M.Q. Guo et al. / Electrochimica Acta 63 (2012) 1–8
7
Table 1
Analytical parameters obtained at different glucose sensors.
Electrode materials
Sensitivity
Linear range
Detection limit
Activity (Cl−
)
Pt nanotubules [17]
Nanoporous Pt [40]
Mesoporous Pt [16]
Pt2Pb [41]
2–14 mM
1–10 mM
1 M
Not applicable
Not applicable
SCRa
Not applicable
Not applicable
Not applicable
Not applicable
Not applicable
Not applicable
1.65 A mM−1 cm−2
Not applicable
Not applicable
Not applicable
8 M
1 nM
6 M
9.6 A cm−2 mM−1 (+0.4 V)
Up to 10 mM
Up to 15 mM
Up to 11 mM
5 nM–0.5 M
0–6 mM
PtPb nanowires [20]
1.06 A mM (+0.3 V)
Au@Pd–ILsb–Au@Pd/GCEc [42]
PtPbNPe/MWCNf/Ta [44]
Monodispersed Ni/Al layered
Double hydroxide and chitosan [45]
Nafion/OMCsg modified GEh [46]
iPS–PANI–Au–GOD [47]
jGOx–AuNPs/ESM [48]
This work
18 A mM−1 cm−2 (−0.15 V)
1–5 mM
Up to 10 mM
8 M
10 M
0.182 A mM−1 (+0.9 V)
0.053 A mM−1
Not applicable
0.5–15 mM
156.52 M
12 M
3.5 M
48 M
Not applicable
Not applicable
Not applicable
SCRf
0.04–2.04 mM
8.33 M–0.966 mM
1–16 mM
Not applicable
1.87 A cm−2 mM−1 (0.23 A mM−1) (+0.03 V)
a
Strong current response.
Ionic liquids.
Glassy carbon electrodes.
Singlewalled carbon nanotubes.
Nanoparticles.
Multiwalled carbon nanotubes.
Ordered mesoporous carbons.
Graphite electrode.
b
c
d
e
f
g
h
i
Polystyrene–polyaniline–Au–glucose oxidase nanocomposite.
Glucose oxidase–gold nanoparticles/eggshell membrane.
j
such as ascorbic acid (0.1 mM, AA), uric acid (UA, 0.1 mM), acetami-
dophenol (AAP, 0.1 mM) and fructose (0.3 mM), which commonly
present in physiological samples, was investigated. In addition,
the influence of ethanol (0.5 mM) on the response of 5.0 mM glu-
cose was also investigated. From Fig. 8(B), it was observed that
the response signals of AA, UA, fructose, ethanol and AAP were
negligible for glucose determination. The good selectivity of the
nonenzymatic sensor was related to the proper working potential
used.
sensor were evaluated via the comparison of the currents of dif-
ferent electrodes. The amperometric response of 10 different Pt
nanoflowers electrodes to 1.0 mM glucose was tested indepen-
dently. As shown in Fig. 8(C), the relative standard deviation
(RSD) of the current response of the Pt nanoflowers electrode
to 1 mM was 1.4% for 10 successive measurements. A repro-
ducible current response with a RSD of 3.0% was observed for
30 successive assays of 1.0 mM glucose. The long-term stabil-
ity was explored by measuring a glucose solution intermittently,
and the electrode was stored at 4 ◦C by immersing in PBS
(0.2 M, pH 7.0). The results showed that the catalytic cur-
rent maintained more than 90% of its initial value after 30
days, indicating the good stability of the nonenzymatic glucose
sensor.
Acknowledgement
The authors gratefully acknowledge the support for this work
from the National Natural Science Foundation of China (Grant
51143009).
Appendix A. Supplementary data
Supplementary data associated with this article can be found, in
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