h 2,318 m above sea level); S. betulifolia Pall., Nizhnetambovskoe village (Komsomolꢂskii District, Khabarovskii Krai, Jul.
4, 2014; 50°57ꢂ31ꢁ N, 159°56ꢂ15ꢁ E, h 84 m above sea level); S. betulifolia var. aemiliana (C. K. Schneid.) Koidz.
syn. S. beauverdiana C. K. Schneid.), Kozyrevsk town (Ust-Kamchatskii District, Kamchatskii Krai; Jul. 21, 2016; 56°1ꢂ40ꢁ N,
38°8ꢂ26ꢁ E, h 96 m above sea level); S. chamaedryfolia L. (syn. S. flexuosa Fisch. ex Cambess., S. ussuriensis Pojark.),
1
(
1
Boyarsk village (Kabanskii District, Republic of Buryatia; Jun. 12, 2015; 51°50ꢂ57ꢁ N, 106°4ꢂ12ꢁ E, h 458 m above sea level);
S. dahurica (Rupr.) Maxim., Malovskii town (Bauntovskii District, Republic of Buryatia; Jul. 20, 2014; 54°23ꢂ34ꢁ N, 113°33ꢂ15ꢁ E,
h 867 m above sea level); S. hypericifolia L. (syn. S. aquilegiifolia Pall.), in the vicinity of Merkit Fortress (Mukhorshibirskii
District, Republic of Buryatia; Jun. 19, 2016; 51°9ꢂ6ꢁ N, 107°6ꢂ30ꢁ E, h 928 m above sea level); S. media Schmidt
(syn. S. sericea Turcz.), in the vicinity of Sukhoi Ruchei (Kabanskii District, Republic of Buryatia; Jun. 18, 2015; 51°48ꢂ33ꢁ N,
1
2
06°1ꢂ22ꢁ E, h 435 m above sea level); and S. salicifolia L., Kyren village (Tunkinskii District, Republic of Buryatia; Jul. 20,
015; 51°40ꢂ48ꢁ N, 102°11ꢂ54ꢁ E, h 741 m above sea level). The species were determined by Dr. T. A. Aseeva (IGEB, SB,
RAS). Raw material was dried in a convection oven (50°C) to ꢅ5% moisture content.
Isolation of 1–4 from S. salicifolia. The extraction conditions and production of the EtOAc fraction (SF-2) and its
subfractions (SF-2/3-01, SF-2/3-06) were reported earlier [9]. Subfraction SF-2/3-01 was separated over SiO (CC, 1 ꢆ 30 cm)
2
using a hexane–EtOAc gradient (95:5) to isolate rhamnetin (1, 18 mg) [18]. Subfraction SF-2/3-06 was chromatographed
over SiO (CC, 3 ꢆ 30 cm; hexane–EtOAc, 92:8) and then by preparative HPLC [LiChrospher PR-18 column (250 ꢆ 10 mm,
2
#
10 ꢇm,; Supelco, Bellefonte, PA, USA); mobile phase H O (A) and MeCN (B); gradient mode (%B): 0–40 min, 40–60%;
2
4
0–60 min, 60–90%; flow rate ꢈ 1 mL/min; column temperature 30°C, UV detector at 350 nm] to afford rhamnetin-3-O-ꢀ-D-
glucopyranoside (2, 26 mg) [14], 3 (37 mg), and 4 (28 mg).
Spiraearhamnin A (3). Ñ Í Î . HR-ESI-ÌS m/z 625.218 [M + Í] ; calcd 625.591. (+)ESI-ÌÑ m/z: 625
+
3
1 28 14
+
+
+
[
(
M + Í] , 479 [(M + Í) – 146] , 317 [(M + Í) – 146 – 162] . UV spectrum (ÌåÎÍ, ꢉ , nm): 258, 317, 361. IR spectrum
max
13
–
1
ꢈmax, cm ): 3341, 1720, 1641, 1625, 1604. Table 1 presents the PMR (500 MHz) and C NMR spectra (125 MHz).
