinity and selectivity
is currently underway.
15. For experimental conditions and enzyme sources used in the DPP IV, DPP9 and
DPP II assays, vide: Van Goethem, S.; Matheeussen, V.; Joossens, J.; Lambeir, A.
M.; Chen, X.; De Meester, I.; Haemers, A.; Augustyns, K.; Van der Veken, P. J.
Med. Chem. 2011, 54, 5737. Assay conditions and enzyme sources used for the
FAP and PREP-assays are reported in the Supplementary data of this
publication.
Acknowledgments
This work was financially supported by the Fund for Scientific
Research Flanders/FWO-Vlaanderen (A.M.L., I.D.M.) the BOF-fund
of the University of Antwerp (O.R., K.J., I.D.M., K.A., P.V.d.V.) and
the Hercules Foundation. We are indebted to Nicole Lamoen and
Willy Bollaert for excellent technical assistance.
16. Dubois, V.; Lambeir, A. M.; Van der Veken, P.; Augustyns, K.; Creemers, J.; Chen,
X.; Scharpe, S.; De Meester, I. Front. Biosci. 2008, 13, 3558.
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Supplementary data
18. Tran, T.; Quan, C.; Edosada, C. Y.; Mayeda, M.; Wiesmann, C.; Sutherlin, D.;
Wolf, B. B. Bioorg. Med. Chem. Lett. 2007, 17, 1438.
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Maennistoe, P. T.; Wallen, E. A. J. Med. Chem. 2004, 47, 5605.
Supplementary data (detailed experimental conditions and en-
zyme sources used in the FAP and PREP assays) associated with this
20. Bachovchin, W.W.; Lai, H.S. U.S. Patent 2007, PCT/US2006/026258.
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