+
Spiraearhamnin B (4). Ñ Í Î . HR-ESI-ÌS m/z 641.402 ([M + Í] ; calcd 641.591. (+)ESI-ÌÑ m/z: 641
3
1 28 15
+
+
+
[
(
M + Í] , 479 [(M + Í) – 162] , 317 [(M + Í) – 2 ꢆ 162] . UV spectrum (ÌåÎÍ, ꢉ , nm): 256, 334, 368. IR spectrum
ꢈmax, cm ): 3327, 1725, 1637, 1620, 1601. Table 1 presents the PMR (500 MHz) and C NMR spectra (125 MHz).
max
13
–
1
Acid Hydrolysis of 3 and 4. The compound (5 mg) was dissolved in TFA (10 mL, 5%) and heated at 110°C for 2 h.
The hydrolysate was concentrated in vacuo, dissolved in MeOH, and chromatographed over polyamide (CC, 20 g) with
elution successively by H O (100 mL, eluate I) and EtOH (90%, 250 mL, eluate II). The obtained eluates were concentrated
2
in vacuo and analyzed by HPLC (conditions 1, monosaccharides as 3-methyl-1-phenyl-2-pyrazolin-5-one derivatives [19];
conditions 2, phenolic compounds). Eluate I was also analyzed as before to determine if the monosaccharides were the D- or
L-form [20]. Eluate I after hydrolysis of 3 and 4 contained glucose (t 12.50 min); eluate II, rhamnetin (t 14.51 min); in
R
R
addition to p-coumaric acid for 3 (t 8.12 min) and caffeic acid for 4 (t 6.89 min). Eluates II were also separated over SiO
R
R
2
(
CC, 1 ꢆ 15 cm, hexane–EtOAc, 100:0ꢄ60:40) to isolate from 3 rhamnetin (3a, 2 mg) and p-coumaric acid (1 mg) [11] and
from 4, rhamnetin (3a, 2 mg) [18] and caffeic acid (1 mg) [21].
+
+
Rhamnetin (3a). Ñ Í Î . (+)ESI-ÌÑ m/z: 317 [M + Í] , 302 [(M + Í) – 15] . UV spectrum (ÌåÎÍ, ꢉmax, nm):
1
6 12 7
2
1
57, 369. 13C NMR spectrum (125 MHz, ÌåÎÍ-d , ꢃ, ppm): 146.8 (C-2), 136.3 (C-3), 176.0 (C-4), 160.3 (C-5), 97.3 (C-6),
4
64.9 (C-7), 92.0 (C-8), 156.1 (C-9), 104.3 (C-10), 122.5 (C-1ꢂ), 115.8 (C-2ꢂ), 145.0 (C-3ꢂ), 148.4 (C-4ꢂ), 115.4 (C-5ꢂ), 120.3
(C-6ꢂ), 56.1 (7-OCH3).
Acid Hydrolysis of Spiraea Extracts. A weighed portion of plant raw material (0.4 g) was mixed with
hexamethylenetetramine solution (1 mL, 0.5%), Me CO (20 mL), and HCl solution (7 mL, 25%), refluxed for 30 min, and
2
cooled. The extract was filtered, treated with H O (25 mL) and EtOAc (25 mL), and shaken for 5 min. The organic layer was
2
separated, washed with H O (2 ꢆ 50 mL), filtered through anhydrous Na SO , concentrated, and analyzed by HPLC (conditions 2).
2
2
4
HPLC. Conditions 1: ProntoSIL-120-5-C18 AQ column (2 ꢆ 75 mm, # 5 ꢇm; Metrohm AG); mobile phase
CH COONH (100 mM, pH 4.5) (A) and MeCN (B); gradient mode (%B): 0–20 min, 20–26%; flow rate 150 ꢇL/min; column
3
4
temperature 35°C, UV detector at 250 nm. The retention times of standard samples (t , min) were mannose 6.83, glucose
R
1
2.52, and galactose 13.54. Conditions 2: ProntoSIL-120-5-C18 AQ column (2 ꢆ 75 m, # 5 ꢇm; Metrohm AG); mobile phase
LiClO (0.2 M) in HClO (0.006 M) (A) and MeCN (B); gradient mode (%B): 0–9 min, 0–80%; 9–15 min, 80–100%; flow
4
4
rate 100 ꢇL/min; column temperature 35°C; UV detector at 320 and 350 nm. The retention times of standard samples (t , min)
R
were caffeic acid 6.90, p-coumaric acid 8.10, o-coumaric acid 9.73, quercetin 11.48, kaempferol 13.07, isorhamnetin 13.45,
tamarixetin 13.84, and rhamnetin 14.52.
4
4